List of Italian products with protected designation of origin
Encyclopedia
List of Italian
Italy
Italy , officially the Italian Republic languages]] under the European Charter for Regional or Minority Languages. In each of these, Italy's official name is as follows:;;;;;;;;), is a unitary parliamentary republic in South-Central Europe. To the north it borders France, Switzerland, Austria and...

  Protected Designation of Origin (PDO)
Protected Geographical Status
Protected Geographical Status is a legal framework defined in European Union law to protect the names of regional foods. Protected Designation of Origin , Protected Geographical Indication and Traditional Speciality Guaranteed are distinct regimes of geographical indications within the framework...

, Protected Geographical Indication (PGI)
Protected Geographical Status
Protected Geographical Status is a legal framework defined in European Union law to protect the names of regional foods. Protected Designation of Origin , Protected Geographical Indication and Traditional Speciality Guaranteed are distinct regimes of geographical indications within the framework...

 as defined in the European Commission
European Commission
The European Commission is the executive body of the European Union. The body is responsible for proposing legislation, implementing decisions, upholding the Union's treaties and the general day-to-day running of the Union....

 Regulation CE 510/2006.:
  • 138 Italian PDOs or D.O.P. (Denominazione Origine Protetta)
  • 83 Italian PGIs or I.G.P. (Indicazione Geografica Protetta)
  • 2 Traditional Specialty Guaranteed (TSG): mozzarella
    Mozzarella
    Mozzarella is an Italian Traditional Speciality Guaranteed food product. The term is used for several kinds of Italian cheeses that are made using spinning and then cutting :...

     and pizza napoletana


N. Def.
(official data European Commission)
Cat. Type of product Dossier number CEE/CE/UE Date GUCE/GUUE Region Province
1 Abbacchio Romano I.G.P. Fresh meat (and offal) Reg. CE n. 507 del 15.06.09 GUCE L. 151 del 16.06.09 Lazio Rome, Frosinone, Viterbo, Latina, Rieti
2 Acciughe sotto sale del Mar Ligure I.G.P. Fresh fish, molluscs, and crustaceans and products derived therefrom Reg. CE n. 776 del 04.08.08 GUCE L. 207 del 06.08.08 Liguria
Liguria
Liguria is a coastal region of north-western Italy, the third smallest of the Italian regions. Its capital is Genoa. It is a popular region with tourists for its beautiful beaches, picturesque little towns, and good food.-Geography:...

Genoa, Imperia, Savona, La Spezia
3 Aceto Balsamico di Modena I.G.P. Other Products Reg. CE n. 583 del 03.07.09 GUCE L. 175 del 05.07.09 Emilia Romagna Modena, Reggio Emilia
4 Aceto balsamico tradizionale di Modena D.O.P. Other products Reg. CE n. 813 del 17.04.00 GUCE L. 100 del 20.04.00 Emilia Romagna Modena
5 Aceto balsamico tradizionale di Reggio Emilia PDO Other products Reg. CE n. 813 del 17.04.00 GUCE L. 100 del 20.04.00 Emilia Romagna Reggio Emilia
6 Aglio Bianco Polesano PDO Fruit, vegetables and cereals fresh or processed Reg. CE n. 1175 del 30.11.09 GUCE L. 314 del 01.12.09 Veneto
Veneto
Veneto is one of the 20 regions of Italy. Its population is about 5 million, ranking 5th in Italy.Veneto had been for more than a millennium an independent state, the Republic of Venice, until it was eventually annexed by Italy in 1866 after brief Austrian and French rule...

Rovigo
7 Aglio di Voghiera PDO Fruit, vegetables and cereals fresh or processed Reg. UE n. 442 del 21.05.10 GUUE L. 126 del 22.05.10 Emilia Romagna Ferrara
8 Agnello di Sardegna IGP Fresh meat (and offal) Reg. CE n. 138 del 24.01.01 GUCE L. 23 del 25.01.01 Sardinia
Sardinia
Sardinia is the second-largest island in the Mediterranean Sea . It is an autonomous region of Italy, and the nearest land masses are the French island of Corsica, the Italian Peninsula, Sicily, Tunisia and the Spanish Balearic Islands.The name Sardinia is from the pre-Roman noun *sard[],...

Cagliari, Nuoro, Oristano, Sassari, Carbonia-Iglesias, Medio Campidano, Ogliastra, Olbia Tempio
9 Alto Crotonese PDO Oils Reg. CE n. 1257 del 15.07.03 GUCE L. 177 del 16.07.03 Calabria
Calabria
Calabria , in antiquity known as Bruttium, is a region in southern Italy, south of Naples, located at the "toe" of the Italian Peninsula. The capital city of Calabria is Catanzaro....

Crotone
10 Amarene Brusche di Modena I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 1028 del 29.10.09 GUCE L. 283 del 30.10.09 Emilia Romagna Modena, Bologna
11 Aprutino Pescarese
Aprutino Pescarese
Aprutino Pescarese PDO is a Protected Designation of Origin olive oil, produced in the Province of Pescara, in the Abruzzo Regione. It is among the first group of Italian extra virgin olive oils to gain the PDO.- Organoleptic traits :...

PDO Oils Reg. CE n. 1263 del 01.07.96 GUCE L. 163 del 02.07.96 Abruzzo
Abruzzo
Abruzzo is a region in Italy, its western border lying less than due east of Rome. Abruzzo borders the region of Marche to the north, Lazio to the west and south-west, Molise to the south-east, and the Adriatic Sea to the east...

Pescara
12 Arancia del Gargano I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 1017 del 30.08.07 GUCE L. 227 del 31.08.07 Apulia
Apulia
Apulia is a region in Southern Italy bordering the Adriatic Sea in the east, the Ionian Sea to the southeast, and the Strait of Òtranto and Gulf of Taranto in the south. Its most southern portion, known as Salento peninsula, forms a high heel on the "boot" of Italy. The region comprises , and...

Foggia
13 Arancia di Ribera PDO Fruit, vegetables and cereals fresh or processed Reg. UE n. 95 del 03.02.11 GUUE L. 30 del 04.02.11 Sicily
Sicily
Sicily is a region of Italy, and is the largest island in the Mediterranean Sea. Along with the surrounding minor islands, it constitutes an autonomous region of Italy, the Regione Autonoma Siciliana Sicily has a rich and unique culture, especially with regard to the arts, music, literature,...

Agrigento, Palermo
14 Arancia Rossa di Sicilia I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 1107 del 12.06.96 GUCE L. 148 del 21.06.96 Sicily
Sicily
Sicily is a region of Italy, and is the largest island in the Mediterranean Sea. Along with the surrounding minor islands, it constitutes an autonomous region of Italy, the Regione Autonoma Siciliana Sicily has a rich and unique culture, especially with regard to the arts, music, literature,...

Catania, Syracuse, Enna
15 Asiago
Asiago
Asiago is the name of both a minor township and the surrounding plateau region in the Province of Vicenza in the Veneto region of Northeastern Italy...

PDO Cheeses Reg. CE n. 1107 del 12.06.96, Reg. CE n. 1200 del 15.10.07 GUCE L. 148 del 21.06.96, GUCE L. 271 del 16.10.07 Trentino, Veneto
Veneto
Veneto is one of the 20 regions of Italy. Its population is about 5 million, ranking 5th in Italy.Veneto had been for more than a millennium an independent state, the Republic of Venice, until it was eventually annexed by Italy in 1866 after brief Austrian and French rule...

Trento, Vicenza, Padua, Treviso
16 Asparago Bianco di Bassano PDO Fruit, vegetables and cereals fresh or processed Reg. CE n. 1050 del 12.09.07 GUCE L. 240 del 13.09.07 Veneto
Veneto
Veneto is one of the 20 regions of Italy. Its population is about 5 million, ranking 5th in Italy.Veneto had been for more than a millennium an independent state, the Republic of Venice, until it was eventually annexed by Italy in 1866 after brief Austrian and French rule...

Vicenza
17 Asparago Bianco di Cimadolmo I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 245 del 08.02.02 GUCE L. 39 del 09.02.02 Veneto
Veneto
Veneto is one of the 20 regions of Italy. Its population is about 5 million, ranking 5th in Italy.Veneto had been for more than a millennium an independent state, the Republic of Venice, until it was eventually annexed by Italy in 1866 after brief Austrian and French rule...

Treviso
18 Asparago di Badoere I.G.P. Fruit, vegetables and cereals fresh or processed Reg. UE n. 923 del 14.10.10 GUUE L. 271 del 15.10.10 Veneto
Veneto
Veneto is one of the 20 regions of Italy. Its population is about 5 million, ranking 5th in Italy.Veneto had been for more than a millennium an independent state, the Republic of Venice, until it was eventually annexed by Italy in 1866 after brief Austrian and French rule...

Padua, Treviso, Venice
19 Asparago verde di Altedo I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 492 del 18.03.03 GUCE L. 73 del 19.03.03 Emilia Romagna Bologna, Ferrara
20 Basilico Genovese
Genovese basil
Genovese basil is a cultivar of Ocimum basilicum . It is one of the most popular basils for culinary use, particularly for its use in pesto, the traditional genoese sauce....

