Rice baijiu
Encyclopedia
Rice baijiu also known as rice fragrance baijiu (米香型白酒), is a variety of distilled beverage
Distilled beverage
A distilled beverage, liquor, or spirit is an alcoholic beverage containing ethanol that is produced by distilling ethanol produced by means of fermenting grain, fruit, or vegetables...

 popular in China. Unlike other kinds of baijiu
Baijiu
Baijiu , or shaojiu is a Chinese distilled alcoholic beverage. The name baijiu literally means "white liquor," "white alcohol" or "white spirits". Baijiu is often translated as "wine" or "white wine"...

, it is distilled mainly from rice
Rice
Rice is the seed of the monocot plants Oryza sativa or Oryza glaberrima . As a cereal grain, it is the most important staple food for a large part of the world's human population, especially in East Asia, Southeast Asia, South Asia, the Middle East, and the West Indies...

 rather than from sorghum
Sorghum
Sorghum is a genus of numerous species of grasses, one of which is raised for grain and many of which are used as fodder plants either cultivated or as part of pasture. The plants are cultivated in warmer climates worldwide. Species are native to tropical and subtropical regions of all continents...

 or other grains. This baijiu also has a characteristic rice fragrance.

One famous brand of rice baijiu is called Sanhua jiu (三花酒; literally "three flower liquor"), which is produced in Guilin
Guilin
Guilin is a prefecture-level city in the northeast of the Guangxi Zhuang Autonomous Region of far southern China, sitting on the west bank of the Li River. Its name means "forest of Sweet Osmanthus", owing to the large number of fragrant Sweet Osmanthus trees located in the city...

.

Name

The name "rice fragrance baijiu" may mislead the drinker, who may regard it as simply ordinary baijiu flavoured by rice. In fact, this kind of distilled beverage differs from sorghum
Sorghum
Sorghum is a genus of numerous species of grasses, one of which is raised for grain and many of which are used as fodder plants either cultivated or as part of pasture. The plants are cultivated in warmer climates worldwide. Species are native to tropical and subtropical regions of all continents...

-based baijiu in that its main ingredient is rice.

Mibaijiu is also the name of a type of fermented Chinese rice wine
Huangjiu
Huangjiu is a type of Chinese beverage brewed directly from grains such as rice, millet, or wheat. Unlike baijiu, such liquors are not distilled, and contain less than 20% alcohol, due to the inhibition of fermentation by ethanol at that concentration...

 produced in the Jiangsu
Jiangsu
' is a province of the People's Republic of China, located along the east coast of the country. The name comes from jiang, short for the city of Jiangning , and su, for the city of Suzhou. The abbreviation for this province is "苏" , the second character of its name...

province.http://www.ilib.cn/Abstract.aspx?A=zgspwszz200203016
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