Egg sandwich
Encyclopedia
An egg sandwich is a sandwich with some kind of egg
Egg (food)
Eggs are laid by females of many different species, including birds, reptiles, amphibians, and fish, and have probably been eaten by mankind for millennia. Bird and reptile eggs consist of a protective eggshell, albumen , and vitellus , contained within various thin membranes...

 filling. Sliced boiled eggs or egg salad
Egg salad
Egg salad is part of a tradition of salads involving a high-protein and low-carbohydrate food mixed with seasonings in the form of spices, herbs, and other foods, and bound with mayonnaise...

 are popular options. Fried egg
Fried egg
A fried egg is a food made from an egg fried whole with minimal accompaniment. They are traditionally eaten for breakfast in western countries, but may be eaten at other times of the day.-China:...

 and scrambled egg sandwiches are an alternative for those who want a hot meal.

Types of egg sandwich

A 1910 New York Times article shows that at that time, fried egg sandwiches were the epitome of the prosaic. It describes a motion picture set where actors are rehearsing a "trick picture" (i.e. a special effects scene). The reporter, watching actors in costume killing time while awaiting their cues, says "the horrible Frankenstein smoking a pipe and discussing the weather and the political situation was odd, but it was hard to beat two deathlike phantoms eating fried egg sandwiches!"

In her memoir, food writer Gael Greene
Gael Greene
Gael Greene is an American restaurant critic, author and novelist. She became New York magazine's restaurant critic in fall, 1968 at a time when most New Yorkers were unsophisticated about food and there were few chefs anyone knew by name. She was a passionate early "foodie" before that word was...

 writes of a brief and casual romantic encounter with Elvis Presley
Elvis Presley
Elvis Aaron Presley was one of the most popular American singers of the 20th century. A cultural icon, he is widely known by the single name Elvis. He is often referred to as the "King of Rock and Roll" or simply "the King"....

. At its conclusion, he gestured toward the phone and asked "Would you mind calling room service and ordering me a fried egg sandwich?" Greene says "The fried egg sandwich—that part I remember. I can't remember how big It was, how long the sex lasted, or who was on top (probably me). But I have never forgotten the fried egg sandwich. Yes, the totemic fried egg sandwich. At that moment, it might have been clear I was born to be a restaurant critic."

Beyond the basic model of fried egg between slices of bread, many common sandwiches have variations that include a fried egg in addition to bacon, sausage, cheese, black pudding, cold cuts, or as another topping to a hamburger. A popular breakfast sandwich in New Jersey consists of a fried egg, pork roll, and American cheese on a roll, often topped with salt, pepper, and ketchup. The Southern egg sandwich consists of bread, egg, cheese, mayonnaise, and ketchup. A savory/sweet variation from California is the Lawler Sandwich; it is made of a fried egg (broken yolk), bread, cheese, mayonnaise, and jam (typically raspberry).

United Kingdom

A 1905 British cookbook describes an "egg sandwich" made with sliced hard-boiled eggs, marinated in oil, vinegar, salt, and pepper, and garnished with minced watercress. An "egg and chutney sandwich" is made from chutney and minced hard-boiled eggs; an "egg cream" sandwich from hard-boiled eggs pounded into a smooth paste and seasoned with anchovies and mustard. A common alternative is to mash the hard-boiled egg together with mayonnaise
Mayonnaise
Mayonnaise, , often abbreviated as mayo, is a sauce. It is a stable emulsion of oil, egg yolk and either vinegar or lemon juice, with many options for embellishment with other herbs and spices. Lecithin in the egg yolk is the emulsifier. Mayonnaise varies in color but is often white, cream, or pale...

, salt
Salt
In chemistry, salts are ionic compounds that result from the neutralization reaction of an acid and a base. They are composed of cations and anions so that the product is electrically neutral...

 and black pepper
Black pepper
Black pepper is a flowering vine in the family Piperaceae, cultivated for its fruit, which is usually dried and used as a spice and seasoning. The fruit, known as a peppercorn when dried, is approximately in diameter, dark red when fully mature, and, like all drupes, contains a single seed...

, which is commonly referred to as an 'egg mayo' or 'egg mayonnaise' sandwich.

During World War 2, a popular filling snack with British troops was an "egg banjo", a sandwich of 2 thick slices of bread (buttered or with margarine where possible) enclosing a runny fried egg, accompanied by a mug of "gunfire" (hot, strong, sweetened tea with milk).

Egg salad

It is also common, in the United States, to use egg salad
Egg salad
Egg salad is part of a tradition of salads involving a high-protein and low-carbohydrate food mixed with seasonings in the form of spices, herbs, and other foods, and bound with mayonnaise...

 as a sandwich filling.

See also

  • Eggs Benedict
    Eggs Benedict
    Eggs Benedict is a dish that consists of two halves of an English muffin, topped with ham or bacon, poached eggs and Hollandaise sauce.-Origin:There are conflicting accounts as to the origin of Eggs Benedict, including:...

    , a form of open-faced egg sandwich
  • Egg McMuffin, a popular fast-food breakfast egg sandwich
  • Breakfast sandwich
    Breakfast sandwich
    A breakfast sandwich is a sandwich served for breakfast at fast food restaurants and delis or bought as a fast ready to heat and eat sandwich from a store. Breakfast sandwiches can also be made from scratch in the home....

    , a general article about sandwiches served at breakfast, including the egg sandwich
  • List of sandwiches
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