Cheser Mog
Encyclopedia
In Tibetan cuisine, Cheser Mog is rice, with melted yak butter
, brown sugar, raisins and salt.
Yak butter
Yak butter is butter made from the milk of the domesticated yak . It is a staple food item and trade item for herding communities in south Central Asia and the Tibetan Plateau...
, brown sugar, raisins and salt.