Couscous
WordNet

noun


(1)   A pasta made in northern Africa of crushed and steamed semolina
(2)   A spicy dish that originated in northern Africa; consists of pasta steamed with a meat and vegetable stew
WiktionaryText

Etymology


First attested circa 16th century, from , from Arabic , from .

Noun



  1. A pasta of North African origin made of crushed and steamed semolina.
 
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