Ecological stoichiometry
Encyclopedia
Ecological stoichiometry considers how the balance of energy and elements affect and are affected by organisms and their interactions in ecosystems. Ecological stoichiometry has a long history in ecology
with early references to the constraints of mass balance made by Liebig, Lotka, and Redfield. This research area in ecology has recently gained momentum by explicitly linking the elemental physiology of organisms to the their food web interactions and ecosystem function.
Most work in ecological stoichiometry focuses on the interface between a consumer and its food. This interface, whether it is between plants and their resources or large herbivores and grasses, is often characterized by dramatic differences in the elemental composition of each participant. Consider termites which have a body C:N of about 5 but consume wood with a C:N ratio
of 300-1000. Ecological stoichiometry primarily asks: 1) why do elemental imbalances arise in nature? 2) how is consumer physiology
and life-history affected by elemental imbalances? and 3) what are the subsequent effects on ecological processes in ecosystems?
Elemental imbalances are defined by a mismatch between the elemental demands of a consumer and that present in its resources. Mismatches often arise between grazers and their food because plants and their derived organic matter vary considerably in their elemental composition while metazoan consumers have less elemental flexibility. For example, carbon to phosphorus ratios in the suspended organic matter in lakes (i.e., algae, bacteria, and detritus) can vary between 100 and 1000 whereas C:P ratios of Daphnia, a crustacean zooplankter, remain nearly constant at 80:1. There are a number of physiological and evolution
ary explanations for these differences in elemental composition that are related to the types of needed resources, their relative availability in time and space, and how they are acquired.
The degree to which organisms maintain a constant chemical composition in the face of variations in their environment, particularly in the chemical composition and availability of their resources, is referred to as "stoichiometric homeostasis". Like the general biological notion of homeostasis
, elemental homeostasis
refers to the maintenance of elemental composition within some biologically ordered range. Photoautotrophic organisms, such as algae and vascular plants, can exhibit a very wide range of physiological plasticity in elemental composition and thus have relatively weak stoichiometric homeostasis. In contrast, other organisms, multicellular animals for example, have close to strict homeostasis and they can be thought of as having distinct chemical composition.
Ecological stoichiometry seeks to discover how the chemical content of organisms shapes their ecology
. Ecological stoichiometry has been applied to studies of nutrient recycling, resource competition, animal growth, and nutrient limitation patterns in whole ecosystems. The Redfield ratio
of the world's oceans is one very famous application of stoichiometric principles to ecology. Ecological Stoichiometry equally considers phenomena at the sub-cellular level, such as the P-content of a ribosome, as well as phenomena at the whole biosphere level, such as the oxygen content of Earth's atmosphere.
Ecology
Ecology is the scientific study of the relations that living organisms have with respect to each other and their natural environment. Variables of interest to ecologists include the composition, distribution, amount , number, and changing states of organisms within and among ecosystems...
with early references to the constraints of mass balance made by Liebig, Lotka, and Redfield. This research area in ecology has recently gained momentum by explicitly linking the elemental physiology of organisms to the their food web interactions and ecosystem function.
Most work in ecological stoichiometry focuses on the interface between a consumer and its food. This interface, whether it is between plants and their resources or large herbivores and grasses, is often characterized by dramatic differences in the elemental composition of each participant. Consider termites which have a body C:N of about 5 but consume wood with a C:N ratio
Ratio
In mathematics, a ratio is a relationship between two numbers of the same kind , usually expressed as "a to b" or a:b, sometimes expressed arithmetically as a dimensionless quotient of the two which explicitly indicates how many times the first number contains the second In mathematics, a ratio is...
of 300-1000. Ecological stoichiometry primarily asks: 1) why do elemental imbalances arise in nature? 2) how is consumer physiology
Physiology
Physiology is the science of the function of living systems. This includes how organisms, organ systems, organs, cells, and bio-molecules carry out the chemical or physical functions that exist in a living system. The highest honor awarded in physiology is the Nobel Prize in Physiology or...
and life-history affected by elemental imbalances? and 3) what are the subsequent effects on ecological processes in ecosystems?
Elemental imbalances are defined by a mismatch between the elemental demands of a consumer and that present in its resources. Mismatches often arise between grazers and their food because plants and their derived organic matter vary considerably in their elemental composition while metazoan consumers have less elemental flexibility. For example, carbon to phosphorus ratios in the suspended organic matter in lakes (i.e., algae, bacteria, and detritus) can vary between 100 and 1000 whereas C:P ratios of Daphnia, a crustacean zooplankter, remain nearly constant at 80:1. There are a number of physiological and evolution
Evolution
Evolution is any change across successive generations in the heritable characteristics of biological populations. Evolutionary processes give rise to diversity at every level of biological organisation, including species, individual organisms and molecules such as DNA and proteins.Life on Earth...
ary explanations for these differences in elemental composition that are related to the types of needed resources, their relative availability in time and space, and how they are acquired.
The degree to which organisms maintain a constant chemical composition in the face of variations in their environment, particularly in the chemical composition and availability of their resources, is referred to as "stoichiometric homeostasis". Like the general biological notion of homeostasis
Homeostasis
Homeostasis is the property of a system that regulates its internal environment and tends to maintain a stable, constant condition of properties like temperature or pH...
, elemental homeostasis
Homeostasis
Homeostasis is the property of a system that regulates its internal environment and tends to maintain a stable, constant condition of properties like temperature or pH...
refers to the maintenance of elemental composition within some biologically ordered range. Photoautotrophic organisms, such as algae and vascular plants, can exhibit a very wide range of physiological plasticity in elemental composition and thus have relatively weak stoichiometric homeostasis. In contrast, other organisms, multicellular animals for example, have close to strict homeostasis and they can be thought of as having distinct chemical composition.
Ecological stoichiometry seeks to discover how the chemical content of organisms shapes their ecology
Ecology
Ecology is the scientific study of the relations that living organisms have with respect to each other and their natural environment. Variables of interest to ecologists include the composition, distribution, amount , number, and changing states of organisms within and among ecosystems...
. Ecological stoichiometry has been applied to studies of nutrient recycling, resource competition, animal growth, and nutrient limitation patterns in whole ecosystems. The Redfield ratio
Redfield ratio
Redfield ratio or Redfield stoichiometry is the molecular ratio of carbon, nitrogen and phosphorus in plankton. This empirically developed stoichiometric ratio is found to be C:N:P = 106:16:1. This term is named after the American oceanographer Alfred C. Redfield, who first described this ratio in...
of the world's oceans is one very famous application of stoichiometric principles to ecology. Ecological Stoichiometry equally considers phenomena at the sub-cellular level, such as the P-content of a ribosome, as well as phenomena at the whole biosphere level, such as the oxygen content of Earth's atmosphere.