PDO Fruit, vegetables and cereals fresh or processed Reg. CE n. 1623 del 04.10.05, Reg. UE n. 611 del 12.07.10 GUCE L. 259 del 05.10.05, GUUE L. 178 del 13.07.10 Liguria
Liguria
Liguria is a coastal region of north-western Italy, the third smallest of the Italian regions. Its capital is Genoa. It is a popular region with tourists for its beautiful beaches, picturesque little towns, and good food.-Geography:...

Genoa, Imperia, Savona
21 Bergamotto di Reggio Calabria - Olio essenziale PDO Essential oils Reg. CE n. 509 del 15.03.01 GUCE L. 76 del 16.03.01 Calabria
Calabria
Calabria , in antiquity known as Bruttium, is a region in southern Italy, south of Naples, located at the "toe" of the Italian Peninsula. The capital city of Calabria is Catanzaro....

Reggio Calabria
22 Bitto
Bitto
-Plot:This story revovles around a innocent girl with a life full of hardships....

PDO Cheeses Reg. CE n. 1263 del 01.07.96, Reg. CE n. 1138 del 25.11.09 GUCE L. 163 del 02.07.96, GUCE L. 311 del 26.11.09 Lombardy Sondrio, Bergamo
23 Bra
Bra
Bra may refer to:-Places:Italy* Bra, Piedmont, a comune in the Province of Cuneo, Piedmont* Piazza Bra, a piazza in VeronaUnited States* Brattleboro , a rail station in Windham County, Vermont-Other uses:...

PDO Cheeses Reg. CE n. 1263 del 01.07.96 GUCE L. 163 del 02.07.96 Piedmont Cuneo, Turin
24 Bresaola della Valtellina I.G.P. Prodotti a base di carne Reg. CE n. 1263 del 01.07.96 GUCE L. 163 del 02.07.96 Lombardy Sondrio
25 Brisighella
Brisighella
Brisighella is a comune in the Province of Ravenna in the Italian region Emilia-Romagna, located about 45 km southeast of Bologna and about 40 km southwest of Ravenna....

PDO Oils Reg. CE n. 1263 del 01.07.96 GUCE L. 163 del 02.07.96 Emilia Romagna Ravenna, Forlì
26 Bruzio
Bruzio
Bruzio olive oil is a Protected Designation of Origin product, as of European regulation Reg. CEE 2081/92 and Reg. CE n.1065/97.- Characteristics :Bruzio Extra Virgin Olive Oil has a fruity taste and aroma...

PDO Oils Reg. CE n. 1065 del 12.06.97 GUCE L. 156 del 13.06.97 Calabria
Calabria
Calabria , in antiquity known as Bruttium, is a region in southern Italy, south of Naples, located at the "toe" of the Italian Peninsula. The capital city of Calabria is Catanzaro....

Cosenza
27 Caciocavallo Silano PDO Cheeses Reg. CE n. 1263 del 01.07.96, Reg. CE n. 1204 del 04.07.03 GUCE L. 163 del 02.07.96, GUCE L. 168 del 05.97.03 Calabria
Calabria
Calabria , in antiquity known as Bruttium, is a region in southern Italy, south of Naples, located at the "toe" of the Italian Peninsula. The capital city of Calabria is Catanzaro....

, Campania, Molise, Apulia
Apulia
Apulia is a region in Southern Italy bordering the Adriatic Sea in the east, the Ionian Sea to the southeast, and the Strait of Òtranto and Gulf of Taranto in the south. Its most southern portion, known as Salento peninsula, forms a high heel on the "boot" of Italy. The region comprises , and...

, Basilicata
Avellino, Bari, Benevento, Brindisi, Campobasso, Caserta, Catanzaro, Cosenza, Foggia, Isernia, Matera, Naples, Potenza, Salerno, Taranto
28 Canestrato di Moliterno I.G.P. Cheeses Reg. UE n. 441 del 21.05.10 GUUE L. 126 del 22.05.10 Basilicata Potenza e Matera
29 Canestrato Pugliese PDO Cheeses Reg. CE n. 1107 del 12.06.96 GUCE L. 148 del 21.06.96 Apulia
Apulia
Apulia is a region in Southern Italy bordering the Adriatic Sea in the east, the Ionian Sea to the southeast, and the Strait of Òtranto and Gulf of Taranto in the south. Its most southern portion, known as Salento peninsula, forms a high heel on the "boot" of Italy. The region comprises , and...

Foggia, Bari
30 Canino
Canino
Canino is a town and comune of Italy, in the province of Viterbo in the internal part of Maremma Laziale. It is 15 km W of Valentano and 44 km NW of Viterbo....

PDO Oils Reg. CE n. 1263 del 01.07.96 GUCE L. 163 del 02.07.96 Lazio Viterbo
31 Capocollo di Calabria PDO Meat products (cooked, salted, smoked, etc.) Reg. CE n. 134 del 20.01.98, GUCE L. 15 del 21.01.98 Calabria
Calabria
Calabria , in antiquity known as Bruttium, is a region in southern Italy, south of Naples, located at the "toe" of the Italian Peninsula. The capital city of Calabria is Catanzaro....

Catanzaro, Cosenza, Crotone, Reggio Calabria, Vibo Valentia
32 Cappero di Pantelleria I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 1107 del 12.06.96, Reg. UE n. 880 del 06.10.10 GUCE L. 148 del 21.06.96, GUUE L. 264 del 07.10.10 Sicily
Sicily
Sicily is a region of Italy, and is the largest island in the Mediterranean Sea. Along with the surrounding minor islands, it constitutes an autonomous region of Italy, the Regione Autonoma Siciliana Sicily has a rich and unique culture, especially with regard to the arts, music, literature,...

Trapani
33 Carciofo di Paestum I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 465 del 12.03.04 GUCE L. 77 del 13.03.04 Campania Salerno
34 Carciofo Romanesco del Lazio I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 2066 del 21.11.02 GUCE L. 218 del 22.11.02 Lazio Latina, Rome, Viterbo
35 Carciofo Spinoso di Sardegna PDO Fruit, vegetables and cereals fresh or processed Reg. UE n. 94 del 03.02.11 GUUE L. 30 del 04.02.11 Sardinia
Sardinia
Sardinia is the second-largest island in the Mediterranean Sea . It is an autonomous region of Italy, and the nearest land masses are the French island of Corsica, the Italian Peninsula, Sicily, Tunisia and the Spanish Balearic Islands.The name Sardinia is from the pre-Roman noun *sard[],...

Cagliari, Carbonia-Iglesias, Medio Campidano, Oristano, Nuoro, Ogliastra, Sassari, Olbia-Tempio
36 Carota dell'Altopiano del Fucino I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 148 del 15.02.07 GUCE L. 46 del 16.02.07 Abruzzo
Abruzzo
Abruzzo is a region in Italy, its western border lying less than due east of Rome. Abruzzo borders the region of Marche to the north, Lazio to the west and south-west, Molise to the south-east, and the Adriatic Sea to the east...

L'Aquila
37 Carota Novella di Ispica I.G.P. Fruit, vegetables and cereals fresh or processed Reg. UE n. 1214 del 17.12.10 GUUE L. 335 del 18.12.10 Sicily
Sicily
Sicily is a region of Italy, and is the largest island in the Mediterranean Sea. Along with the surrounding minor islands, it constitutes an autonomous region of Italy, the Regione Autonoma Siciliana Sicily has a rich and unique culture, especially with regard to the arts, music, literature,...

Catania, Caltanissetta, Ragusa, Syracuse
38 Cartoceto
Cartoceto
Cartoceto is a comune in the Province of Pesaro e Urbino in the Italian region Marche, located about 50 km northwest of Ancona and about 15 km south of Pesaro....

PDO Oils Reg. CE n. 1897 del 29.10.04 GUCE L. 328 del 30.10.04 Marche Pesaro-Urbino
39 Casatella Trevigiana PDO Cheeses Reg. CE n. 487 del 02.06.08 GUCE L. 143 del 03.06.08 Veneto
Veneto
Veneto is one of the 20 regions of Italy. Its population is about 5 million, ranking 5th in Italy.Veneto had been for more than a millennium an independent state, the Republic of Venice, until it was eventually annexed by Italy in 1866 after brief Austrian and French rule...

Treviso
40 Casciotta d'Urbino
Casciotta d'Urbino
Casciotta d'Urbino or Casciotta di Urbino is a type of Caciotta cheese, made in the Province of Pesaro and Urbino in the Marche region, central Italy.This cheese is generally made of between 70-80% sheep milk with 20-30% cows milk....

PDO Cheeses Reg. CE n. 1107 del 12.06.96 GUCE L. 148 del 21.06.96 Marche Pesaro-Urbino
41 Castagna Cuneo I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 1050 del 12.09.07 GUCE L. 240 del 13.09.07 Piedmont Cuneo
42 Castagna del Monte Amiata I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 1904 del 07.09.00, Reg. UE n. 1108 del 30.11.10 GUCE L. 228 del 08.09.00, GUUE L. 315 del 01.12.10 Tuscany Grosseto, Siena
43 Castagna di Montella I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 1107 del 12.06.96 GUCE L. 148 del 21.06.96 Campania Avellino
44 Castagna di Vallerano PDO Fruit, vegetables and cereals fresh or processed Reg. CE n. 286 del 7.04.09 GUCE L. 94 del 08.04.09 Lazio Viterbo
45 Castelmagno
Castelmagno
Castelmagno is a small comune in the Province of Cuneo in the Italian region of Piedmont, located about 80 km southwest of Turin and about 25 km west of Cuneo....

