The Chamberlain West Hollywood is a hotel located in the centre of West Hollywood, California

West Hollywood, California

West Hollywood, a city of Los Angeles County, California, was incorporated on November 29, 1984, with a population of 34,399 at the 2010 census. 41% of the city's population is made up of gay men according to a 2002 demographic analysis by Sara Kocher Consulting for the City of West Hollywood...

. The hotel has 113 suites, each with a private balcony and a gas-log fireplace. The suites average over 500 square feet (46.5 m²) and include amenities such as 42 inches (1,066.8 mm) HD televisions, iHome docking stations and designer bath products. The Chamberlain Bistro, the hotel restaurant, is run by Chef Emilio Noselolt and serves American and California cuisine

California Cuisine

California cuisine is a style of cuisine marked by an interest in fusion cuisine and in the use of freshly prepared local ingredients.The food is typically prepared with strong attention to presentation...

. Other amenities of the Chamberlain West Hollywood include a rooftop pool and boardroom.

History

The hotel was originally constructed in 1970 as an apartment building which was later converted into an all-suite hotel and repositioned as the Chamberlain West Hollywood in 2005. The hotel was part of the Viceroy Hotel Group from 2005 to 2010 and underwent a $4.5 million renovation from December 2009 to July 2010. The Chamberlain West Hollywood was acquired by La Salle Hotel Properties in December 2010 for $38.5 million and is currently managed by Outrigger Lodging Services.

Design

During Spring 2010, the Chamberlain West Hollywood underwent its first renovation since its opening in 2005, the renovations were overseen by Leslie Barrett of CHIL Design Group. The project included the redesign of the suites, hotel interiors, rooftop pool and Bistro. The redesign reflects a contemporary interpretation of sophisticated designs from the 1970s and 1980s, styles that were once eclectic, yet comfortable. Working with a palette of periwinkle and cream, with accents of gold, chocolate and bronze.