Pinikpikan
Encyclopedia
Pinikpikan is a dish from the mountains of the Cordillera region in the Philippines
Philippines
The Philippines , officially known as the Republic of the Philippines , is a country in Southeast Asia in the western Pacific Ocean. To its north across the Luzon Strait lies Taiwan. West across the South China Sea sits Vietnam...

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It is prepared by beating a live chicken with a stick prior to cooking. The beating bruises the chicken's flesh, bringing blood to its surface, which is said to improve the flavour after cooking. The act of beating the chicken, while done in preparation of the dish, apparently violates the Philippine Animal Welfare Act 1998.

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