Shahi paneer
Encyclopedia
Shahi paneer also called Nagari , is an abugida alphabet of India and Nepal...

 शाही पनीर) is a preparation of paneer
Paneer
Paneer is a fresh cheese common in South Asian cuisine. It is of Indian origin. In eastern parts of India, it is generally called Chhena...

, cream
Cream
Cream is a dairy product that is composed of the higher-butterfat layer skimmed from the top of milk before homogenization. In un-homogenized milk, over time, the lighter fat rises to the top. In the industrial production of cream this process is accelerated by using centrifuges called "separators"...

, tomatoes and spices. Thick, creamy and spicy, it is a mainstay of Indian cuisine
Indian cuisine
Indian cuisine consists of thousands of regional cuisines which date back thousands of years. The dishes of India are characterised by the extensive use of various Indian spices, herbs, vegetables and fruit. Indian cuisine is also known for the widespread practice of vegetarianism in Indian society...

.

Shahi Paneer is immensely popular, especially in North India. It is typically eaten with Roti
Roti
Roti is generally a South Asian bread made from stoneground wholemeal flour, traditionally known as atta flour, that originated and is consumed in India, Pakistan, Bangladesh, Nepal and Sri Lanka. It is also consumed in parts of the Southern Caribbean, particularly in Guyana, Suriname, Trinidad and...

, Chappati or other Indian breads. Paneer is the Indian word for cottage cheese
Cottage cheese
Cottage cheese is a cheese curd product with a mild flavor. It is drained, but not pressed, so some whey remains and the individual curds remain loose. The curd is usually washed to remove acidity, giving sweet curd cheese. It is not aged or colored. Different styles of cottage cheese are made from...

, and Shahi is the Indo-Persian term for royal (in reference to the Mughal
Mughlai cuisine
Mughlai cuisine is a style of cookery developed in the Indian Subcontinent by the imperial kitchens of the Mughal Empire. It represents the cooking style used in Uttar Pradesh, Delhi, Pakistan and in parts of Dhaka in Bangladesh and Hyderabad in Andhra Pradesh...

court).

Similar dishes include Paneer Butter Masala and Kadai Paneer.

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