Land snail
Encyclopedia
A land snail is any of the many species of snail
Snail
Snail is a common name applied to most of the members of the molluscan class Gastropoda that have coiled shells in the adult stage. When the word is used in its most general sense, it includes sea snails, land snails and freshwater snails. The word snail without any qualifier is however more often...

 that live on land, as opposed to those that live in salt water
Seawater
Seawater is water from a sea or ocean. On average, seawater in the world's oceans has a salinity of about 3.5% . This means that every kilogram of seawater has approximately of dissolved salts . The average density of seawater at the ocean surface is 1.025 g/ml...

 and fresh water
Fresh Water
Fresh Water is the debut album by Australian rock and blues singer Alison McCallum, released in 1972. Rare for an Australian artist at the time, it came in a gatefold sleeve...

. Land snails are terrestrial
Terrestrial animal
Terrestrial animals are animals that live predominantly or entirely on land , as compared with aquatic animals, which live predominantly or entirely in the water , or amphibians, which rely on a combination of aquatic and terrestrial habitats...

 gastropod mollusks that have shells
Gastropod shell
The gastropod shell is a shell which is part of the body of a gastropod or snail, one kind of mollusc. The gastropod shell is an external skeleton or exoskeleton, which serves not only for muscle attachment, but also for protection from predators and from mechanical damage...

, (those without shells are known as slug
Slug
Slug is a common name that is normally applied to any gastropod mollusc that lacks a shell, has a very reduced shell, or has a small internal shell...

s.) It is not always an easy matter to say which species are terrestrial, because some are more or less amphibious
Amphibious
Amphibious means able to use either land or water. In particular it may refer to:*Amphibious warfare, warfare carried out on both land and water*Amphibians, vertebrate animals of the Class Amphibia...

 between land and freshwater, and others are relatively amphibious between land and saltwater.

The majority of land snails are pulmonates, i.e. they have a lung and breathe air. A minority however belong to much more ancient lineages
Lineage (evolution)
An evolutionary lineage is a sequence of species, that form a line of descent, each new species the direct result of speciation from an immediate ancestral species. Lineages are subsets of the evolutionary tree of life. Lineages are often determined by the techniques of molecular systematics.-...

 where their anatomy includes a gill
Gill
A gill is a respiratory organ found in many aquatic organisms that extracts dissolved oxygen from water, afterward excreting carbon dioxide. The gills of some species such as hermit crabs have adapted to allow respiration on land provided they are kept moist...

 and an operculum
Operculum (gastropod)
The operculum, meaning little lid, is a corneous or calcareous anatomical structure which exists in many groups of sea snails and freshwater snails, and also in a few groups of land snails...

. Many of these operculate land snails live in habitats or microhabitats that are sometimes (or often) damp or wet, such as for example in moss
Moss
Mosses are small, soft plants that are typically 1–10 cm tall, though some species are much larger. They commonly grow close together in clumps or mats in damp or shady locations. They do not have flowers or seeds, and their simple leaves cover the thin wiry stems...

.

Land snails have a strong muscular foot; they use mucus
Mucus
In vertebrates, mucus is a slippery secretion produced by, and covering, mucous membranes. Mucous fluid is typically produced from mucous cells found in mucous glands. Mucous cells secrete products that are rich in glycoproteins and water. Mucous fluid may also originate from mixed glands, which...

 to enable them to crawl over rough surfaces, and in order to keep their soft bodies from drying out. Like other mollusks, land snails have a mantle and they have one or two pairs of tentacles on their head. Their internal anatomy includes a radula
Radula
The radula is an anatomical structure that is used by molluscs for feeding, sometimes compared rather inaccurately to a tongue. It is a minutely toothed, chitinous ribbon, which is typically used for scraping or cutting food before the food enters the esophagus...

 and a primitive brain.
In terms of reproduction, the majority of land snails are hermaphrodite
Hermaphrodite
In biology, a hermaphrodite is an organism that has reproductive organs normally associated with both male and female sexes.Many taxonomic groups of animals do not have separate sexes. In these groups, hermaphroditism is a normal condition, enabling a form of sexual reproduction in which both...

 (have a full set of organs of both genders) and most lay clutches of eggs in the soil. Tiny snails hatch out of the egg with a small shell in place, and the shell grows spirally as the soft parts gradually increase in size. Most land snails have shells that are right-handed in their coiling.

A wide range of different vertebrate and invertebrate animals prey on land snails, and they are used as food by humans in various cultures worldwide, and are even raised on farms as food in some areas.

Physical characteristics

Land snails move by gliding along on their muscular foot
Foot
The foot is an anatomical structure found in many vertebrates. It is the terminal portion of a limb which bears weight and allows locomotion. In many animals with feet, the foot is a separate organ at the terminal part of the leg made up of one or more segments or bones, generally including claws...

, which is lubricated with mucus
Mucus
In vertebrates, mucus is a slippery secretion produced by, and covering, mucous membranes. Mucous fluid is typically produced from mucous cells found in mucous glands. Mucous cells secrete products that are rich in glycoproteins and water. Mucous fluid may also originate from mixed glands, which...

 and covered with epithelial cilia. This motion is powered by succeeding waves of muscular contractions that move down the ventral of the foot. This muscular action is clearly visible when a snail is crawling on the glass of a window or aquarium. Snails move at a proverbially low speed
Speed
In kinematics, the speed of an object is the magnitude of its velocity ; it is thus a scalar quantity. The average speed of an object in an interval of time is the distance traveled by the object divided by the duration of the interval; the instantaneous speed is the limit of the average speed as...

 (1 mm/s is a typical speed for adult
Adult
An adult is a human being or living organism that is of relatively mature age, typically associated with sexual maturity and the attainment of reproductive age....

 Helix lucorum
Helix lucorum
Helix lucorum is a species of large, edible, air-breathing land snail or escargot, a terrestrial pulmonate gastropod mollusk in the family Helicidae, the typical snails.- Synonyms :Numerous synonyms exist for Helix lucorum:...

