A steak bomb is a hot submarine sandwich

Submarine sandwich

A submarine sandwich, also known as a sub among other names, is a sandwich that consists of a long roll of Italian or French bread, split lengthwise either into two pieces or opened in a "V" on one side, and filled with various varieties of meat, cheese, vegetables, seasonings, and sauces. The...

 commonly found in pizza and sub shops throughout the New England

New England

New England is a region in the northeastern corner of the United States consisting of the six states of Maine, New Hampshire, Vermont, Massachusetts, Rhode Island, and Connecticut...

 area of the United States

United States

The United States of America is a federal constitutional republic comprising fifty states and a federal district...

.

A typical over-stuffed sandwich consists of a bed of shaved steak topped with salami

Salami

Salami is cured sausage, fermented and air-dried meat, originating from one of a variety of animals. Historically, salami has been popular among Southern European peasants because it can be stored at room temperature for periods of up to 10 years, supplementing a possibly meager or inconsistent...

, melted provolone

Provolone

Provolone is an Italian cheese that originated in Southern Italy, where it is still produced in various shapes as in 10 to 15 cm long pear, sausage, or cone shapes. A variant of Provolone is also produced in North America and Japan...

, and sautéed onions, bell peppers, and mushrooms on a grilled submarine

Submarine sandwich

A submarine sandwich, also known as a sub among other names, is a sandwich that consists of a long roll of Italian or French bread, split lengthwise either into two pieces or opened in a "V" on one side, and filled with various varieties of meat, cheese, vegetables, seasonings, and sauces. The...

 roll. It is considered a regional offshoot of a Philadelphia Cheese steak sandwich.

External links

• Steak Bomb Comeback
• Steak Bomb Recipe