Pantothenic acid
WordNet

noun


(1)   A vitamin of the vitamin B complex that performs an important role in the oxidation of fats and carbohydrates and certain amino acids; occurs in many foods
WiktionaryText

Etymology


Circa 20th century, from .

Noun



  1. A water-soluble antioxidant vitamin needed for the metabolism of carbohydrates, fats and proteins; it is found in cereals, legumes, meat and other foods.
 
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