Catalana
Encyclopedia
The Catalana, also known as the Catalana del Prat Lleonada, is a breed of chicken
Chicken
The chicken is a domesticated fowl, a subspecies of the Red Junglefowl. As one of the most common and widespread domestic animals, and with a population of more than 24 billion in 2003, there are more chickens in the world than any other species of bird...

 that comes from the region of Catalonia
Catalonia
Catalonia is an autonomous community in northeastern Spain, with the official status of a "nationality" of Spain. Catalonia comprises four provinces: Barcelona, Girona, Lleida, and Tarragona. Its capital and largest city is Barcelona. Catalonia covers an area of 32,114 km² and has an...

. It is also sometimes called the Buff Catalana for its golden plumage, Catalanas are a hardy dual–purpose breed kept for both eggs
Egg (food)
Eggs are laid by females of many different species, including birds, reptiles, amphibians, and fish, and have probably been eaten by mankind for millennia. Bird and reptile eggs consist of a protective eggshell, albumen , and vitellus , contained within various thin membranes...

 and meat
Chicken (food)
Chicken is the most common type of poultry in the world, and is prepared as food in a wide variety of ways, varying by region and culture.- History :...

. Though fairly widespread in Central and South America, the breed is extremely rare in North America but is included in the American Standard of Perfection
American Standard of Perfection
The American Standard of Perfection is the official breed standard for the poultry fancy in North America. First published in 1874 by the American Poultry Association, the Standard of Perfection classifies and describes the standard physical appearance, coloring and temperament for all recognized...

.

External links

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