Caviar
WordNet

noun


(1)   Salted roe of sturgeon or other large fish; usually served as an hors d'oeuvre
WiktionaryText

Etymology


From , from , probably from , from .

Noun



  1. roe of the sturgeon or other large fish, considered a delicacy

Usage notes


A citation from Jehan Palsgrave's 1530 text Lesclarcissment de la langue françoyse reads "Calver of saulmon, escume de saulmon.". This possibly refers to caviar. If this is the case it predates by some 61 years the earliest usage (1591) of caviar documented in the Oxford English Dictionary.
 
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