Cuisine of Mariana Islands
Encyclopedia
The cuisine of the Mariana Islands
Mariana Islands
The Mariana Islands are an arc-shaped archipelago made up by the summits of 15 volcanic mountains in the north-western Pacific Ocean between the 12th and 21st parallels north and along the 145th meridian east...

 is tropical in nature, including such dishes as Kelaguen
Kelaguen
Kelaguen is a Chamoru dish from The Mariana Islands eaten as a salad/side dish or as a main course. A pickling marinade of lemon juice, fresh coconut, green onions, salt and hot red chilies is used to marinate cooked chicken, raw shrimp, fish or beef. With the exception of the cooked chicken, the...

as well as many others.
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