Banana cue
Encyclopedia
A Banana cue or Banana Q (Tagalog
Tagalog language
Tagalog is an Austronesian language spoken as a first language by a third of the population of the Philippines and as a second language by most of the rest. It is the first language of the Philippine region IV and of Metro Manila...

: Banana kyu) is a popular snack food
Snack
A snack is a small portion of food eaten between meals. The food might be snack food—items like potato chips or baby carrots—but could also simply be a smaller amount of any food item.-Snacks and health:...

 in the Philippines
Philippines
The Philippines , officially known as the Republic of the Philippines , is a country in Southeast Asia in the western Pacific Ocean. To its north across the Luzon Strait lies Taiwan. West across the South China Sea sits Vietnam...

 of deep fried bananas coated in caramelized brown sugar
Brown sugar
Brown sugar is a sucrose sugar product with a distinctive brown color due to the presence of molasses. It is either an unrefined or partially refined soft sugar consisting of sugar crystals with some residual molasses content, or it is produced by the addition of molasses to refined white...

. Banana cue is made from Saba
Saba banana
Saba banana, also known as Cardaba banana, is a triploid hybrid banana cultivar originating from the Philippines. It is primarily a cooking banana though it can also be eaten raw. It is one of the most important banana varieties in Philippine cuisine....

bananas. It is usually skewered
Skewer
A skewer is a thin metal or wood stick used to hold pieces of food together. They are used while grilling or roasting meats, and in other culinary applications....

 on a bamboo stick, and is sold on the streets. The skewer stick is just for ease of serving and eating. It is not cooked on the skewer (as opposed to ginanggang
Ginanggang
Ginanggang, guinanggang, or ginang-gang is a snack food of grilled skewered bananas brushed with margarine and sprinkled with sugar. It originates from the island of Mindanao in the Philippines....

). The term is a portmanteau of banana
Banana
Banana is the common name for herbaceous plants of the genus Musa and for the fruit they produce. Bananas come in a variety of sizes and colors when ripe, including yellow, purple, and red....

 and barbecue
Barbecue
Barbecue or barbeque , used chiefly in the United States, Canada, the United Kingdom, New Zealand and Australia is a method and apparatus for cooking meat, poultry and occasionally fish with the heat and hot smoke of a fire, smoking wood, or hot coals of...

 (which in Philippine English
Philippine English
Philippine English is the variety of English used in the Philippines by the media and the vast majority of educated Filipinos. English is taught in schools as one of the two official languages of the country, the other being Filipino, a standardized version of Tagalog.English is used in education,...

 refers to meat cooked in a style similar to kebab
Kebab
Kebab is a wide variety of meat dishes originating in Middle East and later on adopted by the Middle East, and Asia Minor, and now found worldwide. In English, kebab with no qualification generally refers more specifically to shish kebab served on the skewer...

s).

See also

  • Camote cue
    Camote cue
    A Camote cue or Camote fritter is a popular snack food in the Philippines of deep fried camote with caramelized brown sugar. It is one of the most common street foods in the Philippines, along with Banana cue and turon....

  • Turrón
    Turrón (Filipino cuisine)
    Turon , also known as Banana Lumpia, is a Philippine snack made of thinly sliced bananas and a slice of jackfruit, dusted with brown sugar, rolled in spring roll wrapper and fried...

  • Ginanggang
    Ginanggang
    Ginanggang, guinanggang, or ginang-gang is a snack food of grilled skewered bananas brushed with margarine and sprinkled with sugar. It originates from the island of Mindanao in the Philippines....

  • Maruya (Filipino cuisine)
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