). Snails secrete mucus externally to keep their soft bodies from drying out. They also secrete mucus from the foot to aid in locomotion
Animal locomotion
Animal locomotion, which is the act of self-propulsion by an animal, has many manifestations, including running, swimming, jumping and flying. Animals move for a variety of reasons, such as to find food, a mate, or a suitable microhabitat, and to escape predators...

 by reducing friction
Friction
Friction is the force resisting the relative motion of solid surfaces, fluid layers, and/or material elements sliding against each other. There are several types of friction:...

, and to help reduce the risk of mechanical injury from sharp objects, meaning they can crawl over a sharp edge like a straight razor and not be injured. The mucus that land snails secrete with the foot leaves a slime trail behind them, which is often visible for some hours afterwards as a shiny "path" on the surface over which they have crawled.

Snails (like all mollusks) also have a mantle
Mantle (mollusc)
The mantle is a significant part of the anatomy of molluscs: it is the dorsal body wall which covers the visceral mass and usually protrudes in the form of flaps well beyond the visceral mass itself.In many, but by no means all, species of molluscs, the epidermis of the mantle secretes...

, a specialized layer of tissue which covers all of the internal organs as they are grouped together in the visceral mass. The mantle also extends outward in flaps which reach to the edge of the shell and in some cases can cover the shell, and which are partially retractable. The mantle is attached to the shell, and creates the shell and makes shell growth possible by secretion.

Most molluscs, including land snails, have a shell
Gastropod shell
The gastropod shell is a shell which is part of the body of a gastropod or snail, one kind of mollusc. The gastropod shell is an external skeleton or exoskeleton, which serves not only for muscle attachment, but also for protection from predators and from mechanical damage...

 which is part of their anatomy since the larval stage, and which grows with them in size by the process of secreting calcium carbonate along the open edge and on the inner side for extra strength. Although some land snails create shells that are almost entirely formed from the protein conchiolin
Conchiolin
Conchiolin and perlucin are complex proteins which are secreted by a mollusc's outer epithelium ....

, most land snails need a good supply of calcium
Calcium
Calcium is the chemical element with the symbol Ca and atomic number 20. It has an atomic mass of 40.078 amu. Calcium is a soft gray alkaline earth metal, and is the fifth-most-abundant element by mass in the Earth's crust...

 in their diet and environment to produce a strong shell. A lack of calcium, or low pH
PH
In chemistry, pH is a measure of the acidity or basicity of an aqueous solution. Pure water is said to be neutral, with a pH close to 7.0 at . Solutions with a pH less than 7 are said to be acidic and solutions with a pH greater than 7 are basic or alkaline...

 in their surroundings, can result in thin, cracked, or perforated shells. Usually a snail can repair damage to its shell over time if its living conditions improve, but severe damage can be fatal.
When retracted into their shells, many snails with gills (including some terrestrial species) are able to protect themselves with a door-like anatomical structure called an operculum
Operculum (gastropod)
The operculum, meaning little lid, is a corneous or calcareous anatomical structure which exists in many groups of sea snails and freshwater snails, and also in a few groups of land snails...

.

Land snails range greatly in size. The largest living species is the Giant African Snail or Ghana Tiger Snail (Achatina achatina
Achatina achatina
Achatina achatina, common name the giant Ghana snail, also known as the giant tiger land snail, is a species of very large, air-breathing land snail, or more technically a terrestrial pulmonate gastropod mollusk in the family Achatinidae...

; Family Achatinidae
Achatinidae
Achatinidae is a family of medium to large sized tropical land snails, terrestrial pulmonate gastropod mollusks from Africa...

), which can measure up to 30 cm.

Most land snails bear one or two pairs of tentacle
Tentacle
A tentacle or bothrium is one of usually two or more elongated flexible organs present in animals, especially invertebrates. The term may also refer to the hairs of the leaves of some insectivorous plants. Usually, tentacles are used for feeding, feeling and grasping. Anatomically, they work like...

s on their heads. In most land snails
Stylommatophora
Stylommatophora is a taxon of air-breathing land snails and slugs, terrestrial pulmonate gastropod molluscs. This taxon is currently considered to be a clade. It was previously regarded as an infraorder...

 the eyes are carried on the first (upper) set of tentacles (called ommatophores or more informally 'eye stalks') which are usually roughly 75% of the width of the eyes. The second (lower) set of tentacles act as olfactory
Olfaction
Olfaction is the sense of smell. This sense is mediated by specialized sensory cells of the nasal cavity of vertebrates, and, by analogy, sensory cells of the antennae of invertebrates...

 organs. Both sets of tentacles are retractable in land snails
Stylommatophora
Stylommatophora is a taxon of air-breathing land snails and slugs, terrestrial pulmonate gastropod molluscs. This taxon is currently considered to be a clade. It was previously regarded as an infraorder...

.

Internal anatomy

A snail breaks up its food using the radula
Radula
The radula is an anatomical structure that is used by molluscs for feeding, sometimes compared rather inaccurately to a tongue. It is a minutely toothed, chitinous ribbon, which is typically used for scraping or cutting food before the food enters the esophagus...

 inside its mouth. The radula is a chitin
Chitin
Chitin n is a long-chain polymer of a N-acetylglucosamine, a derivative of glucose, and is found in many places throughout the natural world...

ous ribbon-like structure containing rows of microscopic teeth. With this the snail scrapes at food, which is then transferred to the digestive tract. In a very quiet setting, a large land snail can be heard 'crunching' its food: the radula is tearing away at the surface of the food that the snail is eating.

