Pizzeria Venti
Encyclopedia
Pizzeria Venti is an American
United States
The United States of America is a federal constitutional republic comprising fifty states and a federal district...

-based company of franchised sit-down Italian restaurants featuring up to 20 different pizzas by the slice and Trattoria
Trattoria
A trattoria is an Italian-style eating establishment, less formal than a ristorante, but more formal than an osteria. There are generally no printed menus, the service is casual, wine is sold by the decanter rather than the bottle, prices are low, and the emphasis is on a steady clientele rather...

 style Italian food. It was founded in 2003 and has locations in 10 states throughout the United States.

Pizza al taglio

Pizzeria Venti's "Sliceria"® concept offers many different pizzas by the slice or full pan. Pizza and related products are made using imported water from Italy, flour, salt, yeast and extra virgin olive oil.
Locally grown in-season produce is used to create seasonal promotions.

Franchisee training in Italy

Franchisees are trained in the Commune of Murlo
Murlo
Murlo is a comune in the Province of Siena in the Italian region Tuscany, located about 70 km south of Florence and about 20 km south of Siena....

 30km south of Siena
Siena
Siena is a city in Tuscany, Italy. It is the capital of the province of Siena.The historic centre of Siena has been declared by UNESCO a World Heritage Site. It is one of the nation's most visited tourist attractions, with over 163,000 international arrivals in 2008...

, Italy
Italy
Italy , officially the Italian Republic languages]] under the European Charter for Regional or Minority Languages. In each of these, Italy's official name is as follows:;;;;;;;;), is a unitary parliamentary republic in South-Central Europe. To the north it borders France, Switzerland, Austria and...

. Franchisees learn the traditions of Italian cooking and the heritage of the company's products.
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