PDO Cheeses Reg. CE n. 1263 del 01.07.96 GUCE L. 163 del 02.07.96 Piedmont Cuneo
46 Chianti Classico PDO Oils Reg. CE n. 2446 del 06.11.00 GUCE L. 281 del 07.11.00 Tuscany Siena, Florence
47 Ciauscolo
Ciauscolo
Ciauscolo is a variety of Italian salame, typical of the Marche region , although it is also widely used in nearby Umbria .Ciauscolo is a smoked and dry-cured sausage, made from pork meat and fat cut from the shoulder...

I.G.P. Meat products (cooked, salted, smoked, etc.) Reg. CE n. 729 del 10.08.09, GUCE L. 207 dell'11.08.09 Marche Ancona, Ascoli Piceno, Macerata
48 Cilento
Cilento
Cilento is an Italian geographical region of Campania in the central and southern part of the Province of Salerno and an important tourist area of southern Italy.-Geography:...

PDO Oils Reg. CE n. 1065 del 12.06.97 GUCE L. 156 del 13.06.97 Campania Salerno
49 Ciliegia di Marostica I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 245 del 08.02.02 GUCE L. 39 del 09.02.02 Veneto
Veneto
Veneto is one of the 20 regions of Italy. Its population is about 5 million, ranking 5th in Italy.Veneto had been for more than a millennium an independent state, the Republic of Venice, until it was eventually annexed by Italy in 1866 after brief Austrian and French rule...

Vicenza
50 Cipolla Rossa di Tropea I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 284 del 27.03.08 GUCE L. 86 del 28.03.08 Calabria
Calabria
Calabria , in antiquity known as Bruttium, is a region in southern Italy, south of Naples, located at the "toe" of the Italian Peninsula. The capital city of Calabria is Catanzaro....

Catanzaro, Cosenza, Vibo Valentia
51 Cipollotto Nocerino PDO Fruit, vegetables and cereals fresh or processed Reg. CE n. 656 del 10.07.08 GUCE L. 183 dell'11.07.08 Campania Naples, Salerno
52 Clementine del Golfo di Taranto I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 1665 del 22.09.03 GUCE L. 235 del 23.09.03 Apulia
Apulia
Apulia is a region in Southern Italy bordering the Adriatic Sea in the east, the Ionian Sea to the southeast, and the Strait of Òtranto and Gulf of Taranto in the south. Its most southern portion, known as Salento peninsula, forms a high heel on the "boot" of Italy. The region comprises , and...

Taranto
53 Clementine di Calabria I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 2325 del 24.11.97 GUCE L. 322 del 25.11.97 Calabria
Calabria
Calabria , in antiquity known as Bruttium, is a region in southern Italy, south of Naples, located at the "toe" of the Italian Peninsula. The capital city of Calabria is Catanzaro....

Reggio Calabria, Catanzaro, Cosenza, Vibo Valentia, Crotone
54 Collina di Brindisi PDO Oils Reg. CE n. 1263 del 01.07.96 GUCE L. 163 del 02.07.96 Apulia
Apulia
Apulia is a region in Southern Italy bordering the Adriatic Sea in the east, the Ionian Sea to the southeast, and the Strait of Òtranto and Gulf of Taranto in the south. Its most southern portion, known as Salento peninsula, forms a high heel on the "boot" of Italy. The region comprises , and...

Brindisi
55 Colline di Romagna PDO Oils Reg. CE n. 1491 del 25.08.03 GUCE L. 214 del 26.08.03 Emilia Romagna Forlì - Cesena, Rimini
56 Colline Pontine PDO Oils Reg. UE n. 259 del 25.03.10 GUUE L. 80 del 26.03.10 Lazio Latina
57 Colline Salernitane PDO Oils Reg. CE n. 1065 del 12.06.97 GUCE L. 156 del 13.06.97 Campania Salerno
58 Colline Teatine PDO Oils Reg. CE n. 1065 del 12.06.97 GUCE L. 156 del 13.06.97 Abruzzo
Abruzzo
Abruzzo is a region in Italy, its western border lying less than due east of Rome. Abruzzo borders the region of Marche to the north, Lazio to the west and south-west, Molise to the south-east, and the Adriatic Sea to the east...

Chieti
59 Coppa Piacentina PDO Meat products (cooked, salted, smoked, etc.) Reg. CE n. 1263 del 01.07.96, GUCE L. 163 del 02.07.96 Emilia Romagna Piacenza
60 Coppia Ferrarese
Coppia Ferrarese
Coppia Ferrarese is a type of sourdough bread made with flour, lard, olive oil, and malt, and has a twisted shape.It was first made around the 12th century in Ferrara, Italy, and has PGI status under European Law....

I.G.P. Bread, pastry, cakes, confectionery, biscuits and other baker’s wares Reg. CE n. 2036 del 17.10.01 GUCE L. 275 del 18.10.01 Emilia Romagna Ferrara
61 Cotechino Modena
Cotechino Modena
Cotechino Modena or Cotechino di Modena, also sometimes spelled cotecchino or coteghino, is a fresh sausage made from pork, fatback, and pork rind, and comes from Modena, Italy, where it has PGI status...

I.G.P. Meat products (cooked, salted, smoked, etc.) Reg. CE n. 590 del 18.03.99 GUCE L. 74 del 19.03.99 Emilia Romagna, Lombardy, Veneto
Veneto
Veneto is one of the 20 regions of Italy. Its population is about 5 million, ranking 5th in Italy.Veneto had been for more than a millennium an independent state, the Republic of Venice, until it was eventually annexed by Italy in 1866 after brief Austrian and French rule...

Modena, Ferrara, Ravenna, Rimini, Forlì-Cesena, Bologna, Reggio Emilia, Parma, Piacenza, Cremona, Lodi, Pavia, Milan, Varese, Como, Lecco, Bergamo, Brescia, Mantua, Verona, Rovigo
62 Crudo di Cuneo PDO Meat products (cooked, salted, smoked, etc.) Reg. UE n. 1239 del 15.12.09 GUUE L. 332 del 17.12.09 Piedmont Asti, Cuneo, Turin
63 Culatello di Zibello PDO Meat products (cooked, salted, smoked, etc.) Reg. CE n. 1263 del 01.07.96 GUCE L. 163 del 02.07.96 Emilia Romagna Parma
64 Dauno PDO Oils Reg. CE n. 2325 del 24.11.97 GUCE L. 322 del 25.11.97 Apulia
Apulia
Apulia is a region in Southern Italy bordering the Adriatic Sea in the east, the Ionian Sea to the southeast, and the Strait of Òtranto and Gulf of Taranto in the south. Its most southern portion, known as Salento peninsula, forms a high heel on the "boot" of Italy. The region comprises , and...

Foggia
65 Fagiolo Cannellino di Atina PDO Fruit, vegetables and cereals fresh or processed Reg. UE n. 699 del 04.08.10 GUUE L. 203 del 05.08.10 Lazio Frosinone
66 Fagiolo di Lamon della Vallata Bellunese I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 1263 del 01.07.96 GUCE L. 163 del 02.07.96 Veneto
Veneto
Veneto is one of the 20 regions of Italy. Its population is about 5 million, ranking 5th in Italy.Veneto had been for more than a millennium an independent state, the Republic of Venice, until it was eventually annexed by Italy in 1866 after brief Austrian and French rule...

Belluno
67 Fagiolo di Sarconi I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 1263 del 01.07.96 GUCE L. 163 del 02.07.96 Basilicata Potenza
68 Fagiolo di Sorana I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 1018 del 13.06.02 GUCE L. 155 del 14.06.02 Tuscany Pistoia
69 Farina di Neccio della Garfagnana PDO Fruit, vegetables and cereals fresh or processed Reg. CE n. 465 del 12.03.04 GUCE L. 77 del 13.03.04 Tuscany Lucca
70 Farro della Garfagnana I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 1263 del 01.07.96 GUCE L. 163 del 02.07.96 Tuscany Lucca
71 Farro di Monteleone di Spoleto PDO Fruit, vegetables and cereals fresh or processed Reg. UE n. 623 del 15.07.10 GUUE L. 182 del 16.07.10 Umbria Perugia
72 Fico Bianco del Cilento PDO Fruit, vegetables and cereals fresh or processed Reg. CE n. 417 del 10.03.06 GUCE L. 72 del 11.03.06 Campania Salerno
73 Ficodindia dell'Etna PDO Fruit, vegetables and cereals fresh or processed Reg. CE n. 1491 del 25.08.03 GUCE L. 214 del 26.08.03 Sicily
Sicily
Sicily is a region of Italy, and is the largest island in the Mediterranean Sea. Along with the surrounding minor islands, it constitutes an autonomous region of Italy, the Regione Autonoma Siciliana Sicily has a rich and unique culture, especially with regard to the arts, music, literature,...

Catania
74 Fiore Sardo PDO Cheeses Reg. CE n. 1107 del 12.06.96 GUCE L. 148 del 21.06.96 Sardinia Cagliari, Nuoro, Oristano, Sassari, Carbonia-Iglesias, Medio Campidano, Ogliastra, Olbia-Tempio
75 Fontina
Fontina
Fontina is a cow's milk Italian cheese. Fontina cheese has been made in the Aosta Valley, in the Alps since the 12th century. It has a milk fat content of around 45%. As with many original varieties, the name "Fontina" has been imposed upon by such derivatives as "Fontinella", "Fontal", and...