The cerebral ganglia
Ganglion
In anatomy, a ganglion is a biological tissue mass, most commonly a mass of nerve cell bodies. Cells found in a ganglion are called ganglion cells, though this term is also sometimes used to refer specifically to retinal ganglion cells....

 of the snail form a primitive brain
Brain
The brain is the center of the nervous system in all vertebrate and most invertebrate animals—only a few primitive invertebrates such as sponges, jellyfish, sea squirts and starfishes do not have one. It is located in the head, usually close to primary sensory apparatus such as vision, hearing,...

 which is divided into four sections. This structure is very much simpler than the brains of mammal
Mammal
Mammals are members of a class of air-breathing vertebrate animals characterised by the possession of endothermy, hair, three middle ear bones, and mammary glands functional in mothers with young...

s, reptile
Reptile
Reptiles are members of a class of air-breathing, ectothermic vertebrates which are characterized by laying shelled eggs , and having skin covered in scales and/or scutes. They are tetrapods, either having four limbs or being descended from four-limbed ancestors...

s and bird
Bird
Birds are feathered, winged, bipedal, endothermic , egg-laying, vertebrate animals. Around 10,000 living species and 188 families makes them the most speciose class of tetrapod vertebrates. They inhabit ecosystems across the globe, from the Arctic to the Antarctic. Extant birds range in size from...

s, but nonetheless, snails are capable of associative learning
Classical conditioning
Classical conditioning is a form of conditioning that was first demonstrated by Ivan Pavlov...

.

Growth of the shell

As the snail grows, so does its calcium carbonate
Calcium carbonate
Calcium carbonate is a chemical compound with the formula CaCO3. It is a common substance found in rocks in all parts of the world, and is the main component of shells of marine organisms, snails, coal balls, pearls, and eggshells. Calcium carbonate is the active ingredient in agricultural lime,...

 shell. The shell grows additively, by the addition of new calcium carbonate, which is secreted by glands located in the snail's mantle
Mantle (mollusc)
The mantle is a significant part of the anatomy of molluscs: it is the dorsal body wall which covers the visceral mass and usually protrudes in the form of flaps well beyond the visceral mass itself.In many, but by no means all, species of molluscs, the epidermis of the mantle secretes...

. The new material is added to the edge of the shell aperture (the opening of the shell). Therefore the centre of the shell's spiral was made when the snail was younger, and the outer part when the snail was older. When the snail reaches full adult size, it may build a thickened lip around the shell aperture. At this point the snail stops growing, and begins reproducing.

A snail's shell forms a logarithmic spiral
Logarithmic spiral
A logarithmic spiral, equiangular spiral or growth spiral is a special kind of spiral curve which often appears in nature. The logarithmic spiral was first described by Descartes and later extensively investigated by Jacob Bernoulli, who called it Spira mirabilis, "the marvelous...

. Most snail shells are right-handed or dextral in coiling, meaning that if the shell is held with the apex (the tip, or the juvenile whorls) pointing towards the observer, the spiral proceeds in a clockwise
Clockwise
Circular motion can occur in two possible directions. A clockwise motion is one that proceeds in the same direction as a clock's hands: from the top to the right, then down and then to the left, and back to the top...

 direction from the apex to the opening.

Hibernation and estivation

Some snails hibernate
Hibernation
Hibernation is a state of inactivity and metabolic depression in animals, characterized by lower body temperature, slower breathing, and lower metabolic rate. Hibernating animals conserve food, especially during winter when food supplies are limited, tapping energy reserves, body fat, at a slow rate...

 during the winter (typically October through April in the Northern Hemisphere). They may also estivate
Estivation
Aestivation is a state of animal dormancy, characterized by inactivity and a lowered metabolic rate, that is entered in response to high temperatures and arid conditions...

 in the summer in drought
Drought
A drought is an extended period of months or years when a region notes a deficiency in its water supply. Generally, this occurs when a region receives consistently below average precipitation. It can have a substantial impact on the ecosystem and agriculture of the affected region...

 conditions. If snails are not able to hibernate, the snail can die or its species may even go extinct like the Aldabra banded snail
Aldabra banded snail
The †Aldabra banded snail, scientific name Rhachistia aldabrae, was a species of land snail, a pulmonate gastropod mollusc in the family Cerastidae. It lived on one atoll in the Seychelles Islands, Indian Ocean, and was easily recognizable because of its purplish blue banded shell...

.To stay moist during hibernation, a snail seals its shell opening with a dry layer of mucus called an epiphragm
Epiphragm
An epiphragm is a temporary structure which can be created by many species of shelled, air-breathing land snails, terrestrial pulmonate gastropod mollusks. It can also be created by freshwater snails when temporary pools dry up....

.

Some freshwater snails such as apple snails have gills and a "door" or operculum
Operculum (gastropod)
The operculum, meaning little lid, is a corneous or calcareous anatomical structure which exists in many groups of sea snails and freshwater snails, and also in a few groups of land snails...

 to close the shell when they withdraw. This structure functions as protection from predators as well as protecting the soft tissues from desiccation when an aquatic habitat dries out temporarily.

Reproduction

The great majority of land snails are hermaphrodite
Hermaphrodite
In biology, a hermaphrodite is an organism that has reproductive organs normally associated with both male and female sexes.Many taxonomic groups of animals do not have separate sexes. In these groups, hermaphroditism is a normal condition, enabling a form of sexual reproduction in which both...

s with a full set of reproductive organs of both sexes, able to produce both spermatozoa
Spermatozoon
A spermatozoon is a motile sperm cell, or moving form of the haploid cell that is the male gamete. A spermatozoon joins an ovum to form a zygote...

 and ova
Ovum
An ovum is a haploid female reproductive cell or gamete. Both animals and embryophytes have ova. The term ovule is used for the young ovum of an animal, as well as the plant structure that carries the female gametophyte and egg cell and develops into a seed after fertilization...

. A few groups of land snails such as the Pomatiidae
Pomatiidae
The family Pomatiidae is a taxonomic family of small operculate land snails, terrestrial gastropod mollusks that can be found over the warmer parts of the Old World. In the older literature, this family is designated as Pomatiasidae....

 which are distantly related to periwinkle
Periwinkle
Periwinkle may refer to:In fauna:* Periwinkle, a common name for a number of gastropod molluscs in the family Littorinidae** Common periwinkle ** Blue periwinkle...

s, have separate sexes; they are male and female. The age of sexual maturity is variable depending on species of snail, ranging from as little as 6 weeks to 5 years. Adverse environmental conditions may delay the onset of sexual maturity in some snails.

