Malt
WordNet

noun


(1)   A cereal grain that is kiln-dried after having been germinated by soaking in water; used especially in brewing and distilling
(2)   A lager of high alcohol content; by law it is considered too alcoholic to be sold as lager or beer
(3)   A milkshake made with malt powder

verb


(4)   Convert into malt
(5)   Convert grain into malt
(6)   Turn into malt, become malt
(7)   Treat with malt or malt extract
"Malt beer"
WiktionaryText

Etymology


, < . Cognate with Dutch , German , Swedish . Proto-Germanic noun is likely a borrowing from ; cf Ukrainian , Czech .

Noun



  1. Sprouted grain used in brewing.
  2. Malt liquor, especially malt whisky.
 
x
OK