Yam
WordNet

noun


(1)   Edible tuberous root of various yam plants of the genus Dioscorea grown in the tropics world-wide for food
(2)   Sweet potato with deep orange flesh that remains moist when baked
(3)   Any of a number of tropical vines of the genus Dioscorea many having edible tuberous roots
(4)   Edible tuber of any of several yams
WiktionaryText

Etymology 1


From and , possibly from the . The term was coined in 1657.

Noun



  1. Any climbing vine of the genus Dioscorea in the Eastern and Western hemispheres, usually cultivated
  2. The edible, starchy, tuberous root of that plant, a tropical staple food.
  3. A sweet potato.
  4. Potato.
 
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