Prior to reproduction, most pulmonate land snails perform courtship
Courtship display
Courtship display is a special, sometimes ritualised, set of behaviours which some animals perform as part of courtship. Courtship behaviours can include special calls, postures, and movements, and may involve special plumage, bright colours or other ornamentation. A good example is the 'dancing'...

 behaviors before mating. The courtship may last anywhere between two and twelve hours. In a number of different families of land snails and slugs, prior to mating one or more love dart
Love dart
A love dart is a hard, long, sharp, calcareous or chitinous dart which some hermaphroditic land snails and slugs create. Love darts are made in sexually mature animals only, and are used as part of the sequence of events during courtship, before actual mating takes place...

s are fired into the body of the partner.

Prolific breeders, pulmonate land snails inseminate
Insemination
Insemination is the deliberate introduction of sperm into the uterus of a mammal or the oviduct of an oviparous animal for the objective of impregnating a female for reproduction...

 each other in pairs to internally fertilize
Internal fertilization
In mammals, internal fertilization is done through copulation, which involves the insertion of the penis into the vagina. Some other higher vertebrate animals reproduce internally, but their fertilization is cloacal.The union of spermatozoa of the parent organism. At some point, the growing egg or...

 their ova via a reproductive opening on one side of the body, near the front, through which the outer reproductive organs are extruded so that exchange of sperm can take place. Fertilization then occurs and the eggs develop. Each brood may consist of up to 100 egg
Egg (biology)
An egg is an organic vessel in which an embryo first begins to develop. In most birds, reptiles, insects, molluscs, fish, and monotremes, an egg is the zygote, resulting from fertilization of the ovum, which is expelled from the body and permitted to develop outside the body until the developing...

s.

Garden snails bury their eggs in shallow topsoil
Topsoil
Topsoil is the upper, outermost layer of soil, usually the top to . It has the highest concentration of organic matter and microorganisms and is where most of the Earth's biological soil activity occurs.-Importance:...

 primarily while the weather is warm and damp, usually 5 to 10 cm down, digging with their foot. Egg sizes differ between species, from a 3 mm diameter in the grove snail
Grove snail
The grove snail or brown-lipped snail is a species of air-breathing land snail, a terrestrial pulmonate gastropod mollusc...

 to a 6 mm diameter in the Giant African Land Snail. After 2 to 4 weeks of favorable weather, these eggs hatch and the young emerge. Snails may lay eggs as often as once a month.

The snail's shell develops while it is still an embryo; it is, however, very weak, and needs an immediate supply of calcium. Newly hatched snails obtain this by eating the egg from which they hatched. The cannibalization by baby snails of other eggs, even unhatched ones, has been recorded. Promptly after they are finished ingesting their egg casings, they crawl upwards through the small tunnel in order to digest the egg. At this stage, the young are almost completely transparent and colorless. Their shell is usually slightly smaller than the egg they hatched from, but their length when out of their shell is slightly greater than the egg diameter. After a few weeks, the snails will begin to show their first tinge of color, usually slightly blue, before they turn their adult color. Roughly three months after they have hatched, they will look like miniature versions of their mature kin. They will continue to grow, usually for two to three years, until they reach adult size, although there have been confirmed recordings of snails growing amazingly fast - becoming even bigger than their parents in little more than a month. Irrespective of their rate of growth, however, it will still take at least 1 year before they are sexually mature.

There have been hybridizations of snail species; although these do not occur commonly in the wild, in captivity they can be coaxed into doing so.

Parthenogenesis
Parthenogenesis
Parthenogenesis is a form of asexual reproduction found in females, where growth and development of embryos occur without fertilization by a male...

 has also been observed in certain species.

Lifespan

The lifespan of land snails varies from species to species. In the wild, Achatinidae
Achatinidae
Achatinidae is a family of medium to large sized tropical land snails, terrestrial pulmonate gastropod mollusks from Africa...

 snails live around 5 to 7 years and Helix
Helix (genus)
Helix is a genus of large air-breathing land snails, terrestrial pulmonate gastropod molluscs. This genus is native to Europe and the regions around the Mediterranean Sea. Helix is the type genus of the family Helicidae....

 snails live about 2 to 3 years. Many deaths are due to predators or parasites. In captivity, the lifespan of snails is much longer than in the wild, ranging from 10 to 15 years for many species. On occasion, snails have lived beyond this lifespan, up to 25 years.

Diet

In the wild, snails eat a variety of different foods. Terrestrial snails are usually herbivorous, however there are some species that are predatory carnivores or omnivores. The diet of most land snails can include leaves, stems, soft bark, fruit, vegetables, fungi and algae
Algae
Algae are a large and diverse group of simple, typically autotrophic organisms, ranging from unicellular to multicellular forms, such as the giant kelps that grow to 65 meters in length. They are photosynthetic like plants, and "simple" because their tissues are not organized into the many...

. Some species can cause damage to agricultural
Agriculture
Agriculture is the cultivation of animals, plants, fungi and other life forms for food, fiber, and other products used to sustain life. Agriculture was the key implement in the rise of sedentary human civilization, whereby farming of domesticated species created food surpluses that nurtured the...

 crops and garden
Gardening
Gardening is the practice of growing and cultivating plants. Ornamental plants are normally grown for their flowers, foliage, or overall appearance; useful plants are grown for consumption , for their dyes, or for medicinal or cosmetic use...

 plants, and are therefore often regarded as pests.

