Jhatka
Encyclopedia
Jhatka or Chatka meat is meat from an animal which has been killed by a single strike of a sword or axe to sever the head, as opposed to Jewish slaughter (shechita
Shechita
Shechita is the ritual slaughter of mammals and birds according to Jewish dietary laws...

) or Islamic slaughter (dhabihah) in which the animal is killed by ritually slicing the throat.

Jhatka meat and Sikhs

Jhatka for Sikhs is the antithesis of ritual slaughter. As stated in the official Khalsa Code of Conduct, Kutha meat
Kutha meat
Kutha meat is defined as "meat of animal or fowl slaughtered slowly as prescribed by Islamic law.". It has been more broadly defined as "killing an animal with a prayer" or "a sacrifice to God" or meat prepared through "unnecessary ritualism"....

 is forbidden, and Sikhs are recommended to eat the jhatka form of meat, as they do not believe that any ritual
Ritual
A ritual is a set of actions, performed mainly for their symbolic value. It may be prescribed by a religion or by the traditions of a community. The term usually excludes actions which are arbitrarily chosen by the performers....

 gives meat a spiritual
Spirituality
Spirituality can refer to an ultimate or an alleged immaterial reality; an inner path enabling a person to discover the essence of his/her being; or the “deepest values and meanings by which people live.” Spiritual practices, including meditation, prayer and contemplation, are intended to develop...

 virtue (ennobles the flesh).

For Sikhs jhatka karna or jhatkaund refers to the instantaneous severing of the head of an animal with a single stroke of any weapon
Weapon
A weapon, arm, or armament is a tool or instrument used with the aim of causing damage or harm to living beings or artificial structures or systems...

, with the underlying intention of killing the animal whilst causing it minimal suffering.

During the British Raj
British Raj
British Raj was the British rule in the Indian subcontinent between 1858 and 1947; The term can also refer to the period of dominion...

, jhatka meat was not allowed in jails and Sikh detainees during the Akali movement and beyond had to resort to violence and agitations to secure this right. Among the terms in the settlement between the Akali
Akali
In the context of Sikhism, Akali may refer to:*any member of the Khalsa, i.e. the collective body of baptized Sikhs*a term for Nihangs*a politician of the Akali Dal political parties...

s and the Muslim Unionist government in Punjab
Punjab region
The Punjab , also spelled Panjab |water]]s"), is a geographical region straddling the border between Pakistan and India which includes Punjab province in Pakistan and the states of the Punjab, Haryana, Himachal Pradesh, Chandigarh and some northern parts of the National Capital Territory of Delhi...

 in 1942 was that jhatka meat be continued as a Sikh Martial Heritage.

Hindus and jhatka

Historically and currently, those Hindus who eat meat
Meat
Meat is animal flesh that is used as food. Most often, this means the skeletal muscle and associated fat and other tissues, but it may also describe other edible tissues such as organs and offal...

 prescribe jhatka meat. This is a common method of slaughter when Bali Sacrifices are made to some Hindu deities, however, Vedic
Vedic
Vedic may refer to:* the Vedas, the oldest preserved Indic texts** Vedic Sanskrit, the language of these texts** Vedic period, during which these texts were produced** Vedic pantheon of gods mentioned in Vedas/vedic period...

 rituals such as Agnicayana
Agnicayana
The Atiratra Agnicayana or Athirathram ; the piling of the altar of Agni is a Śrauta ritual of the Vedic religion, the predecessor of modern day Hinduism which is considered to be the greatest ritual as per the Vedic ritual hierarchy. It is also the world's oldest surviving ritual...

 involved the strangulation of sacrificial goats. Many Shaivite Hindus engage in jhatka methods as part of religious dietary laws, as influenced by some Shakta doctrines, which permit the consumption of meat (except beef
Beef
Beef is the culinary name for meat from bovines, especially domestic cattle. Beef can be harvested from cows, bulls, heifers or steers. It is one of the principal meats used in the cuisine of the Middle East , Australia, Argentina, Brazil, Europe and the United States, and is also important in...