PDO Cheeses Reg. CE n. 1107 del 12.06.96;VReg. UE n. 93 del 03.02.11 GUCE L. 148 del 21.06.96; GUUE L. 30 del 04.02.11 Aosta Valley Aosta
76 Formaggio di Fossa di Sogliano PDO Cheeses Reg. CE n. 1183 del 30.11.09 GUCE L. 317 del 03.12.09 Emilia Romagna, Marche Forlì-Cesena, Rimini, Ravenna, Bologna, Pesaro-Urbino, Ancona, Macerata, Ascoli Piceno
77 Formai de Mut dell'Alta Valle Brembana PDO Cheeses Reg. CE n. 1107 del 12.06.96 GUCE L. 148 del 21.06.96 Lombardy Bergamo
78 Fungo di Borgotaro I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 1107 del 12.06.96 GUCE L. 148 del 21.06.96 Emilia Romagna, Tuscany Parma, Massa Carrara
79 Garda
Garda
Garda may refer to:* An Garda Síochána, the national police of the Republic of Ireland* Lake Garda, a lake in northern Italy.* Garda , a commune on the shores of the Italian Lake Garda in the province of Verona....

PDO Oils Reg. CE n. 2325 del 24.11.97 GUCE L. 322 del 25.11.97 Lombardy, Veneto
Veneto
Veneto is one of the 20 regions of Italy. Its population is about 5 million, ranking 5th in Italy.Veneto had been for more than a millennium an independent state, the Republic of Venice, until it was eventually annexed by Italy in 1866 after brief Austrian and French rule...

, Trentino
Brescia, Verona, Mantua, Trento
80 Gorgonzola
Gorgonzola (cheese)
Gorgonzola is a veined Italian blue cheese, made from unskimmed cow's and/or goat's milk. It can be buttery or firm, crumbly and quite salty, with a "bite" from its blue veining.- History :...

PDO Cheeses Reg. CE n. 1107 del 12.06.96, Reg. CE n. 104 del 03.02.09 GUCE L. 148 del 21.06.96, GUCE L. 34 del 04.02.09 Piedmont, Lombardy Alessandria, Bergamo, Brescia, Como, Cremona, Cuneo, Milan, Novara,
Pavia, Vercelli
81 Grana Padano PDO Cheeses Reg. CE n. 1107 del 12.06.96 GUCE L. 148 del 21.06.96 Emilia Romagna, Lombardy, Piedmont, Trentino, Veneto
Veneto
Veneto is one of the 20 regions of Italy. Its population is about 5 million, ranking 5th in Italy.Veneto had been for more than a millennium an independent state, the Republic of Venice, until it was eventually annexed by Italy in 1866 after brief Austrian and French rule...

Alessandria, Asti, Cuneo, Novara, Turin, Vercelli, Bergamo, Brescia, Como, Cremona, Mantua, Milan, Pavia, Sondrio, Varese, Padua, Trento, Rovigo, Treviso, Venice, Verona, Vicenza, Bologna, Ferrara, Forlì, Piacenza, Ravenna
82 Insalata di Lusia I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 1137 del 25.11.09 GUCE L. 311 del 26.11.09 Veneto
Veneto
Veneto is one of the 20 regions of Italy. Its population is about 5 million, ranking 5th in Italy.Veneto had been for more than a millennium an independent state, the Republic of Venice, until it was eventually annexed by Italy in 1866 after brief Austrian and French rule...

Padua, Rovigo
83 Irpinia - Colline dell'Ufita PDO Oils Reg. UE . 203 del 10.03.10 GUUE L. 61 dell'11.03.10 Campania Avellino
84 Kiwi Latina I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 1486 del 20.08.04 GUCE L. 273 del 21.08.04 Lazio Latina, Rome
85 La Bella della Daunia PDO Fruit, vegetables and cereals fresh or processed Reg. CE n. 1904 del 07.09.00, Reg. CE n. 1067 del 06.11.09 GUCE L. 228 del 08.09.00, GUCE L. 291 del 07.11.09 Apulia
Apulia
Apulia is a region in Southern Italy bordering the Adriatic Sea in the east, the Ionian Sea to the southeast, and the Strait of Òtranto and Gulf of Taranto in the south. Its most southern portion, known as Salento peninsula, forms a high heel on the "boot" of Italy. The region comprises , and...

Foggia
86 Laghi Lombardi PDO Oils Reg. CE n. 2325 del 24.11.97 GUCE L. 322 del 25.11.97 Lombardy Brescia, Bergamo, Como, Lecco
87 Lametia PDO Oils Reg. CE n. 2107 del 04.10.99 GUCE L. 258 del 05.10.99 Calabria
Calabria
Calabria , in antiquity known as Bruttium, is a region in southern Italy, south of Naples, located at the "toe" of the Italian Peninsula. The capital city of Calabria is Catanzaro....

Catanzaro
88 Lardo di Colonnata I.G.P. Meat products (cooked, salted, smoked, etc.) Reg. CE n. 1856 del 26.10.04 GUCE L. 324 del 27.10.04 Tuscany Massa Carrara
89 Lenticchia di Castelluccio di Norcia I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 1065 del 12.06.97 GUCE L. 156 del 13.06.97 Umbria, Marche Macerata, Perugia
90 Limone Costa d'Amalfi I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 1356 del 04.07.01 GUCE L. 182 del 05.07.01 Campania Salerno
91 Limone di Siracusa I.G.P. Fruit, vegetables and cereals fresh or processed Reg. UE n. 96 del 03.02.11 GUUE L. 30 del 04.02.11 Sicily
Sicily
Sicily is a region of Italy, and is the largest island in the Mediterranean Sea. Along with the surrounding minor islands, it constitutes an autonomous region of Italy, the Regione Autonoma Siciliana Sicily has a rich and unique culture, especially with regard to the arts, music, literature,...

Syracuse
92 Limone di Sorrento I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 2446 del 06.11.00, Reg. UE n. 14 del 10.01.11 GUCE L. 281 del 07.11.00, GUUE L. 6 dell'11.01.11 Campania Naples
93 Limone Femminello del Gargano I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 148 del 15.02.07 GUCE L. 46 del 16.02.07 Apulia
Apulia
Apulia is a region in Southern Italy bordering the Adriatic Sea in the east, the Ionian Sea to the southeast, and the Strait of Òtranto and Gulf of Taranto in the south. Its most southern portion, known as Salento peninsula, forms a high heel on the "boot" of Italy. The region comprises , and...

Foggia
94 Limone Interdonato di Messina I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 1081 dell'11.11.09 GUCE L. 295 del 12.11.09 Sicily
Sicily
Sicily is a region of Italy, and is the largest island in the Mediterranean Sea. Along with the surrounding minor islands, it constitutes an autonomous region of Italy, the Regione Autonoma Siciliana Sicily has a rich and unique culture, especially with regard to the arts, music, literature,...

Messina
95 Lucca
Lucca
Lucca is a city and comune in Tuscany, central Italy, situated on the river Serchio in a fertile plainnear the Tyrrhenian Sea. It is the capital city of the Province of Lucca...

PDO Oils Reg. CE n. 1845 del 22.10.04 GUCE L. 322 del 23.10.04 Tuscany Lucca, Massa Carrara
96 Marrone della Valle di Sussa I.G.P. Fruit, vegetables and cereals fresh or processed Reg. UE n. 987 del 03.11.10 GUUE L. 286 del 04.11.10 Piedmont Turin
97 Marrone del Mugello I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 1263 del 01.07.96 GUCE L. 163 del 02.07.96 Tuscany Florence
98 Marrone di Caprese Michelangelo PDO Fruit, vegetables and cereals fresh or processed Reg. UE n. 1237 dell'11.12.09 GUUE L. 332 del 17.12.09 Tuscany Arezzo
99 Marrone di Castel del Rio I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 1263 del 01.07.96 GUCE L. 163 del 02.07.96 Emilia Romagna Bologna
100 Marrone di Combai I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 1180 del 30.11.09 GUCE L. 317 del 03.12.09 Veneto
Veneto
Veneto is one of the 20 regions of Italy. Its population is about 5 million, ranking 5th in Italy.Veneto had been for more than a millennium an independent state, the Republic of Venice, until it was eventually annexed by Italy in 1866 after brief Austrian and French rule...

Treviso
101 Marrone di Roccadaspide I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 284 del 27.03.08 GUCE L. 86 del 28.03.08 Campania Salerno
102 Marrone di San Zeno PDO Fruit, vegetables and cereals fresh or processed Reg. CE n. 1979 dell'11.11.03 GUCE L. 294 del 12.11.03 Veneto
Veneto
Veneto is one of the 20 regions of Italy. Its population is about 5 million, ranking 5th in Italy.Veneto had been for more than a millennium an independent state, the Republic of Venice, until it was eventually annexed by Italy in 1866 after brief Austrian and French rule...

