Qing tang wan zi
Encyclopedia
Qingtang wanzi is a traditional meatball
soup found in Beijing cuisine
.
, 50 grams of egg white, wood ear
, oil, cooking wine, sesame oil
, cilantro, green onion, and ginger.
The tenderloin, ginger and green onions are minced and made into balls by mixing with egg whites. The meatballs are boiled until they float to the surface and then taken out and served with coriander and sesame oil. Vegetables are served together with meatballs.
Meatball
A meatball is made from an amount of ground meat rolled into a small ball, sometimes along with other ingredients, such as breadcrumbs, minced onion, spices, and possibly eggs...
soup found in Beijing cuisine
Beijing cuisine
Beijing cuisine is a cooking style in Beijing, China. It is also known as Mandarin cuisine.-Background:Since Beijing has been the Chinese capital city for centuries, its cuisine has been influenced by culinary traditions from all over China, but the cuisine that has exerted the greatest influence...
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Preparation
Traditionally, this dish includes the main ingredients: 300 grams of tenderloinTenderloin
-Media:* Tenderloin , by Samuel Hopkins Adams* Tenderloin , a 1928 film* Tenderloin , a musical from 1960* "Tenderloin", a song by Rancid from Let's Go...
, 50 grams of egg white, wood ear
Wood ear
Wood ear, or 木耳 , can refer to two different closely related species of edible fungus used primarily in Asian cuisine; these are commonly sold in Asian markets shredded and dried....
, oil, cooking wine, sesame oil
Sesame oil
Sesame oil is an edible vegetable oil derived from sesame seeds. Besides being used as a cooking oil in South India, it is often used as a flavor enhancer in Chinese, Japanese, Korean, and to a lesser extent Southeast Asian cuisine.The oil from the nutrient rich seed is popular in alternative...
, cilantro, green onion, and ginger.
The tenderloin, ginger and green onions are minced and made into balls by mixing with egg whites. The meatballs are boiled until they float to the surface and then taken out and served with coriander and sesame oil. Vegetables are served together with meatballs.