Seswaa
Encyclopedia
Seswaa is a traditional meat dish of Botswana
, generally made of beef, although sometimes made of goat or lamb. The fatty meat is generally boiled until tender in large cast-iron pots, with large amounts of salt, and shredded or pounded. It is often served with morongo or maize meal.
Botswana
Botswana, officially the Republic of Botswana , is a landlocked country located in Southern Africa. The citizens are referred to as "Batswana" . Formerly the British protectorate of Bechuanaland, Botswana adopted its new name after becoming independent within the Commonwealth on 30 September 1966...
, generally made of beef, although sometimes made of goat or lamb. The fatty meat is generally boiled until tender in large cast-iron pots, with large amounts of salt, and shredded or pounded. It is often served with morongo or maize meal.