Omega-3 fatty acid
WordNet

noun


(1)   A polyunsaturated fatty acid whose carbon chain has its first double valence bond three carbons from the beginning
WiktionaryText

Noun



omega-3 fatty acid
  1. any polyunsaturated fatty acid having a double bond between the third and fourth carbon atoms from the end of the molecule farthest from the carboxylic acid; they are found in green vegetables and in the oils of fish such as salmon and mackerel; they are essential fatty acids, and seem to be beneficial in reducing the risk of heart disease
 
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