Avgofeta is the Greek version of a simple French toast

French toast

French toast or Eggy Bread, is a food made with bread and eggs. It is a Christmas time dessert in Portugal and Brazil.Where French toast is served as a sweet dish, milk, sugar, or cinnamon are also commonly added before frying, and it may be then topped with sugar, butter, fruit, syrup, or other...

. It is prepared by dipping thin slices of bread into beaten eggs then frying them in oil or butter. Some times cream or milk is added to the egg mix. Sugar is sprinkled on the cooked slices and in some regions people would add cinnamon as well. White bread is used typically although in some areas raisin bread (σταφιδόψωμο) can be used as well.