Predators

In an attempt to protect themselves against predators, land snails retract their soft parts into their shell when they are resting; some bury themselves. Land snails have many natural predators, including members of all the land vertebrate
Vertebrate
Vertebrates are animals that are members of the subphylum Vertebrata . Vertebrates are the largest group of chordates, with currently about 58,000 species described. Vertebrates include the jawless fishes, bony fishes, sharks and rays, amphibians, reptiles, mammals, and birds...

 groups, two examples being thrush
Thrush (bird)
The thrushes, family Turdidae, are a group of passerine birds that occur worldwide.-Characteristics:Thrushes are plump, soft-plumaged, small to medium-sized birds, inhabiting wooded areas, and often feed on the ground or eat small fruit. The smallest thrush may be the Forest Rock-thrush, at and...

es and hedgehogs. invertebrate predators include decollate snail
Decollate snail
The decollate snail, scientific name Rumina decollata, is a medium-sized predatory land snail, a species of terrestrial pulmonate gastropod mollusk in the family Subulinidae.-Distribution:...

s, ground beetle
Ground beetle
Ground beetles are a large, cosmopolitan family of beetles, Carabidae, with more than 40,000 species worldwide, approximately 2,000 of which are found in North America and 2,700 in Europe.-Description and ecology:...

s, leech
Leech
Leeches are segmented worms that belong to the phylum Annelida and comprise the subclass Hirudinea. Like other oligochaetes such as earthworms, leeches share a clitellum and are hermaphrodites. Nevertheless, they differ from other oligochaetes in significant ways...

es, and even the predatory caterpillar Hyposmocoma molluscivora
Hyposmocoma molluscivora
Hyposmocoma molluscivora is a Hawaiian moth whose larvae are predators, capturing snails in their silk, much like a hunting spider's web, and then crawling inside the snail's shell to eat it alive...

.

In the pulmonate marsh snail, Succinea putris
Succinea putris
Succinea putris is a species of small, air-breathing land snail, a terrestrial pulmonate gastropod mollusc in the family Succineidae, the amber snails.-Distribution:Distribution: European-Siberian region.* Czech Republic - least concern * Germany...

, there is a parasitic flatworm, Leucochloridium paradoxum
Leucochloridium paradoxum
Leucochloridium paradoxum, common name green-banded broodsac, is a parasitic flatworm that uses gastropods as an intermediate host.-Life cycle:...

, which prevents the snail from retracting its enlarged and parasitized eye stalk; this makes the snail much more likely to be noticed and eaten by a bird, the final host of the flatworm.

Humans also pose great dangers to snails in the wild. Pollution and habitat destruction have caused the extinction of a considerable number of snail species in recent years.

Snails as human food

Land snails have been eaten for thousands of years, going back at least as far as the Pleistocene
Pleistocene
The Pleistocene is the epoch from 2,588,000 to 11,700 years BP that spans the world's recent period of repeated glaciations. The name pleistocene is derived from the Greek and ....

. Archaeological evidence of snail consumption is especially abundant in Capsian sites in North Africa
North Africa
North Africa or Northern Africa is the northernmost region of the African continent, linked by the Sahara to Sub-Saharan Africa. Geopolitically, the United Nations definition of Northern Africa includes eight countries or territories; Algeria, Egypt, Libya, Morocco, South Sudan, Sudan, Tunisia, and...

, but is also found throughout the Mediterranean region
Mediterranean Basin
In biogeography, the Mediterranean Basin refers to the lands around the Mediterranean Sea that have a Mediterranean climate, with mild, rainy winters and hot, dry summers, which supports characteristic Mediterranean forests, woodlands, and scrub vegetation...

 in archaeological sites dating between 12,000 and 6,000 years ago.
However, wild-caught land snails which are prepared for the table but are not thoroughly cooked, can harbor a parasite (Angiostrongylus cantonensis) that can cause a rare kind of meningitis
Meningitis
Meningitis is inflammation of the protective membranes covering the brain and spinal cord, known collectively as the meninges. The inflammation may be caused by infection with viruses, bacteria, or other microorganisms, and less commonly by certain drugs...

.

Snail eggs, sold as snail caviar
Caviar
Caviar, sometimes called black caviar, is a luxury delicacy, consisting of processed, salted, non-fertilized sturgeon roe. The roe can be "fresh" or pasteurized, the latter having much less culinary and economic value....

, are a specialty food that is growing in popularity in European cuisine.

Europe

Snails are eaten in several Europe
Europe
Europe is, by convention, one of the world's seven continents. Comprising the westernmost peninsula of Eurasia, Europe is generally 'divided' from Asia to its east by the watershed divides of the Ural and Caucasus Mountains, the Ural River, the Caspian and Black Seas, and the waterways connecting...

an countries, as they were in the past in the Roman Empire
Roman Empire
The Roman Empire was the post-Republican period of the ancient Roman civilization, characterised by an autocratic form of government and large territorial holdings in Europe and around the Mediterranean....

. Mainly three species, all from the genus Helix
Helix (genus)
Helix is a genus of large air-breathing land snails, terrestrial pulmonate gastropod molluscs. This genus is native to Europe and the regions around the Mediterranean Sea. Helix is the type genus of the family Helicidae....

, are ordinarily eaten:
  • Helix pomatia
    Helix pomatia
    Helix pomatia, common names the Burgundy snail, Roman snail, edible snail or escargot, is a species of large, edible, air-breathing land snail, a terrestrial pulmonate gastropod mollusk in the family Helicidae...

    , or edible snail, generally prepared in its shell, with parsley
    Parsley
    Parsley is a species of Petroselinum in the family Apiaceae, native to the central Mediterranean region , naturalized elsewhere in Europe, and widely cultivated as an herb, a spice and a vegetable.- Description :Garden parsley is a bright green hairless biennial herbaceous plant in temperate...

     butter
    Butter
    Butter is a dairy product made by churning fresh or fermented cream or milk. It is generally used as a spread and a condiment, as well as in cooking applications, such as baking, sauce making, and pan frying...

     (size: 40 to 55 mm for an adult weight of 25 to 45 g.; typically found in Burgundy, France
    France
    The French Republic , The French Republic , The French Republic , (commonly known as France , is a unitary semi-presidential republic in Western Europe with several overseas territories and islands located on other continents and in the Indian, Pacific, and Atlantic oceans. Metropolitan France...

    ; known as l'Escargot de Bourgogne).
  • Helix aspersa
    Helix aspersa
    Helix aspersa, known by the common name garden snail, is a species of land snail, a pulmonate gastropod that is one of the best-known of all terrestrial molluscs. The species has been placed in the genus Helix, in all sources between 1774 and 1988 and in most sources until recently...