Verona
103 Marroni del Monfenera I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 1132 del 24.11.09 GUCE L. 310 del 25.11.09 Veneto
Veneto
Veneto is one of the 20 regions of Italy. Its population is about 5 million, ranking 5th in Italy.Veneto had been for more than a millennium an independent state, the Republic of Venice, until it was eventually annexed by Italy in 1866 after brief Austrian and French rule...

Treviso
104 Mela Alto Adige or Südtiroler Apfel I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 1855 del 14.11.05 GUCE L. 297 del 15.11.05 Trentino-Alto Adige/Südtirol South Tyrol
South Tyrol
South Tyrol , also known by its Italian name Alto Adige, is an autonomous province in northern Italy. It is one of the two autonomous provinces that make up the autonomous region of Trentino-Alto Adige/Südtirol. The province has an area of and a total population of more than 500,000 inhabitants...

105 Mela di Valtellina I.G.P. Fruit, vegetables and cereals fresh or processed Reg. UE n. 171 del 01.03.10 GUUE L. 51 del 02.03.10 Lombardy Sondrio
106 Mela Val di Non PDO Fruit, vegetables and cereals fresh or processed Reg. CE n. 1665 del 22.09.03, Reg. UE n. 778 del 02.09.10 GUCE L. 235 del 23.09.03, GUUE L. 233 del 03.09.10 Trentino Trento
107 Melannurca Campana I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 417 del 10.03.06 GUCE L. 72 del 11.03.06 Campania Avellino, Benevento, Caserta, Naples, Salerno
108 Melanzana Rossa di Rotonda PDO Fruit, vegetables and cereals fresh or processed Reg. UE n. 624 del 15.07.10 GUUE L. 182 del 16.07.10 Basilicata Potenza
109 Miele della Lunigiana PDO Other productsi origine animale Reg. CE n. 1845 del 22.10.04 GUCE L. 322 del 23.10.04 Tuscany Massa Carrara
110 Molise
Molise
Molise is a region of Southern Italy, the second smallest of the regions. It was formerly part of the region of Abruzzi e Molise and now a separate entity...

PDO Oils Reg. CE n. 1257 del 15.07.03 GUCE L. 177 del 16.07.03 Molise Campobasso, Isernia
111 Montasio
Montasio
Montasio is a cheese made from cow's milk, produced in the Friuli-Venezia Giulia and Veneto regions of northeastern Italy.It was awarded a protected designation of origin in 1986.-External links:**...

PDO Cheeses Reg. CE n. 1107 del 12.06.96 GUCE L. 148 del 21.06.96 Friuli Venezia Giulia, Veneto
Veneto
Veneto is one of the 20 regions of Italy. Its population is about 5 million, ranking 5th in Italy.Veneto had been for more than a millennium an independent state, the Republic of Venice, until it was eventually annexed by Italy in 1866 after brief Austrian and French rule...

Gorizia, Pordenone, Trieste, Udine, Belluno, Treviso, Padua, Venice
112 Monte Etna PDO Oils Reg. CE n. 1491 del 25.08.03 GUCE L. 214 del 26.08.03 Sicily
Sicily
Sicily is a region of Italy, and is the largest island in the Mediterranean Sea. Along with the surrounding minor islands, it constitutes an autonomous region of Italy, the Regione Autonoma Siciliana Sicily has a rich and unique culture, especially with regard to the arts, music, literature,...

Catania, Enna, Messina
113 Monte Veronese
Monte Veronese
Monte Veronese is an Italian cheese made from cow’s milk which is produced in the northern part of the Province of Verona. It is regarded as the great cheese of the Lessini mountains or the Veronese prealps and was awarded Italian Denominazione di Origine status in 1993 and EU PDO status in 1996...

PDO Cheeses Reg. CE n. 1107 del 12.06.96 GUCE L. 148 del 21.06.96 Veneto
Veneto
Veneto is one of the 20 regions of Italy. Its population is about 5 million, ranking 5th in Italy.Veneto had been for more than a millennium an independent state, the Republic of Venice, until it was eventually annexed by Italy in 1866 after brief Austrian and French rule...

Verona
114 Monti Iblei PDO Oils Reg. CE n. 2325 del 24.11.97, Reg. CE n. 828 del 14.05.03, Reg. UE n. 307 del 14.04.10 GUCE L. 322 del 25.11.97, GUCE L. 120 del 15.05.03, GUUE L. 94 del 15.04.10 Sicily
Sicily
Sicily is a region of Italy, and is the largest island in the Mediterranean Sea. Along with the surrounding minor islands, it constitutes an autonomous region of Italy, the Regione Autonoma Siciliana Sicily has a rich and unique culture, especially with regard to the arts, music, literature,...

Catania, Ragusa, Syracuse
115 Mortadella Bologna I.G.P. Meat products (cooked, salted, smoked, etc.) Reg. CE n. 1549 del 17.07.98 GUCE L. 202 del 17.07.98 Emilia Romagna, Piedmont, Lombardy, Veneto
Veneto
Veneto is one of the 20 regions of Italy. Its population is about 5 million, ranking 5th in Italy.Veneto had been for more than a millennium an independent state, the Republic of Venice, until it was eventually annexed by Italy in 1866 after brief Austrian and French rule...

, Marche, Lazio, Trentino, Tuscany
Modena, Parma, Piacenza, Ravenna, Reggio Emilia, Alessandria, Asti, Cuneo, Novara, Turin, Vercelli, Bergamo, Brescia, Como, Cremona, Mantua, Milan, Pavia, Sondrio, Varese, Belluno, Padua, Rovigo, Treviso, Venezia, Verona, Vicenza, Ancona, Ascoli Piceno, Macerata, Pesaro-Urbino, Rome, Frosinone, Viterbo, Latina, Rieti, Trento, Arezzo, Florence, Grosseto, Livorno, Lucca, Massa Carrara, Pisa, Pistoia, Siena, Ferrara, Forlì - Cesena
116 Mozzarella di Bufala Campana
Mozzarella di Bufala Campana
Buffalo mozzarella is a mozzarella made from the milk of the domestic water buffalo.-Areas of production:Apart from Italy, its birthplace, buffalo mozzarella is manufactured in many locations around the world...

PDO Cheeses Reg. CE n. 1107 del 12.06.96, Reg. CE n. 103 del 04.02.08 GUCE L. 148 del 21.06.96, GUCE L. 31 del 05.02.08 Campania, Lazio, Molise, Apulia
Apulia
Apulia is a region in Southern Italy bordering the Adriatic Sea in the east, the Ionian Sea to the southeast, and the Strait of Òtranto and Gulf of Taranto in the south. Its most southern portion, known as Salento peninsula, forms a high heel on the "boot" of Italy. The region comprises , and...

Benevento, Caserta, Naples, Salerno, Frosinone, Latina, Rome, Foggia, Isernia
117 Murazzano
Murazzano
Murazzano is a comune in the Province of Cuneo in the Italian region Piedmont, located about 70 km southeast of Turin and about 40 km east of Cuneo....

PDO Cheeses Reg. CE n. 1107 del 12.06.96 GUCE L. 148 del 21.06.96 Piedmont Cuneo
118 Nocciola del Piemonte or Nocciola Piemonte I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 1107 del 12.06.96, Reg. CE n. 464 del 12.03.04 GUCE L. 148 del 21.06.96, GUCE L. 77 del 13.03.04 Piedmont Alessandria, Asti, Cuneo, Novara, Turin, Vercelli
119 Nocciola di Giffoni I.G.P. Fruit, vegetables and cereals fresh or processed Regsar. CE n. 2325 del 24.11.97, Reg. CE n. 1257 del 21.08.06 GUCE L. 322 del 25.11.97, GUCE L. 228 del 22.08.06 Campania Salerno
120 Nocciola Romana PDO Fruit, vegetables and cereals fresh or processed Reg. CE n. 667 del 22.07.09 GUCE L. 194 del 25.07.09 Lazio Viterbo, Rome
121 Nocellara del Belice PDO Fruit, vegetables and cereals fresh or processed Reg. CE n. 134 del 20.01.98 GUCE L. 15 del 21.01.98 Sicily
Sicily
Sicily is a region of Italy, and is the largest island in the Mediterranean Sea. Along with the surrounding minor islands, it constitutes an autonomous region of Italy, the Regione Autonoma Siciliana Sicily has a rich and unique culture, especially with regard to the arts, music, literature,...

Trapani
122 Oliva Ascolana del Piceno PDO Fruit, vegetables and cereals fresh or processed Reg. CE n. 1855 del 14.11.05 GUCE L. 297 del 15.11.05 Marche, Abruzzo
Abruzzo
Abruzzo is a region in Italy, its western border lying less than due east of Rome. Abruzzo borders the region of Marche to the north, Lazio to the west and south-west, Molise to the south-east, and the Adriatic Sea to the east...

Ascoli, Teramo
123 Pagnotta del Dittaino PDO Bread, pastry, cakes, confectionery, biscuits and other baker’s wares Reg. CE n. 516 del 17.06.09 GUCE L. 155 del 18.06.09 Sicily
Sicily
Sicily is a region of Italy, and is the largest island in the Mediterranean Sea. Along with the surrounding minor islands, it constitutes an autonomous region of Italy, the Regione Autonoma Siciliana Sicily has a rich and unique culture, especially with regard to the arts, music, literature,...

