Molinara is a red Italian wine

Italian wine

Italian wine is wine produced in Italy, a country which is home to some of the oldest wine-producing regions in the world. Italy is the world's largest wine producer, responsible for approximately one-fifth of world wine production in 2005. Italian wine is exported largely around the world and has...

 grape

Grape

A grape is a non-climacteric fruit, specifically a berry, that grows on the perennial and deciduous woody vines of the genus Vitis. Grapes can be eaten raw or they can be used for making jam, juice, jelly, vinegar, wine, grape seed extracts, raisins, molasses and grape seed oil. Grapes are also...

 grown primarily in the Veneto region of north eastern Italy

Italy

Italy , officially the Italian Republic languages]] under the European Charter for Regional or Minority Languages. In each of these, Italy's official name is as follows:;;;;;;;;), is a unitary parliamentary republic in South-Central Europe. To the north it borders France, Switzerland, Austria and...

. It adds acidity to the blends Valpolicella

Valpolicella

Valpolicella is a viticultural zone of the province of Verona, Italy, east of Lake Garda. The hilly agricultural and marble-quarrying region of small holdings north of the Adige is famous for wine production. Valpolicella ranks just after Chianti in total Italian Denominazione di Origine...

 and Bardolino

Bardolino (wine)

Bardolino is an Italian red wine produced along the chain of morainic hills in the province of Verona to the east of Lake Garda. It takes its name from the town Bardolino on the shores of Lake Garda and was awarded Denominazione di origine controllata status in 1968. The blend of grapes used to...

 made with Corvina

Corvina

Corvina is an Italian wine grape variety that is sometimes also referred to as Corvina Veronese or Cruina or it is mainly known in Europe as"Cassabria". It is mainly grown in the Veneto region of northeast Italy. Corvina is used with several other grapes to create the light red regional wines...

 and Rondinella

Rondinella

Rondinella is an Italian wine grape mainly grown in the Veneto region of Italy and used in wines such as Valpolicella and Bardolino. It is often blended Corvina, whom DNA evidence has shown is a parent variety, and Molinara. The grape has rather neutral flavors but is favored by growers due to its...

. The wine's high propensity for oxidation, coupled with its low color extract, has caused a decline in favor and plantings among Venetian vineyards. There has been debate about whether the grape is purple or blue.

Synonyms

Rossara, Rossanella, Brepon molinaro
this grape is used to make very famous wine from valpolicella,amarone.amarone is basically a blend of corvina rondinela and molinara.