    :
    • Helix aspersa also known as the European brown snail, is cooked in many different ways, according to different local traditions (size: 28 to 35 mm for an adult weight of 7 to 15 g.; typically found in the Mediterranean countries of Europe and North Africa and the French Atlantic coast
      Bay of Biscay
      The Bay of Biscay is a gulf of the northeast Atlantic Ocean located south of the Celtic Sea. It lies along the western coast of France from Brest south to the Spanish border, and the northern coast of Spain west to Cape Ortegal, and is named in English after the province of Biscay, in the Spanish...

      ; Helix aspersa aspersa known as le Petit-gris).
    • Helix aspersa maxima (size 40 to 45 mm for an average weight of 20 to 30 g.; typically found in North Africa).

Snails are a delicacy in French cuisine
French cuisine
French cuisine is a style of food preparation originating from France that has developed from centuries of social change. In the Middle Ages, Guillaume Tirel , a court chef, authored Le Viandier, one of the earliest recipe collections of Medieval France...

, where they are called escargots. In an English-language menu, escargot is generally reserved for snails prepared with traditional French recipes (served in the shell with a garlic
Garlic
Allium sativum, commonly known as garlic, is a species in the onion genus, Allium. Its close relatives include the onion, shallot, leek, chive, and rakkyo. Dating back over 6,000 years, garlic is native to central Asia, and has long been a staple in the Mediterranean region, as well as a frequent...

 and parsley butter). Before preparing snails to eat, the snails should be fasting for three days with only water available. After three days of fasting, the snails should be fed flour and offered water for at least a week. This process is thought to cleanse the snails.
Snails are also popular in Portuguese cuisine
Portuguese cuisine
Portuguese cuisine is characterised by rich, filling and full-flavored dishes and is closely related to Mediterranean cuisine. The influence of Portugal's former colonial possessions is also notable, especially in the wide variety of spices used. These spices include piri piri and black pepper, as...

 where they are called in Portuguese
Portuguese language
Portuguese is a Romance language that arose in the medieval Kingdom of Galicia, nowadays Galicia and Northern Portugal. The southern part of the Kingdom of Galicia became independent as the County of Portugal in 1095...

 caracóis, and served in cheap snack house
Snack bar
thumb|A snack bar in AmsterdamA snack bar usually refers to an inexpensive food counter that is part of a permanent structure where snack foods and light meals are sold. A beach snack bar is often a small building situated high on the sand. Besides soft drinks, candies and chewing gum, some snack...

s and taverns, usually stew
Stew
A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy. Ingredients in a stew can include any combination of vegetables , meat, especially tougher meats suitable for slow-cooking, such as beef. Poultry, sausages, and seafood are also used...

ed (with different mixtures of white wine, garlic, piri piri, oregano
Oregano
Oregano – scientifically named Origanum vulgare by Carolus Linnaeus – is a common species of Origanum, a genus of the mint family . It is native to warm-temperate western and southwestern Eurasia and the Mediterranean region.Oregano is a perennial herb, growing from 20–80 cm tall,...

, coriander
Coriander
Coriander is an annual herb in the family Apiaceae. Coriander is native to southern Europe and North Africa to southwestern Asia. It is a soft, hairless plant growing to tall. The leaves are variable in shape, broadly lobed at the base of the plant, and slender and feathery higher on the...

 or parsley, and sometimes chouriço). Bigger varieties, called caracoletas, are generally grilled and served with a butter sauce, but other dishes also exist such as feijoada
Feijoada
Feijoada is a stew of beans with beef and pork, which is a typical from Brazilian Cuisine, is also typical in Angola, Mozambique, Goa, India and other former Portuguese colonies. In Brazil, feijoada is considered by many as the national dish...

 de caracóis
. Overall, Portugal
Portugal
Portugal , officially the Portuguese Republic is a country situated in southwestern Europe on the Iberian Peninsula. Portugal is the westernmost country of Europe, and is bordered by the Atlantic Ocean to the West and South and by Spain to the North and East. The Atlantic archipelagos of the...

 consumes about 4,000 tonnes of snails each year.

Traditional Spanish cuisine
Spanish cuisine
Spanish cuisine consists of a variety of dishes, which stem from differences in geography, culture and climate. It is heavily influenced by seafood available from the waters that surround the country, and reflects the country's deep maritime roots...

 also uses snails ("caracoles" in Spanish; "caragols" or "cargols" in Catalan), consuming several species such as Helix aspersa
Helix aspersa
Helix aspersa, known by the common name garden snail, is a species of land snail, a pulmonate gastropod that is one of the best-known of all terrestrial molluscs. The species has been placed in the genus Helix, in all sources between 1774 and 1988 and in most sources until recently...

, Otala lactea
Otala lactea
Otala lactea, common names, the milk snail, or Spanish snail, is a large, edible species of air-breathing land snail, a terrestrial pulmonate gastropod mollusk in the family Helicidae. Archaeological recovery at the Volubilis illustrates prehistoric exploitation of O...

, Otala punctata
Otala punctata
Otala punctata is a species of air-breathing land snail, a terrestrial pulmonate gastropod mollusk in the family Helicidae. They are prepared in a typical dish in South Spain, "cabrillas", cooked in spicy tomato sauce.-Distribution:...

or Theba pisana
Theba pisana
Theba pisana, common names the white garden snail, the sand hill snail, white Italian snail, the Mediterranean coastal snail, or simply the Mediterranean snail, is an edible species of medium-sized air-breathing land snail, a pulmonate gastropod mollusk in the family Helicidae...

among others. Snails are very popular in Andalusia
Andalusia
Andalusia is the most populous and the second largest in area of the autonomous communities of Spain. The Andalusian autonomous community is officially recognised as a nationality of Spain. The territory is divided into eight provinces: Huelva, Seville, Cádiz, Córdoba, Málaga, Jaén, Granada and...

, Valencia
Valencian Community
The Valencian Community is an autonomous community of Spain located in central and south-eastern Iberian Peninsula. Its capital and largest city is Valencia...

 and specially Catalonia
Catalonia
Catalonia is an autonomous community in northeastern Spain, with the official status of a "nationality" of Spain. Catalonia comprises four provinces: Barcelona, Girona, Lleida, and Tarragona. Its capital and largest city is Barcelona. Catalonia covers an area of 32,114 km² and has an...

