Amaro Montenegro
Encyclopedia
Amaro Montenegro is a traditional amaro
distilled in Bologna
, Italy. It is made using over 40 herbs, bottled at 23%vol. The amaro was first produced by Stanislao Cobianchi in the late 19th century and is named after Princess Elena of Montenegro
. Popular as an after-coffee drink (ammazzacaffè in Italian) it is one of the few brands of Italian bitters to have carved an image for itself through a series of successful commercials (aired on Italian TV networks) which have linked the brand to images of adventurous, outdoor, manly living and situations.
Amaro (drink)
Amaro is a variety of Italian herbal liqueur, commonly drunk as an after-dinner digestif. It is usually bitter and sweet, sometimes syrupy, usually with an alcohol content between 16% and 35%...
distilled in Bologna
Bologna
Bologna is the capital city of Emilia-Romagna, in the Po Valley of Northern Italy. The city lies between the Po River and the Apennine Mountains, more specifically, between the Reno River and the Savena River. Bologna is a lively and cosmopolitan Italian college city, with spectacular history,...
, Italy. It is made using over 40 herbs, bottled at 23%vol. The amaro was first produced by Stanislao Cobianchi in the late 19th century and is named after Princess Elena of Montenegro
Elena of Montenegro
Elena of Montenegro was the daughter of King Nikola I Petrović-Njegoš of Montenegro and his wife, Milena Vukotić...
. Popular as an after-coffee drink (ammazzacaffè in Italian) it is one of the few brands of Italian bitters to have carved an image for itself through a series of successful commercials (aired on Italian TV networks) which have linked the brand to images of adventurous, outdoor, manly living and situations.