Malawach
Encyclopedia
Malawach or malawah is a fried bread that is a staple of the Jews of Yemen
Yemenite Jews
Yemenite Jews are those Jews who live, or whose recent ancestors lived, in Yemen . Between June 1949 and September 1950, the overwhelming majority of Yemen's Jewish population was transported to Israel in Operation Magic Carpet...

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Malawach resembles a thick pancake
Pancake
A pancake is a thin, flat, round cake prepared from a batter, and cooked on a hot griddle or frying pan. Most pancakes are quick breads; some use a yeast-raised or fermented batter. Most pancakes are cooked one side on a griddle and flipped partway through to cook the other side...

, and it consists of thin layers of puff pastry
Puff pastry
In baking, a puff pastry is a light, flaky, leavened pastry containing several layers of fat which is in solid state at 20 °C . In raw form, puff pastry is a dough which is spread with solid fat and repeatedly folded and rolled out and used to produce the aforementioned pastries...

 brushed with oil or fat and cooked flat in a frying pan. It is traditionally served with a crushed or grated tomato dip, hard boiled eggs and skhug
Skhug
Skhug also spelled zhug, is a hot sauce popular in Middle Eastern cuisine. Originally from Yemen, it's also popular in Israel.Skhug is made from fresh hot peppers seasoned with coriander, garlic and various spices. Skhug adom is made with red peppers and skhug yarok from green peppers...

, or for a sweet taste, it is often served with honey.

Through immigration of Yemenite Jews to Israel
Israel
The State of Israel is a parliamentary republic located in the Middle East, along the eastern shore of the Mediterranean Sea...

, it has become a favorite comfort food for Israelis of all backgrounds and national origins. Frozen malawah can be used as a substitute for dough in different recipes.

A bread similar to malawach is also known as paratha
Paratha
A paratha/parantha/parauntha is an Indian flat-bread that originated in the Indian subcontinent. Paratha is an amalgamation of the words parat and atta which literally means layers of cooked dough...

 or Indian flat-bread in Indian cuisine
Indian cuisine
Indian cuisine consists of thousands of regional cuisines which date back thousands of years. The dishes of India are characterised by the extensive use of various Indian spices, herbs, vegetables and fruit. Indian cuisine is also known for the widespread practice of vegetarianism in Indian society...

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