Enna, Catania
124 Pancetta di Calabria PDO Meat products (cooked, salted, smoked, etc.) Reg. CE n. 134 del 20.01.98 GUCE L. 15 del 21.01.98 Calabria
Calabria
Calabria , in antiquity known as Bruttium, is a region in southern Italy, south of Naples, located at the "toe" of the Italian Peninsula. The capital city of Calabria is Catanzaro....

Catanzaro, Cosenza, Crotone, Reggio Calabria, Vibo Valentia
125 Pancetta Piacentina PDO Meat products (cooked, salted, smoked, etc.) Reg. UE n. 1170 del 10.12.10 GUCE L. 163 del 02.07.96, GUUE L. 327 dell'11.12.10 Emilia Romagna Piacenza
126 Pane casareccio di Genzano I.G.P. Bread, pastry, cakes, confectionery, biscuits and other baker’s wares Reg. CE n. 2325 del 24.11.97 GUCE L. 322 del 25.11.97 Lazio Roma
127 Pane di Altamura
Pane di Altamura
Pane di Altamura is a type of bread made from durum flour from the Altamura area in the Provincia di Bari in the Puglia region of Italy.In 2003 Pane di Altamura was granted PDO status within Europe....

PDO Bread, pastry, cakes, confectionery, biscuits and other baker’s wares Reg. CE n. 1291 del 18.7.03 GUCE L. 181 del 19.7.03 Apulia
Apulia
Apulia is a region in Southern Italy bordering the Adriatic Sea in the east, the Ionian Sea to the southeast, and the Strait of Òtranto and Gulf of Taranto in the south. Its most southern portion, known as Salento peninsula, forms a high heel on the "boot" of Italy. The region comprises , and...

Bari
128 Pane di Matera I.G.P. Bread, pastry, cakes, confectionery, biscuits and other baker’s wares Reg. CE n. 160 del 21.02.08 GUCE L. 48 del 22.02.08 Basilicata Matera
129 Parmigiano Reggiano
Parmigiano Reggiano
Parmigiano-Reggiano , also known in English as Parmesan , is a hard granular cheese, cooked but not pressed, named after the producing areas near Parma, Reggio Emilia, Modena, and Bologna , and Mantova , Italy...

PDO Cheeses Reg. CE n. 1107 del 12.06.96, Reg. CE n. 1571 del 06.09.03 GUCE L. 148 del 21.06.96, GUCE L. 224 del 06.09.03 Emilia Romagna, Lombardy Parma, Reggio Emilia, Modena, Bologna, Mantua
130 Patata della Sila I.G.P. Fruit, vegetables and cereals fresh or processed Reg. UE n. 898 del 08.10.10 GUUE L. 266 del 09.10.10 Calabria
Calabria
Calabria , in antiquity known as Bruttium, is a region in southern Italy, south of Naples, located at the "toe" of the Italian Peninsula. The capital city of Calabria is Catanzaro....

Cosenza, Catanzaro
131 Patata di Bologna PDO Fruit, vegetables and cereals fresh or processed Reg. UE n. 228 del 18.03.10 GUUE L. 69 del 19.03.10 Emilia Romagna Bologna
132 Pecorino di Filiano PDO Cheeses Reg. CE n. 1485 del 14.12.07 GUCE L. 330 del 15.12.07 Basilicata Potenza
133 Pecorino Romano
Pecorino Romano
Pecorino Romano is a hard, salty Italian cheese, suitable primarily for grating, made out of sheep milk . Pecorino Romano was produced in Latium up to 1884 when, due to the prohibition issued by the city council of salting the cheese inside their shops in Rome, many producers moved to the island of...

PDO Cheeses Reg. CE n. 1107 del 12.06.96, Reg. CE n. 1030 del 29.10.09 GUCE L. 148 del 21.06.96, GUCE L. 283 del 30.10.09 Tuscany, Lazio, Sardinia
Sardinia
Sardinia is the second-largest island in the Mediterranean Sea . It is an autonomous region of Italy, and the nearest land masses are the French island of Corsica, the Italian Peninsula, Sicily, Tunisia and the Spanish Balearic Islands.The name Sardinia is from the pre-Roman noun *sard[],...

Frosinone, Grosseto, Latina, Rome, Viterbo, Cagliari, Nuoro, Sassari
134 Pecorino Sardo
Pecorino Sardo
Pecorino sardo, also known as fiore sardo, is a firm cheese from the Italian island of Sardinia which is made from sheep milk: specifically from the milk of the local Sardinian breed. It was awarded Denominazione d'Origine status in 1991 and granted Protected designation of origin protection in...

PDO Cheeses Reg. CE n. 1263 del 01.07.96 GUCE L. 163 del 02.07.96 Sardinia
Sardinia
Sardinia is the second-largest island in the Mediterranean Sea . It is an autonomous region of Italy, and the nearest land masses are the French island of Corsica, the Italian Peninsula, Sicily, Tunisia and the Spanish Balearic Islands.The name Sardinia is from the pre-Roman noun *sard[],...

Cagliari, Nuoro, Oristano, Sassari, Carbonia-Iglesias, Medio Campidano,
Ogliastra, Olbia-Tempio
135 Pecorino Siciliano
Pecorino Siciliano
Pecorino Siciliano is an origin-protected firm sheep milk cheese from the Italian island and region of Sicily. It is produced throughout the island, but especially in the provinces of Agrigento, Caltanissetta, Enna, Trapani and Palermo...

PDO Cheeses Reg. CE n. 1107 del 12.06.96 GUCE L. 148 del 21.06.96 Sicily
Sicily
Sicily is a region of Italy, and is the largest island in the Mediterranean Sea. Along with the surrounding minor islands, it constitutes an autonomous region of Italy, the Regione Autonoma Siciliana Sicily has a rich and unique culture, especially with regard to the arts, music, literature,...

Agrigento, Caltanissetta, Catania, Enna, Messina, Palermo, Ragusa, Syracuse, Trapani
136 Pecorino Toscano
Pecorino Toscano
Pecorino Toscano is a firm-textured ewe’s milk cheese produced in Tuscany. Since 1996 it has enjoyed protected designation of origin status.-Ancient origins and current regional distribution:...

PDO Cheeses Reg. CE n. 1263 del 01.07.96, Reg. UE n. 306 del 14.04.10 GUCE L. 163 del 02.07.96, GUUE L. 94 del 15.04.10 Tuscany, Umbria, Lazio Arezzo, Florence, Grosseto, Siena, Livorno, Lucca, Massa Carrara, Pistoia, Pisa, Viterbo, Terni
137 Penisola Sorrentina PDO Oils Reg. CE n. 1065 del 12.06.97 GUCE L. 156 del 13.06.97 Campania Naples
138 Peperone di Pontecorvo PDO Fruit, vegetables and cereals fresh or processed Reg. UE n. 1021 del 12.11.10 GUUE L. 296 del 13.11.10 Lazio Frosinone
139 Peperone di Senise I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 1263 del 01.07.96 GUCE L. 163 del 02.07.96 Basilicata Potenza, Matera
140 Pera dell'Emilia Romagna I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 134 del 20.01.98, Reg. CE n. 515 del 17.06.09 GUCE L. 15 del 21.01.98, GUCE L. 155 del 18.06.09 Emilia Romagna Reggio Emilia, Modena, Ferrara, Bologna, Ravenna
141 Pera mantovana I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 134 del 20.01.98 GUCE L. 15 del 21.01.98 Lombardy Mantua
142 Pesca di Leonforte I.G.P. Fruit, vegetables and cereals fresh or processed Reg. UE n. 622 del 15.07.10 GUUE L. 182 del 16.07.10 Sicily
Sicily
Sicily is a region of Italy, and is the largest island in the Mediterranean Sea. Along with the surrounding minor islands, it constitutes an autonomous region of Italy, the Regione Autonoma Siciliana Sicily has a rich and unique culture, especially with regard to the arts, music, literature,...

Enna
143 Pesca di Verona I.G.P. Fruit, vegetables and cereals fresh or processed Reg. UE n. 30 del 14.01.10 GUUE L. 10 del 15.01.10 Veneto
Veneto
Veneto is one of the 20 regions of Italy. Its population is about 5 million, ranking 5th in Italy.Veneto had been for more than a millennium an independent state, the Republic of Venice, until it was eventually annexed by Italy in 1866 after brief Austrian and French rule...

Verona
144 Pesca
Pešca
Pešca is a small town in Montenegro. According to the 2003 census, the town has a population of 1721 people....

 e Nettarina di Romagna
I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 134 del 20.01.98, Reg. UE n. 701 del 04.08.10 GUCE L. 15 del 21.01.98, GUUE L. 203 del 05.0.8.10 Emilia Romagna Ferrara, Bologna, Forlì - Cesena, Ravenna
145 Piacentinu Ennese PDO Cheeses Reg. UE n. 132 del 14.02.11 GUUE L. 41 del 15.02.11 Sicily
Sicily
Sicily is a region of Italy, and is the largest island in the Mediterranean Sea. Along with the surrounding minor islands, it constitutes an autonomous region of Italy, the Regione Autonoma Siciliana Sicily has a rich and unique culture, especially with regard to the arts, music, literature,...

Enna
146 Piave
Piave
Piave can refer to:* Francesco Maria Piave, Italian librettist and composer* Piave * Piave * Battle of the Piave River* 10 Motorised Division Piave An Italian division of World War II...

