Karadantu is a sweet delicacy unique to the state of Karnataka

Karnataka

Karnataka , the land of the Kannadigas, is a state in South West India. It was created on 1 November 1956, with the passing of the States Reorganisation Act and this day is annually celebrated as Karnataka Rajyotsava...

, India

India

India , officially the Republic of India , is a country in South Asia. It is the seventh-largest country by geographical area, the second-most populous country with over 1.2 billion people, and the most populous democracy in the world...

. Karadantu means fried-edible gum in the local language, Kannada. It is made of edible gum mixed with dry fruits and has a chewy texture. The other ingredients used in its preparation are fried bengal gram flour, jaggery

Jaggery

Jaggery is a traditional unrefined non-centrifugal whole cane sugar consumed in Asia, Africa, Latin America, and the Caribbean. It is a concentrated product of cane juice without separation of the molasses and crystals, and can vary from golden brown to dark brown in color...

 and seeds of marking-nut (Semecarpus anacardium

Semecarpus anacardium

Semecarpus anacardium is a native of India, found in the outer Himalayas to Coromandel Coast. It is closely related to the cashew.-Etymology:...

) tree. Gokak

Gokak

Gokak is a town and taluk headquarters in the Belgaum District of Karnataka state, India. It is located around 70 km from Belgaum at the confluence of two rivers, the Ghataprabha and the Markandeya. The population of the city is approximately 1,50,000 and the common language in use is Kannada...

 town in Belgaum district

Belgaum district

Belgaum district is a district in the state of Karnataka, India. The city of Belgaum is the district headquarters in North Karnataka. By the 2011 Census of India, it had a population of 4778439...

 of Karnataka

Karnataka

Karnataka , the land of the Kannadigas, is a state in South West India. It was created on 1 November 1956, with the passing of the States Reorganisation Act and this day is annually celebrated as Karnataka Rajyotsava...

is famous for the karadantu produced in its sweet shops.