Common wood sorrel
Encyclopedia
Common Wood-sorrel is a plant from the genus Oxalis
, common in most of Europe
and parts of Asia
. The binomial name is Oxalis acetosella, because of its sour taste. In much of its range it is the only member of its genus
and hence simply known as "the" wood-sorrel. It is also known as Alleluia, due to the fact that it blossoms between Easter
and Pentecost
, when the Psalms
which end with Hallelujah
were sung.
The plant has heart-shaped leaves
, folded through the middle, that occur in groups of three atop a reddish brown stalk. It flowers for a few months during the spring, with small white flower
s with pink streaks. Red or violet flowers also occur rarely. During the night or when it rains both flowers and leaves contract. Non-showy, cleistogamous flowers are produced during the summer.
Wood sorrel has been eaten by humans for millennia. In Dr. James Duke's "Handbook of Edible Weeds," he notes that the Kiowa Indian tribe chewed wood sorrel to alleviate thirst on long trips, that the Potawatomi Indians cooked it with sugar to make a dessert, the Algonquin Indians considered it an aphrodisiac, the Cherokee tribe ate wood sorrel to alleviate mouth sores and a sore throat, and the Iroquois ate wood sorrel to help with cramps, fever and nausea. Wood sorrel, like spinach and broccoli, contains oxalic acid
which is considered slightly toxic because it interferes with food digestion
and the absorption of some trace minerals. However, the U.S. National Institutes of Health have determined that the negative effects of oxalic acid are generally of little or no nutritional consequence in persons who eat a variety of foods. An oxalate
called "sal acetosella" was formerly extracted from the plant, through boiling.
The "Common wood sorrel" of North America
is Oxalis montana, found from New England
and Nova Scotia
to Wisconsin
and Manitoba
and more unambiguously known as Mountain Wood-sorrel. It is similar to the species described above, but the petals are noticeably notched. It is called sours in the Northeast US.
The common wood sorrel is sometimes referred to as a shamrock
(due to its three-leaf clover
-like motif) and given as a gift on St. Patrick's Day.
Oxalis
Oxalis is by far the largest genus in the wood-sorrel family Oxalidaceae: of the approximately 900 known species in the Oxalidaceae, 800 belong here...
, common in most of Europe
Europe
Europe is, by convention, one of the world's seven continents. Comprising the westernmost peninsula of Eurasia, Europe is generally 'divided' from Asia to its east by the watershed divides of the Ural and Caucasus Mountains, the Ural River, the Caspian and Black Seas, and the waterways connecting...
and parts of Asia
Asia
Asia is the world's largest and most populous continent, located primarily in the eastern and northern hemispheres. It covers 8.7% of the Earth's total surface area and with approximately 3.879 billion people, it hosts 60% of the world's current human population...
. The binomial name is Oxalis acetosella, because of its sour taste. In much of its range it is the only member of its genus
Genus
In biology, a genus is a low-level taxonomic rank used in the biological classification of living and fossil organisms, which is an example of definition by genus and differentia...
and hence simply known as "the" wood-sorrel. It is also known as Alleluia, due to the fact that it blossoms between Easter
Easter
Easter is the central feast in the Christian liturgical year. According to the Canonical gospels, Jesus rose from the dead on the third day after his crucifixion. His resurrection is celebrated on Easter Day or Easter Sunday...
and Pentecost
Pentecost
Pentecost is a prominent feast in the calendar of Ancient Israel celebrating the giving of the Law on Sinai, and also later in the Christian liturgical year commemorating the descent of the Holy Spirit upon the disciples of Christ after the Resurrection of Jesus...
, when the Psalms
Psalms
The Book of Psalms , commonly referred to simply as Psalms, is a book of the Hebrew Bible and the Christian Bible...
which end with Hallelujah
Hallelujah
Hallelujah, Halleluyah, and the Latin form Alleluia are transliterations of the Hebrew word meaning "Praise Yah". The last syllable is from the first two letters of the name of God, YHWH, written JHVH in Latin). Hallelujah is found primarily in the book of Psalms...
were sung.
The plant has heart-shaped leaves
Leaf
A leaf is an organ of a vascular plant, as defined in botanical terms, and in particular in plant morphology. Foliage is a mass noun that refers to leaves as a feature of plants....