, which is universally proscribed in Hinduism).
During Durga Puja
Durga Puja
Durga puja ; দুর্গা পূজা,ଦୁର୍ଗା ପୂଜା,‘Worship of Durga’), also referred to as Durgotsava ; , is an annual Hindu festival in South Asia that celebrates worship of the Hindu goddess Durga. It refers to all the six days observed as Mahalaya, Shashthi, Maha Saptami, Maha Ashtami, Maha Navami and...

 and Kali Puja
Kali Puja
Kali Puja or Shyama Puja is a festival dedicated to the Hindu goddess Kali, celebrated on the new moon day of the Hindu month Ashwin in Bengal. It coincides with the pan-Indian Lakshmi Puja day of Diwali...

 among some Shaivite Hindus in Punjab
Punjab (India)
Punjab ) is a state in the northwest of the Republic of India, forming part of the larger Punjab region. The state is bordered by the Indian states of Himachal Pradesh to the east, Haryana to the south and southeast and Rajasthan to the southwest as well as the Pakistani province of Punjab to the...

, Bengal
Bengal
Bengal is a historical and geographical region in the northeast region of the Indian Subcontinent at the apex of the Bay of Bengal. Today, it is mainly divided between the sovereign land of People's Republic of Bangladesh and the Indian state of West Bengal, although some regions of the previous...

 and Kashmir
Kashmir
Kashmir is the northwestern region of the Indian subcontinent. Until the mid-19th century, the term Kashmir geographically denoted only the valley between the Great Himalayas and the Pir Panjal mountain range...

, Jhatka meat is the required meat for those Shaivite Hindus who eat meat.

Availability of jhatka meat

In India, there are many jhatka shops, with various bylaws requiring shops to display clearly that they sell jhatka meat.

In the past, there has been little availability of jhatka meat in the United Kingdom, so people have found themselves eating other types of meat, although jhatka has become more widely available in the United Kingdom.

On religious Sikh festivals, including Hola Mohalla
Hola Mohalla
Hola Mahalla is a Sikh Olympics event which begins on the first day of the lunar month of Chet in the Nanakshahi calendar. It most often falls in March, and sometimes coincides with the Sikh New Year. The event lasts for a week, and consists of camping out and enjoying various displays of fighting...

 and Vaisakhi
Vaisakhi
Vaisakhi is an ancient harvest festival celebrated across North Indian states, especially Punjab by all Punjabis regardless of religion. In Sikhism the Khalsa was founded on same day as the Vaisakhi festival, so Sikhs celebrate twice as much....

, at the Gurdwara of Hazur Sahib, Fatehgarh Sahib
Fatehgarh Sahib
Fatehgarh Sahib is headquarters of Fatehgarh Sahib district, one of the twenty districts in the state of Punjab in North-West India.-History:The city is an historically important town north of Patiala, especially for the Sikh faith...

 and many other Sikh Gurdwaras, jhatka meat is offered as "mahaprasad" to all visitors in a Gurdwara. This is regarded as food blessed by the Guru and should not be refused.

See also

  • Ritual slaughter
    Ritual slaughter
    Ritual slaughter is the practice of slaughtering livestock for meat in a ritual manner. Ritual slaughter involves a prescribed method of slaughtering an animal for food production purposes...

  • Decapitation
    Decapitation
    Decapitation is the separation of the head from the body. Beheading typically refers to the act of intentional decapitation, e.g., as a means of murder or execution; it may be accomplished, for example, with an axe, sword, knife, wire, or by other more sophisticated means such as a guillotine...

  • Diet In Hinduism
  • Diet in Sikhism
  • Dhabiha
    Dhabiha
    is, in Islamic law, the prescribed method of ritual slaughter of all animals excluding camels, locusts, fish and most sea-life. This method of slaughtering animals consists of a swift, deep incision with a sharp knife on the neck, cutting the jugular veins and carotid arteries of both sides but...

     (Muslim method of ritual slaughter)
  • Shechita
    Shechita
    Shechita is the ritual slaughter of mammals and birds according to Jewish dietary laws...

     (Jewish method of ritual slaughter)
  • Legal aspects of ritual slaughter
  • Kutha meat
    Kutha meat
    Kutha meat is defined as "meat of animal or fowl slaughtered slowly as prescribed by Islamic law.". It has been more broadly defined as "killing an animal with a prayer" or "a sacrifice to God" or meat prepared through "unnecessary ritualism"....

  • Bali Sacrifice

External links

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