. There are even snails celebration, as the "Aplec del cargol", which takes place in Lleida
Lleida
Lleida is a city in the west of Catalonia, Spain. It is the capital city of the province of Lleida, as well as the largest city in the province and it had 137,387 inhabitants , including the contiguous municipalities of Raimat and Sucs. The metro area has about 250,000 inhabitants...

 each May and draws more than 200,000 visitors from abroad.
Small to medium-size varieties are usually cooked in several spicy sauce
Sauce
In cooking, a sauce is liquid, creaming or semi-solid food served on or used in preparing other foods. Sauces are not normally consumed by themselves; they add flavor, moisture, and visual appeal to another dish. Sauce is a French word taken from the Latin salsus, meaning salted...

s or even in soup
Soup
Soup is a generally warm food that is made by combining ingredients such as meat and vegetables with stock, juice, water, or another liquid. Hot soups are additionally characterized by boiling solid ingredients in liquids in a pot until the flavors are extracted, forming a broth.Traditionally,...

s and eaten as appetizer. The bigger ones may be reserved for other more elaborated dishes, such as the "arroz con conejo y caracoles" (a paella
Paella
Paella is a Valencian rice dish that originated in its modern form in the mid-19th century near lake Albufera, a lagoon in Valencia, on the east coast of Spain. Many non-Spaniards view paella as Spain's national dish, but most Spaniards consider it to be a regional Valencian dish...

-style rice with snails and rabbit meat, from the inner regions of south-eastern Spain
Spain
Spain , officially the Kingdom of Spain languages]] under the European Charter for Regional or Minority Languages. In each of these, Spain's official name is as follows:;;;;;;), is a country and member state of the European Union located in southwestern Europe on the Iberian Peninsula...

), "cabrillas" (snails in spicy tomato sauce, typical from western Andalusia) or the Catalonian caragols à la llauna (grilled inside their own shells and then eaten after dipping them in garlic mayonnaise
Mayonnaise
Mayonnaise, , often abbreviated as mayo, is a sauce. It is a stable emulsion of oil, egg yolk and either vinegar or lemon juice, with many options for embellishment with other herbs and spices. Lecithin in the egg yolk is the emulsifier. Mayonnaise varies in color but is often white, cream, or pale...

) and à la gormanda (boiled in tomato
Tomato
The word "tomato" may refer to the plant or the edible, typically red, fruit which it bears. Originating in South America, the tomato was spread around the world following the Spanish colonization of the Americas, and its many varieties are now widely grown, often in greenhouses in cooler...

 and onion
Onion
The onion , also known as the bulb onion, common onion and garden onion, is the most widely cultivated species of the genus Allium. The genus Allium also contains a number of other species variously referred to as onions and cultivated for food, such as the Japanese bunching onion The onion...

 sauce).

In Greece
Greece
Greece , officially the Hellenic Republic , and historically Hellas or the Republic of Greece in English, is a country in southeastern Europe....

, snails are especially popular in the island of Crete
Crete
Crete is the largest and most populous of the Greek islands, the fifth largest island in the Mediterranean Sea, and one of the thirteen administrative regions of Greece. It forms a significant part of the economy and cultural heritage of Greece while retaining its own local cultural traits...

, but are also eaten in many parts of the country and can even be found in supermarket
Supermarket
A supermarket, a form of grocery store, is a self-service store offering a wide variety of food and household merchandise, organized into departments...

s, sometimes placed alive near partly refrigerated vegetable
Vegetable
The noun vegetable usually means an edible plant or part of a plant other than a sweet fruit or seed. This typically means the leaf, stem, or root of a plant....

s. In this regard, snails are one of the few live organisms sold at supermarkets as food. They are eaten either boiled with vinegar
Vinegar
Vinegar is a liquid substance consisting mainly of acetic acid and water, the acetic acid being produced through the fermentation of ethanol by acetic acid bacteria. Commercial vinegar is produced either by fast or slow fermentation processes. Slow methods generally are used with traditional...

 added, or sometimes cooked alive in a casserole
Casserole
A casserole, from the French for "saucepan", is a large, deep dish used both in the oven and as a serving vessel. The word casserole is also used for the food cooked and served in such a vessel, with the cookware itself called a casserole dish or casserole pan...

 with tomato, potato
Potato
The potato is a starchy, tuberous crop from the perennial Solanum tuberosum of the Solanaceae family . The word potato may refer to the plant itself as well as the edible tuber. In the region of the Andes, there are some other closely related cultivated potato species...

es and squashes. Limpets and sea snails also find their way to the Greek table around the country. Another snail cooking method is the Kohli Bourbouristi (κοχλιοί μπου(ρ)μπουριστοί) a traditional Cretan dish, which consists of fried snails in olive oil
Olive oil
Olive oil is an oil obtained from the olive , a traditional tree crop of the Mediterranean Basin. It is commonly used in cooking, cosmetics, pharmaceuticals, and soaps and as a fuel for traditional oil lamps...

 with salt, vinegar and rosemary.

They feature often in Cyprus
Cyprus
Cyprus , officially the Republic of Cyprus , is a Eurasian island country, member of the European Union, in the Eastern Mediterranean, east of Greece, south of Turkey, west of Syria and north of Egypt. It is the third largest island in the Mediterranean Sea.The earliest known human activity on the...

 taverna menus, under the meze
Meze
Meze or mezze is a selection of small dishes served in the Mediterranean and Middle East as dinner or lunch, with or without drinks. In Levantine cuisines and in the Caucasus region, meze is served at the beginning of all large-scale meals....

s.

In Sicily
Sicily
Sicily is a region of Italy, and is the largest island in the Mediterranean Sea. Along with the surrounding minor islands, it constitutes an autonomous region of Italy, the Regione Autonoma Siciliana Sicily has a rich and unique culture, especially with regard to the arts, music, literature,...

, snails (or babbaluci as they are commonly called in Sicilian
Sicilian language
Sicilian is a Romance language. Its dialects make up the Extreme-Southern Italian language group, which are spoken on the island of Sicily and its satellite islands; in southern and central Calabria ; in the southern parts of Apulia, the Salento ; and Campania, on the Italian mainland, where it is...