, folded through the middle, that occur in groups of three atop a reddish brown stalk. It flowers for a few months during the spring, with small white flower
Flower
A flower, sometimes known as a bloom or blossom, is the reproductive structure found in flowering plants . The biological function of a flower is to effect reproduction, usually by providing a mechanism for the union of sperm with eggs...
s with pink streaks. Red or violet flowers also occur rarely. During the night or when it rains both flowers and leaves contract. Non-showy, cleistogamous flowers are produced during the summer.
Wood sorrel has been eaten by humans for millennia. In Dr. James Duke's "Handbook of Edible Weeds," he notes that the Kiowa Indian tribe chewed wood sorrel to alleviate thirst on long trips, that the Potawatomi Indians cooked it with sugar to make a dessert, the Algonquin Indians considered it an aphrodisiac, the Cherokee tribe ate wood sorrel to alleviate mouth sores and a sore throat, and the Iroquois ate wood sorrel to help with cramps, fever and nausea. Wood sorrel, like spinach and broccoli, contains oxalic acid
Oxalic acid
Oxalic acid is an organic compound with the formula H2C2O4. This colourless solid is a dicarboxylic acid. In terms of acid strength, it is about 3,000 times stronger than acetic acid. Oxalic acid is a reducing agent and its conjugate base, known as oxalate , is a chelating agent for metal cations...
which is considered slightly toxic because it interferes with food digestion
Digestion
Digestion is the mechanical and chemical breakdown of food into smaller components that are more easily absorbed into a blood stream, for instance. Digestion is a form of catabolism: a breakdown of large food molecules to smaller ones....
and the absorption of some trace minerals. However, the U.S. National Institutes of Health have determined that the negative effects of oxalic acid are generally of little or no nutritional consequence in persons who eat a variety of foods. An oxalate
Oxalate
Oxalate , is the dianion with formula C2O42− also written 22−. Either name is often used for derivatives, such as disodium oxalate, 2C2O42−, or an ester of oxalic acid Oxalate (IUPAC: ethanedioate), is the dianion with formula C2O42− also written (COO)22−. Either...
called "sal acetosella" was formerly extracted from the plant, through boiling.
The "Common wood sorrel" of North America
North America
North America is a continent wholly within the Northern Hemisphere and almost wholly within the Western Hemisphere. It is also considered a northern subcontinent of the Americas...
is Oxalis montana, found from New England
New England
New England is a region in the northeastern corner of the United States consisting of the six states of Maine, New Hampshire, Vermont, Massachusetts, Rhode Island, and Connecticut...
and Nova Scotia
Nova Scotia
Nova Scotia is one of Canada's three Maritime provinces and is the most populous province in Atlantic Canada. The name of the province is Latin for "New Scotland," but "Nova Scotia" is the recognized, English-language name of the province. The provincial capital is Halifax. Nova Scotia is the...
to Wisconsin
Wisconsin
Wisconsin is a U.S. state located in the north-central United States and is part of the Midwest. It is bordered by Minnesota to the west, Iowa to the southwest, Illinois to the south, Lake Michigan to the east, Michigan to the northeast, and Lake Superior to the north. Wisconsin's capital is...
and Manitoba
Manitoba
Manitoba is a Canadian prairie province with an area of . The province has over 110,000 lakes and has a largely continental climate because of its flat topography. Agriculture, mostly concentrated in the fertile southern and western parts of the province, is vital to the province's economy; other...
and more unambiguously known as Mountain Wood-sorrel. It is similar to the species described above, but the petals are noticeably notched. It is called sours in the Northeast US.
The common wood sorrel is sometimes referred to as a shamrock
Shamrock
The shamrock is a three-leafed old white clover. It is known as a symbol of Ireland. The name shamrock is derived from Irish , which is the diminutive version of the Irish word for clover ....
(due to its three-leaf clover
Clover
Clover , or trefoil, is a genus of about 300 species of plants in the leguminous pea family Fabaceae. The genus has a cosmopolitan distribution; the highest diversity is found in the temperate Northern Hemisphere, but many species also occur in South America and Africa, including at high altitudes...
-like motif) and given as a gift on St. Patrick's Day.