Tom Pemberton - AbsoluteAstronomy.com

Tom Pemberton

Overview

Tom Pemberton is an English

England

England is a country that is part of the United Kingdom. It shares land borders with Scotland to the north and Wales to the west; the Irish Sea is to the north west, the Celtic Sea to the south west, with the North Sea to the east and the English Channel to the south separating it from continental...

chef who cofounded the Hereford Road restaurant off Westbourne Grove, London

London

London is the capital city of :England and the :United Kingdom, the largest metropolitan area in the United Kingdom, and the largest urban zone in the European Union by most measures. Located on the River Thames, London has been a major settlement for two millennia, its history going back to its...

. He was previously Head Chef at the celebrated St John Bread and Wine in Spitalfields

Spitalfields

Spitalfields is a former parish in the borough of Tower Hamlets, in the East End of London, near to Liverpool Street station and Brick Lane. The area straddles Commercial Street and is home to many markets, including the historic Old Spitalfields Market, founded in the 17th century, Sunday...

, which is most notable for its use of offal and often neglected cuts of meat. Most of his dishes are traditional British cuisine

British cuisine

English cuisine encompasses the cooking styles, traditions and recipes associated with England. It has distinctive attributes of its own, but also shares much with wider British cuisine, largely due to the importation of ingredients and ideas from places such as North America, China, and India...

or variants of such.

Quotations

Admiration for a quality or an art can be so strong that it deters us from striving to possess it.

Friedrich Nietzsche, Mixed Opinions and Maxims, aphorism 370, “The Danger in Admiration,” (1879).

It is the quality of the moment, not the number of days, or events, or of actors, that imports.

Ralph Waldo Emerson, Speech, January 1842, at the Masonic Temple in Boston, repr. in The Dial (1843) and Nature, Addresses, and Lectures (1849).

It’s the quality of the ordinary, the straight, the square, that accounts for the great stability and success of our nation. It’s a quality to be proud of. But it’s a quality that many people seem to have neglected.

Gerald Ford, Time Magazine|Time (January 28, 1974)

Much of what passes for quality on British television is no more than a reflection of the narrow elite which controls it and has always thought that its tastes were synonymous with quality.

Rupert Murdoch, Address, 1989, to the Edinburgh Television Festival. quoted in Guardian (London, Jan. 1, 1990).

One cannot develop taste from what is of average quality but only from the very best.

Johann Wolfgang von Goethe, Conversations with Eckermann (February 26, 1824).

One shining quality lends a lustre to another, or hides some glaring defect.

William Hazlitt, Complete Works, vol. 9, ed. P.P. Howe (1932). Characteristics, no. 162 (first published anonymously in 1823).

People of quality know everything without ever having learned anything.

Molière, Les Précieuses Ridicules, sc. 9 (1659).

So cheat your landlord if you can and must, but do not try to shortchange the Muse. It cannot be done. You can’t fake quality any more than you can fake a good meal.

William S. Burroughs, The Western Lands, ch. 2 (1987).

Social improvement is attained more readily by a concern with the quality of results than with the purity of motives.

Eric Hoffer, Reflections on the Human Condition, aph. 25 (1973).

The measure of your quality as a public person, as a citizen, is the gap between what you do and what you say.

Ramsey Clark, International Herald Tribune (Paris, June 18, 1991).

x

OK