) are a very popular dish as well. They are usually boiled with salt first, then served with tomato sauce or bare with oil, garlic and parsley. Snails are similarly appreciated in other Italian regions, such as Sardinia
Sardinia
Sardinia is the second-largest island in the Mediterranean Sea . It is an autonomous region of Italy, and the nearest land masses are the French island of Corsica, the Italian Peninsula, Sicily, Tunisia and the Spanish Balearic Islands.The name Sardinia is from the pre-Roman noun *sard[],...

.

Snails (or bebbux as they are called in Maltese
Maltese language
Maltese is the national language of Malta, and a co-official language of the country alongside English,while also serving as an official language of the European Union, the only Semitic language so distinguished. Maltese is descended from Siculo-Arabic...

) are a dish on the Mediterranean island of Malta
Malta
Malta , officially known as the Republic of Malta , is a Southern European country consisting of an archipelago situated in the centre of the Mediterranean, south of Sicily, east of Tunisia and north of Libya, with Gibraltar to the west and Alexandria to the east.Malta covers just over in...

, generally prepared and served in the Sicilian manner.

In southwestern Germany
Germany
Germany , officially the Federal Republic of Germany , is a federal parliamentary republic in Europe. The country consists of 16 states while the capital and largest city is Berlin. Germany covers an area of 357,021 km2 and has a largely temperate seasonal climate...

 there is a regional specialty of soup with snails and herbs, called "Black Forest Snail Chowder" (Badener Schneckensuepple).

Heliciculture
Heliciculture
Heliciculture, or snail farming is the process of farming or raising land snails specifically for human consumption, and more recently, to obtain snail slime for cosmetics use....

 is the farming of snails. Some species such as the Roman Snail are protected in the wild in several European countries and must not be collected, but the Roman Snail and the Garden Snail (Cornu aspersum) are cultivated on snail farms.

Although there is not usually considered to be a tradition of snail eating in Britain
Great Britain
Great Britain or Britain is an island situated to the northwest of Continental Europe. It is the ninth largest island in the world, and the largest European island, as well as the largest of the British Isles...

, common garden snails Helix aspersa
Helix aspersa
Helix aspersa, known by the common name garden snail, is a species of land snail, a pulmonate gastropod that is one of the best-known of all terrestrial molluscs. The species has been placed in the genus Helix, in all sources between 1774 and 1988 and in most sources until recently...

 were eaten in the Southwick area of Sunderland
City of Sunderland
The City of Sunderland is a local government district of Tyne and Wear, in North East England, with the status of a city and metropolitan borough...

 in North East England
North East England
North East England is one of the nine official regions of England. It covers Northumberland, County Durham, Tyne and Wear, and Teesside . The only cities in the region are Durham, Newcastle upon Tyne and Sunderland...

. They were collected from quarries and along the stone walls of railway embankments during the winter when the snails were hibernating and had voided the contents of their guts. Gibson writes that this tradition was introduced in the 19th century by French
French people
The French are a nation that share a common French culture and speak the French language as a mother tongue. Historically, the French population are descended from peoples of Celtic, Latin and Germanic origin, and are today a mixture of several ethnic groups...

 immigrant glass workers. "Snail suppers" were a feature of local pubs and Southwick working men were collecting and eating snails as late as the 1970s, though the tradition may now have died out.

Africa

Achatina fulica, the giant east African snail, is canned and sliced and sold to consumers as escargot.

In parts of West Africa
West Africa
West Africa or Western Africa is the westernmost region of the African continent. Geopolitically, the UN definition of Western Africa includes the following 16 countries and an area of approximately 5 million square km:-Flags of West Africa:...

, specifically Ghana
Ghana
Ghana , officially the Republic of Ghana, is a country located in West Africa. It is bordered by Côte d'Ivoire to the west, Burkina Faso to the north, Togo to the east, and the Gulf of Guinea to the south...

, snails are served as a delicacy. http://www.alibaba.com/product-free/10935624/Edible_Land_Snails.html Achatina achatina
Achatina achatina
Achatina achatina, common name the giant Ghana snail, also known as the giant tiger land snail, is a species of very large, air-breathing land snail, or more technically a terrestrial pulmonate gastropod mollusk in the family Achatinidae...

, Ghana tiger snails, are also known as some of the largest snails in the world.

In Cameroon
Cameroon
Cameroon, officially the Republic of Cameroon , is a country in west Central Africa. It is bordered by Nigeria to the west; Chad to the northeast; the Central African Republic to the east; and Equatorial Guinea, Gabon, and the Republic of the Congo to the south. Cameroon's coastline lies on the...

, snails, usually called 'nyamangoro' and 'slow boys' are a delicacy especially to natives of the South West region of Cameroon. The snails are either eaten cooked and spiced or with a favourite dish called 'eru'.

In North Morocco
Morocco
Morocco , officially the Kingdom of Morocco , is a country located in North Africa. It has a population of more than 32 million and an area of 710,850 km², and also primarily administers the disputed region of the Western Sahara...

, small snails are eaten as snacks in spicy soup. The recipe is identical to this prepared in Andalusia
Andalusia
Andalusia is the most populous and the second largest in area of the autonomous communities of Spain. The Andalusian autonomous community is officially recognised as a nationality of Spain. The territory is divided into eight provinces: Huelva, Seville, Cádiz, Córdoba, Málaga, Jaén, Granada and...

 (South Spain), showing the close cultural relationship between both kinds of cuisine.

External links

  • Recipes for snails
  • Predatory snails on the UF
    University of Florida
    The University of Florida is an American public land-grant, sea-grant, and space-grant research university located on a campus in Gainesville, Florida. The university traces its historical origins to 1853, and has operated continuously on its present Gainesville campus since September 1906...

     / IFAS
    Institute of Food and Agricultural Sciences
    The University of Florida’s Institute of Food and Agricultural Sciences is a federal-state-county partnership dedicated to developing knowledge in agriculture, human and natural resources, and the life sciences, and enhancing and sustaining the quality of human life by making that information...

    Featured Creatures Web site.
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