PDO Cheeses Reg. UE n. 443 del 21.05.10 GUUE L. 126 del 22.05.10 Veneto
Veneto
Veneto is one of the 20 regions of Italy. Its population is about 5 million, ranking 5th in Italy.Veneto had been for more than a millennium an independent state, the Republic of Venice, until it was eventually annexed by Italy in 1866 after brief Austrian and French rule...

Belluno
147 Pistacchio Verde di Bronte PDO Fruit, vegetables and cereals fresh or processed Reg. UE n. 21 del 12.01.10 GUUE L. 8 del 13.01.10 Sicily
Sicily
Sicily is a region of Italy, and is the largest island in the Mediterranean Sea. Along with the surrounding minor islands, it constitutes an autonomous region of Italy, the Regione Autonoma Siciliana Sicily has a rich and unique culture, especially with regard to the arts, music, literature,...

Catania
148 Pomodorino del Piennolo del Vesuvio
Pomodorino del Piennolo del Vesuvio
The Pomodorino del Piennolo del Vesuvio or sometimes just Pomodorino Vesuviano, is a grape tomato grown in Campania, Italy, and has PDO protected status, which was granted in 2009....

PDO Fruit, vegetables and cereals fresh or processed Reg. UE n. 1238 dell'11.12.09 GUUE L. 332 del 17.12.09 Campania Naples
149 Pomodoro di Pachino
Pomodoro di Pachino
The Pomodoro di Pachino is an IGP/PGI classification for tomatoes from the southeast coast of Sicily, Italy.The EU granted IGP protection in 2003.-Varieties:...

I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 617 del 04.04.03 GUCE L. 89 del 05.04.03 Sicily
Sicily
Sicily is a region of Italy, and is the largest island in the Mediterranean Sea. Along with the surrounding minor islands, it constitutes an autonomous region of Italy, the Regione Autonoma Siciliana Sicily has a rich and unique culture, especially with regard to the arts, music, literature,...

Ragusa, Syracuse
150 Pomodoro San Marzano dell'Agro Sarnese-Nocerino PDO Fruit, vegetables and cereals fresh or processed Reg. CE n. 1263 del 01.07.96 GUCE L. 163 del 02.07.96 Campania Salerno, Avellino, Naples
151 Pretuziano delle Colline Teramane PDO Oils Reg. CE n. 1491 del 25.08.03 GUCE L. 214 del 26.08.03 Abruzzo
Abruzzo
Abruzzo is a region in Italy, its western border lying less than due east of Rome. Abruzzo borders the region of Marche to the north, Lazio to the west and south-west, Molise to the south-east, and the Adriatic Sea to the east...

Teramo
152 Prosciutto di Carpegna PDO Meat products (cooked, salted, smoked, etc.) Reg. UE n. 308 del 14.04.10 GUCE L. 163 del 02.07.96, GUUE L. 94 del 15.04.10 Marche Pesaro-Urbino
153 Prosciutto di Modena PDO Meat products (cooked, salted, smoked, etc.) Reg. CE n. 1107 del 12.06.96 GUCE L. 148 del 21.06.96 Emilia Romagna Modena, Bologna, Reggio Emilia
154 Prosciutto di Norcia I.G.P. Meat products (cooked, salted, smoked, etc.) Reg. CE n. 1082 del 11.11.09 GUCE L. 156 del 13.06.97, GUCE L. 295 del 12.11.09 Umbria Perugia
155 Prosciutto di Parma PDO Meat products (cooked, salted, smoked, etc.) Reg. CE n. 102 del 04.02.08, Reg. UE n. 148 del 23.02.10 GUCE L. 148 del 21.06.96, GUCE L. 31 del 05.02.08, GUUE L. 47 del 24.02.10 Emilia Romagna Parma
156 Prosciutto di S. Daniele PDO Meat products (cooked, salted, smoked, etc.) Reg. CE n. 1107 del 12.06.96 GUCE L. 148 del 21.06.96 Friuli Venezia Giulia Udine
157 Prosciutto di Sauris I.G.P. Meat products (cooked, salted, smoked, etc.) Reg. UE n. 320 del 19.04.10 GUUE L. 98 del 20.04.10 Friuli Venezia Giulia Udine
158 Prosciutto Toscano PDO Meat products (cooked, salted, smoked, etc.) Reg. UE n. 777 del 02.09.10 GUCE L. 163 del 02.07.96, GUUE L. 233 del 03.09.10 Tuscany Arezzo, Firenze, Grosseto, Siena, Livorno, Lucca, Massa Carrara, Pistoia, Pisa
159 Prosciutto Veneto Berico-Euganeo PDO Meat products (cooked, salted, smoked, etc.) Reg. CE n. 1107 del 12.06.96 GUCE L. 148 del 21.06.96 Veneto
Veneto
Veneto is one of the 20 regions of Italy. Its population is about 5 million, ranking 5th in Italy.Veneto had been for more than a millennium an independent state, the Republic of Venice, until it was eventually annexed by Italy in 1866 after brief Austrian and French rule...

Vicenza, Verona, Padua
160 Provolone del Monaco PDO Cheeses Reg. UE n. 121 del 09.02.10 GUUE L. 38 dell'11.02.10 Campania Naples
161 Provolone Valpadana PDO Cheeses Reg. CE n. 1107 del 12.06.96 GUCE L. 148 del 21.06.96 Trentino, Lombardy, Veneto
Veneto
Veneto is one of the 20 regions of Italy. Its population is about 5 million, ranking 5th in Italy.Veneto had been for more than a millennium an independent state, the Republic of Venice, until it was eventually annexed by Italy in 1866 after brief Austrian and French rule...

, Emilia Romagna
Cremona, Brescia, Verona, Vicenza, Rovigo, Padua, Piacenza, Bergamo,
Mantua, Milan, Trento
162 Quartirolo Lombardo PDO Cheeses Reg. CE n. 1107 del 12.06.96 GUCE L. 148 del 21.06.96 Lombardy Brescia, Bergamo, Como, Cremona, Milan, Pavia, Varese
163 Radicchio di Chioggia I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 1025 del 17.10.08 GUCE L. 277 del 18.10.08 Veneto
Veneto
Veneto is one of the 20 regions of Italy. Its population is about 5 million, ranking 5th in Italy.Veneto had been for more than a millennium an independent state, the Republic of Venice, until it was eventually annexed by Italy in 1866 after brief Austrian and French rule...

Venice, Padua, Rovigo
164 Radicchio di Verona I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 98 del 02.02.09 GUCE L. 33 del 03.02.09 Veneto
Veneto
Veneto is one of the 20 regions of Italy. Its population is about 5 million, ranking 5th in Italy.Veneto had been for more than a millennium an independent state, the Republic of Venice, until it was eventually annexed by Italy in 1866 after brief Austrian and French rule...

Verona, Vicenza, Padua
165 Radicchio Rosso di Treviso I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 1263 del 01.07.96, Reg. CE n. 784 del 05.08.08 GUCE L. 163 del 02.07.96, GUCE L. 209 del 06.08.08 Veneto
Veneto
Veneto is one of the 20 regions of Italy. Its population is about 5 million, ranking 5th in Italy.Veneto had been for more than a millennium an independent state, the Republic of Venice, until it was eventually annexed by Italy in 1866 after brief Austrian and French rule...

Treviso, Padua, Venice
166 Radicchio Variegato di Castelfranco I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 1263 del 01.07.96, Reg. CE n. 784 del 05.08.08 GUCE L. 163 del 02.07.96, GUCE L. 209 del 06.08.08 Veneto
Veneto
Veneto is one of the 20 regions of Italy. Its population is about 5 million, ranking 5th in Italy.Veneto had been for more than a millennium an independent state, the Republic of Venice, until it was eventually annexed by Italy in 1866 after brief Austrian and French rule...

Treviso, Padua, Venice
167 Ragusano PDO Cheeses Reg. CE n. 1263 del 01.07.96 GUCE L. 163 del 02.07.96 Sicily
Sicily
Sicily is a region of Italy, and is the largest island in the Mediterranean Sea. Along with the surrounding minor islands, it constitutes an autonomous region of Italy, the Regione Autonoma Siciliana Sicily has a rich and unique culture, especially with regard to the arts, music, literature,...

Ragusa, Syracuse
168 Raschera
Raschera
Raschera is an Italian pressed semi-fat, semi-hard cheese made with partly skimmed raw or pasteurised cow milk, to which a small amount of sheep's and/or goat's milk may be added. It has an ivory white color inside with irregularly spaced small eyes, and a semi-hard rind which is red gray...

PDO Cheeses Reg. CE n. 1107 del 12.06.96 GUCE L. 148 del 21.06.96 Piedmont Cuneo
169 Ricciarelli di Siena I.G.P. Bread, pastry, cakes, confectionery, biscuits and other baker’s wares Reg. UE n. 229 del 18.03.10 GUUE L. 69 del 19.03.10 Tuscany Siena
170 Ricotta di Bufala Campana PDO Other products of animal origin Reg. UE n. 634 del 19.07.10 GUUE L. 186 del 20.07.10 Campania, Lazio, Molise, Apulia
Apulia
Apulia is a region in Southern Italy bordering the Adriatic Sea in the east, the Ionian Sea to the southeast, and the Strait of Òtranto and Gulf of Taranto in the south. Its most southern portion, known as Salento peninsula, forms a high heel on the "boot" of Italy. The region comprises , and...

