Gotfan is a traditional pudding-like hot soup within Chinese cuisine

Chinese cuisine

Chinese cuisine is any of several styles originating in the regions of China, some of which have become highly popular in other parts of the world – from Asia to the Americas, Australia, Western Europe and Southern Africa...

. It is a considered a more traditional and home-style dish in Hong Kong

Hong Kong

Hong Kong is one of two Special Administrative Regions of the People's Republic of China , the other being Macau. A city-state situated on China's south coast and enclosed by the Pearl River Delta and South China Sea, it is renowned for its expansive skyline and deep natural harbour...

 and China

China

Chinese civilization may refer to:* China for more general discussion of the country.* Chinese culture* Greater China, the transnational community of ethnic Chinese.* History of China* Sinosphere, the area historically affected by Chinese culture...

, since it is never served at any restaurants.

Preparation

The soup recipe is simple as it only requires the boiling of water and powder extracted from plant roots. Sugar is added for sweetness. The thickness varies depending on the ratio of water and powder. More powder and less water equals more thickness.

Usage

It is mostly considered a healthy snack. Sometimes it is used to cleanse digestive system due to its purity.

Variations

Different plants offer different powder. The soup ends up looking clear, white or even light green. In all cases, it is served hot.

External links

• Pre-packaged got fan