Science Noodles
Encyclopedia
are a brand of ramen
Ramen
is a Japanese noodle dish. It consists of Chinese-style wheat noodles served in a meat- or fish-based broth, often flavored with soy sauce or miso, and uses toppings such as , , kamaboko, green onions, and occasionally corn...
that is marketed in Taiwan
Taiwan
Taiwan , also known, especially in the past, as Formosa , is the largest island of the same-named island group of East Asia in the western Pacific Ocean and located off the southeastern coast of mainland China. The island forms over 99% of the current territory of the Republic of China following...
by the Uni-President Corporation. Unlike normal instant noodles, they are usually eaten without cooking the noodles. Instead, a the bag is crushed with the ramen noodles inside, and seasoning added using the included spices.