Vending Times
Encyclopedia
Vending Times is one of the most popular trade magazine
Magazine
Magazines, periodicals, glossies or serials are publications, generally published on a regular schedule, containing a variety of articles. They are generally financed by advertising, by a purchase price, by pre-paid magazine subscriptions, or all three...

s for the U.S. vending industry. It attempts to cover the entire vending industry, addressing the business, legal, legislative and regulatory concerns of companies providing industrial, institutional and public vending, refreshment, feeding and recreational services. These companies include operators of food, beverage and other merchandise vending equipment as well as manual foodservice; office beverage and snack delivery systems; and music and amusement equipment and services.

History

Vending Times was founded in 1962 to serve the coin-op industry. It broadened its scope to encompass full line vending
Full line vending
A Full-line vending business uses vending machines to sell cans or bottles of soft drink and individual packages of snacks. Soda sold is usually 12 fl. oz. and 20 oz. in North America, or 330ml and 500ml in Europe. Snacks, bags of chips and similar edibles are usually about 1-3 oz.-Trends:In the...

, soft-drink bottling, and operators of street cigarette, candy and jukebox routes. It continued to broaden its scope, including bulk vending
Bulk vending
Bulk vending is the sale of unsorted confections, nuts, gumballs, toys and novelties selected at random and dispensed generally through non-electrically operated vending machines. Bulk vending is a separate segment of the vending industry from full line vending — i.e., the snack and soda vending...

, office coffee service, and mobile catering. Circa 1971, VT acquired Vend, a publication launched in 1946. Today, the magazine has more than 16,000 subscribers. The magazine's average page count is about 150 pages.
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