Sweet chilli sauce
Encyclopedia
Sweet chilli sauce is a popular condiment
in Western, Thai and Malaysian cuisine. It is commonly made with chillis and some sweetening ingredient such as fruit or a refined sugar.
It is popular as a dip in European Chinese restaurant dishes such as prawn toast and spring rolls. It can also be purchased in bottle form, similar to other condiments in the UK. In Australia 'Thai sweet chilli sauce' is extremely popular and available as a condiment at almost all takeaway stores and supermarkets.
This sauce's taste complements many Asian dishes including poultry and meat.
Condiment
A condiment is an edible substance, such as sauce or seasoning, added to food to impart a particular flavor, enhance its flavor, or in some cultures, to complement the dish. Many condiments are available packaged in single-serving sachets , like mustard or ketchup, particularly when supplied with...
in Western, Thai and Malaysian cuisine. It is commonly made with chillis and some sweetening ingredient such as fruit or a refined sugar.
It is popular as a dip in European Chinese restaurant dishes such as prawn toast and spring rolls. It can also be purchased in bottle form, similar to other condiments in the UK. In Australia 'Thai sweet chilli sauce' is extremely popular and available as a condiment at almost all takeaway stores and supermarkets.
This sauce's taste complements many Asian dishes including poultry and meat.