Miguel A. Torres
Encyclopedia
Miguel A. Torres the current President and Managing Director of Bodegas Torres
, is a member of the fourth generation of this family business. He also manages the company’s vineyards in Chile
and collaborates with his sister Marimar Torres in California
.
, two years later transferring to the University of Dijon (Bourgogne
), where he specialised in oenology
and viticulture
.
In 1962, he joined the family business, of which he is currently President and Managing Director. Five years after joining the company he married Waltraud Maczassek, a painter and fine arts graduate, who from the very first has collaborated with the company in sales management on the German market.
In 1982-1983 he extended his viticulture and oenology studies at the University of Montpellier (France), having taken a sabbatical year.
Miguel A. Torres has published various books about the world of wine. His first book, Viñas y Vinos, (Vineyards and Wines) is currently in its fourth edition in Spanish, revised and updated by Plaza y Janes in 1993 and translated into Catalan, French, English, German, Norwegian, Finnish and Japanese. This first effort was followed by Vino español, un incierto futuro (Spanish Wine, an Uncertain Future) (1979); Manual de los vinos de Cataluña (Manual of Catalan Wines) (1982); Los vinos de España (The Wines of Spain) (1984); Guía Folio de los Vinos de España (Guide sheet to Spanish Wines) (1985); and Els Vins del Penedès (Wines of the Penedès) (1987). Likewise he also edited Enciclopedia del Vino (Encyclopaedia of Wine) for the editorial Orbis.
Bodegas Torres
Founded in 1870 by Jaime Torres, Bodegas Torres is a historical wine growing company located in Pacs, some 4 km from Vilafranca del Penedès, where the company has its head office...
, is a member of the fourth generation of this family business. He also manages the company’s vineyards in Chile
Chile
Chile ,officially the Republic of Chile , is a country in South America occupying a long, narrow coastal strip between the Andes mountains to the east and the Pacific Ocean to the west. It borders Peru to the north, Bolivia to the northeast, Argentina to the east, and the Drake Passage in the far...
and collaborates with his sister Marimar Torres in California
California
California is a state located on the West Coast of the United States. It is by far the most populous U.S. state, and the third-largest by land area...
.
Biography
In 1957, he started his degree in Chemical Sciences at the University of BarcelonaBarcelona
Barcelona is the second largest city in Spain after Madrid, and the capital of Catalonia, with a population of 1,621,537 within its administrative limits on a land area of...
, two years later transferring to the University of Dijon (Bourgogne
Bourgogne
Burgundy is one of the 27 regions of France.The name comes from the Burgundians, an ancient Germanic people who settled in the area in early Middle-age. The region of Burgundy is both larger than the old Duchy of Burgundy and smaller than the area ruled by the Dukes of Burgundy, from the modern...
), where he specialised in oenology
Oenology
Oenology,[p] œnology , or enology is the science and study of all aspects of wine and winemaking except vine-growing and grape-harvesting, which is a subfield called viticulture. “Viticulture & oenology” is a common designation for training programmes and research centres that include both the...
and viticulture
Viticulture
Viticulture is the science, production and study of grapes which deals with the series of events that occur in the vineyard. When the grapes are used for winemaking, it is also known as viniculture...
.
In 1962, he joined the family business, of which he is currently President and Managing Director. Five years after joining the company he married Waltraud Maczassek, a painter and fine arts graduate, who from the very first has collaborated with the company in sales management on the German market.
In 1982-1983 he extended his viticulture and oenology studies at the University of Montpellier (France), having taken a sabbatical year.
Miguel A. Torres has published various books about the world of wine. His first book, Viñas y Vinos, (Vineyards and Wines) is currently in its fourth edition in Spanish, revised and updated by Plaza y Janes in 1993 and translated into Catalan, French, English, German, Norwegian, Finnish and Japanese. This first effort was followed by Vino español, un incierto futuro (Spanish Wine, an Uncertain Future) (1979); Manual de los vinos de Cataluña (Manual of Catalan Wines) (1982); Los vinos de España (The Wines of Spain) (1984); Guía Folio de los Vinos de España (Guide sheet to Spanish Wines) (1985); and Els Vins del Penedès (Wines of the Penedès) (1987). Likewise he also edited Enciclopedia del Vino (Encyclopaedia of Wine) for the editorial Orbis.
Acknowledgements
- In 1996 the government of Chile awarded him the Bernardo O’Higgins Order, Grand Officier, in acknowledgement for services towards the improvement of relations between Chile and Spain, as well as contribution to vinicultural development in Chile.
- In 2002 the magazine DecanterDecanter (magazine)Decanter is an up market magazine on wine and spirits, published in over 90 countries on a monthly basis. The magazine content includes news from the industry, vintage guides and wine recommendations. Decanter organizes the annual Decanter World Wine Awards.-Wine Ratings:Decanter employs a 1 to 5...
selected him as “Decanter Man of the Year 2002”. - In 2005 he received the Personality of the Year award by the magazine Wine International.
Further reading
- Salvat Dictionary of Wine. Mauricio Wiesenthal. Salvat editores, 20001. ISBN 84-345-0932-6