Agaricus bernardii
Encyclopedia
Agaricus bernardii,commonly called Salt-Loving Agaricus is a mushroom
Mushroom
A mushroom is the fleshy, spore-bearing fruiting body of a fungus, typically produced above ground on soil or on its food source. The standard for the name "mushroom" is the cultivated white button mushroom, Agaricus bisporus; hence the word "mushroom" is most often applied to those fungi that...

 in the Agaricaceae
Agaricaceae
The Agaricaceae are a family of basidiomycete fungi and includes the genus Agaricus, as well as basidiomycetes previously classified in the families Tulostomataceae, Lepiotaceae, and Lycoperdaceae. The genus contains 85 genera and 1340 species.-Genera:...

 family of fungi. It partially resembles Agaricus bitorquis
Agaricus bitorquis
Agaricus bitorquis is an edible white mushroom of the genus Agaricus, similar to the common button mushroom that is sold commercially. The name supersedes Agaricus rodmani...

but it differs from that fungus by the reddish-brown staining of cap and stipe tissue as well as its briny odour. It is edible and delicious, quite stronger in flavor but similar to the store bought button mushrooms, Agaricus bisporus.

See also

The source of this article is wikipedia, the free encyclopedia.  The text of this article is licensed under the GFDL.
 
x
OK