Oxychilus alliarius
Encyclopedia
Oxychilus alliarius, common name
the "garlic snail" or "garlic glass-snail", is a species
of small air-breathing land snail
, a terrestrial
pulmonate gastropod mollusk in the family Oxychilidae
, the glass snails.
Both the specific name and the common name refer to the fact that when this animal is disturbed, it gives off a strong smell similar to that of raw garlic
or onion
s.
Common name
A common name of a taxon or organism is a name in general use within a community; it is often contrasted with the scientific name for the same organism...
the "garlic snail" or "garlic glass-snail", is a species
Species
In biology, a species is one of the basic units of biological classification and a taxonomic rank. A species is often defined as a group of organisms capable of interbreeding and producing fertile offspring. While in many cases this definition is adequate, more precise or differing measures are...
of small air-breathing land snail
Snail
Snail is a common name applied to most of the members of the molluscan class Gastropoda that have coiled shells in the adult stage. When the word is used in its most general sense, it includes sea snails, land snails and freshwater snails. The word snail without any qualifier is however more often...
, a terrestrial
Terrestrial animal
Terrestrial animals are animals that live predominantly or entirely on land , as compared with aquatic animals, which live predominantly or entirely in the water , or amphibians, which rely on a combination of aquatic and terrestrial habitats...
pulmonate gastropod mollusk in the family Oxychilidae
Oxychilidae
Oxychilidae is a taxonomic family of air-breathing land snails, terrestrial pulmonate gastropod mollusks in the superfamily Gastrodontoidea.- Distribution :...
, the glass snails.
Both the specific name and the common name refer to the fact that when this animal is disturbed, it gives off a strong smell similar to that of raw garlic
Garlic
Allium sativum, commonly known as garlic, is a species in the onion genus, Allium. Its close relatives include the onion, shallot, leek, chive, and rakkyo. Dating back over 6,000 years, garlic is native to central Asia, and has long been a staple in the Mediterranean region, as well as a frequent...
or onion
Onion
The onion , also known as the bulb onion, common onion and garden onion, is the most widely cultivated species of the genus Allium. The genus Allium also contains a number of other species variously referred to as onions and cultivated for food, such as the Japanese bunching onion The onion...
s.
Distribution
This species occurs in a number of countries and islands including:- Great Britain
- Ireland
- Netherlands
- Czech Republic
- Poland
- Latvia
- and other areas