Louisiana Hot Sauce
Louisiana "The Original" Hot Sauce has been mass produced by Bruce Foods Corporation
Bruce Foods
Bruce Foods Corporation, founded in New Iberia, Louisiana, in 1928, is one of "America's largest privately-owned food manufacturers," manufacturing over 550 food products under nine major labels, and is credited with "pioneering the canning of Mexican food." With four stateside manufacturing...

 for over 80 years. As a cayenne pepper
Cayenne pepper
The cayenne pepper—also known as the Guinea spice,cow-horn pepper, aleva, bird pepper,or, especially in its powdered form, red pepper—is a red, hot chili pepper used to flavor dishes and for medicinal purposes. Named for the city of Cayenne in French Guiana, it is a cultivar of Capsicum annuum...

 based hot sauce, it is similar to other mass produced brands such as Crystal Hot Sauce
Crystal Hot Sauce
Crystal Hot Sauce is a mass produced brand of Louisiana-style hot sauce produced by family-owned Baumer Foods since 1923. of Crystal Hot Sauce are shipped per year to 75 countries.The sauce is reddish orange with a medium heat and a milder flavor than Tabasco sauce.Crystal was famous for its...

, Texas Pete
Texas Pete
Texas Pete is a Louisiana-style hot sauce in the United States manufactured by the TW Garner Food Company in Winston-Salem, North Carolina. The brand has 6.0 oz bottles with bright red sauce, shaker top, and white and yellow label featuring the name in red and "Texas Pete", a red silhouette cowboy...

 and Frank's Red Hot
Frank's Red Hot
Frank's RedHot is a hot sauce made from a variety of cayenne peppers, produced by Reckitt Benckiser.-History:Frank's RedHot's recipe dates to 1896 to the Frank Tea and Spice Company in Cincinnati, Ohio. Owner Jacob Frank would in 1918 contract for the Estilette Pepper Farm in Louisiana where Adam...

. It is usually packaged in 6 oz. shaker bottles, and sports a yellow, blue and red label. Bruce has marketed the sauce as 'Not too hot, not too mild.'

External links

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