Benevento, Caserta, Naples, Salerno, Frosinone, Latina, Rome, Foggia, Isernia
171 Ricotta Romana PDO Other products of animal origin Reg. CE n. 737 del 13.05.05, Reg. UE n. 1192 del 16.12.10 GUCE L. 122 del 14.05.05, GUUE L. 333 del 17.12.10 Lazio Rome, Frosinone, Viterbo, Latina, Rieti
172 Riso Del Delta del Po I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 1078 del 10.11.09 GUCE L. 294 dell'11.11.09 Veneto
Veneto
Veneto is one of the 20 regions of Italy. Its population is about 5 million, ranking 5th in Italy.Veneto had been for more than a millennium an independent state, the Republic of Venice, until it was eventually annexed by Italy in 1866 after brief Austrian and French rule...

, Emilia Romagna
Rovigo, Ferrara
173 Riso di Baraggia Biellese e Vercellese PDO Fruit, vegetables and cereals fresh or processed Reg. CE n. 982 del 21.08.07 GUCE L. 217 del 22.08.07 Piedmont Biella, Vercelli
174 Riso Nano Vialone Veronese I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 1263 del 01.07.96, Reg. CE n. 205 del 16.03.09 Rettifica GUCE L. 163 del 02.07.96, GUCE L. 71 del 17.03.09, GUUE L. 221 del 24.08.10 Veneto
Veneto
Veneto is one of the 20 regions of Italy. Its population is about 5 million, ranking 5th in Italy.Veneto had been for more than a millennium an independent state, the Republic of Venice, until it was eventually annexed by Italy in 1866 after brief Austrian and French rule...

Verona
175 Riviera Ligure PDO Oils Reg. CE n. 123 del 23.01.97 GUCE L. 122 del 24.01.97 Liguria Imperia, Savona, Genoa, La Spezia
176 Robiola di Roccaverano PDO Cheeses Reg. CE n. 1263 del 01.07.96 GUCE L. 163 del 02.07.96 Piedmont Asti, Alessandria
177 Sabina (oil)
Sabina (oil)
Sabina is a Protected Designation of Origin extra virgin olive oil of the Sabina territory, extended approximately on the ancient territory of the ancient peoples Sabines, extended in the Province of Rome and of the Province of Rieti...

PDO Oils Reg. CE n. 1263 del 01.07.96, Reg. CE n. 510 del 16.06.09 GUCE L. 163 del 02.07.96, GUCE L. 153 del 17.06.09 Lazio Rome, Rieti
178 Salame Brianza PDO Meat products (cooked, salted, smoked, etc.) Reg. CE n. 1107 del 12.06.96 GUCE L. 148 del 21.06.96 Lombardy Brescia, Bergamo, Como, Cremona, Milan, Pavia, Varese
179 Salame Cremona IGP Meat products (cooked, salted, smoked, etc.) Reg. CE n. 1362 del 23.11.07 GUCE L. 305 del 23.11.07 Lombardy, Emilia Romagna, Piedmont, Veneto
Veneto
Veneto is one of the 20 regions of Italy. Its population is about 5 million, ranking 5th in Italy.Veneto had been for more than a millennium an independent state, the Republic of Venice, until it was eventually annexed by Italy in 1866 after brief Austrian and French rule...

Bergamo, Brescia, Como, Cremona, Lecco, Lodi, Mantua, Milan, Monza-Brianza, Pavia, Sondrio, Varese, Bologna, Ferrara, Forlì-Cesena, Modena, Parma, Piacenza, Ravenna, Reggioo Emilia, Rimini, Alessandria, Asti, Biella, Cuneo, Novara, Turin, Verbano-Cusio-Ossola, Vercelli, Belluno, Padua, Rovigo, Treviso, Venice, Verona, Vicenza
180 Salame di Varzi PDO Meat products (cooked, salted, smoked, etc.) Reg. CE n. 1107 del 12.06.96 GUCE L. 148 del 21.06.96 Lombardy Pavia
181 Salame d'oca di Mortara IGP Meat products (cooked, salted, smoked, etc.) Reg. CE n. 1165 del 24.06.04 GUCE L. 224 del 25.06.04 Lombardy Pavia
182 Salame Piacentino PDO Meat products (cooked, salted, smoked, etc.) Reg. CE n. 1263 del 01.07.96; Reg. UE n. 92 del 03.02.11 GUCE L. 163 del 02.07.96; GUUE L. 30 del 04.02.11 Emilia Romagna Piacenza
183 Salame S. Angelo IGP Meat products (cooked, salted, smoked, etc.) Reg. CE n. 944 del 25.09.08 GUCE L.258 del 26.09.08 Sicily
Sicily
Sicily is a region of Italy, and is the largest island in the Mediterranean Sea. Along with the surrounding minor islands, it constitutes an autonomous region of Italy, the Regione Autonoma Siciliana Sicily has a rich and unique culture, especially with regard to the arts, music, literature,...

Messina
184 Salamini italiani alla cacciatora PDO Meat products (cooked, salted, smoked, etc.) Reg. CE n. 1778 del 07.09.01 GUCE L. 240 del 08.09.01 Abruzzo
Abruzzo
Abruzzo is a region in Italy, its western border lying less than due east of Rome. Abruzzo borders the region of Marche to the north, Lazio to the west and south-west, Molise to the south-east, and the Adriatic Sea to the east...

, Emilia Romagna, Friuli Venezia Giulia, Lazio, Lombardy
Lombardy
Lombardy is one of the 20 regions of Italy. The capital is Milan. One-sixth of Italy's population lives in Lombardy and about one fifth of Italy's GDP is produced in this region, making it the most populous and richest region in the country and one of the richest in the whole of Europe...

, Marche, Piedmont, Tuscany, Umbria, Molise, Veneto
Veneto
Veneto is one of the 20 regions of Italy. Its population is about 5 million, ranking 5th in Italy.Veneto had been for more than a millennium an independent state, the Republic of Venice, until it was eventually annexed by Italy in 1866 after brief Austrian and French rule...

L'Aquila, Chieti, Pescara, Teramo, Bologna, Ferrara, Forlì, Modena, Parma, Piacenza, Ravenna, Reggio Emilia, Gorizia, Pordenone, Trieste, Udine, Rome, Frosinone, Rieti, Latina, Viterbo, Bergamo, Brescia, Como, Cremona, Mantua, Milan, Pavia, Sondrio, Varese, Ancona, Ascoli Piceno, Macerata, Pesaro-Urbino, Alessandria, Asti, Cuneo, Novara, Turin, Vercelli, Arezzo, Siena, Firenze, Pisa, Pistoia, Grosseto, Livorno, Lucca, Massa Carrara, Perugia, Terni, Campobasso, Isernia, Belluno, Padua, Rovigo, Treviso, Venice, Verona, Vicenza
185 Salsiccia di Calabria PDO Meat products (cooked, salted, smoked, etc.) Reg. CE n. 134 del 20.01.98 GUCE L. 15 del 21.01.98 Calabria
Calabria
Calabria , in antiquity known as Bruttium, is a region in southern Italy, south of Naples, located at the "toe" of the Italian Peninsula. The capital city of Calabria is Catanzaro....

Catanzaro, Cosenza, Crotone, Reggio Calabria, Vibo Valentia
186 Sardegna PDO Oils Reg. CE n. 148 del 15.02.07 GUCE L. 46 del 16.02.07 Sardinia
Sardinia
Sardinia is the second-largest island in the Mediterranean Sea . It is an autonomous region of Italy, and the nearest land masses are the French island of Corsica, the Italian Peninsula, Sicily, Tunisia and the Spanish Balearic Islands.The name Sardinia is from the pre-Roman noun *sard[],...

Cagliari, Nuoro, Oristano, Sassari, Carbonia-Iglesias, Medio Campidano,
Ogliastra, Olbia-Tempio
187 Scalogno di Romagna I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 2325 del 24.11.97 GUCE L. 322 del 25.11.97 Emilia Romagna Ravenna, Forlì-Cesena, Bologna
188 Sedano Bianco di Sperlonga I.G.P. Fruit, vegetables and cereals fresh or processed Reg. UE n. 222 del 17.03.10 GUUE L. 68 del 18.03.10 Lazio Latina
189 Soppressata di Calabria Meat products (cooked, salted, smoked, etc.) Reg. CE n. 134 del 20.01.98 GUCE L. 15 del 21.01.98 Calabria
Calabria
Calabria , in antiquity known as Bruttium, is a region in southern Italy, south of Naples, located at the "toe" of the Italian Peninsula. The capital city of Calabria is Catanzaro....

Catanzaro, Cosenza, Crotone, Reggio Calabria, Vibo Valentia
190 Soprèssa Vicentina Meat products (cooked, salted, smoked, etc.) Reg. CE n. 492 del 18.03.03, Reg. UE n. 588 del 05.07.10 GUCE L. 73 del 19.03.03, GUUE L. 170 del 06.07.10 Veneto
Veneto
Veneto is one of the 20 regions of Italy. Its population is about 5 million, ranking 5th in Italy.Veneto had been for more than a millennium an independent state, the Republic of Venice, until it was eventually annexed by Italy in 1866 after brief Austrian and French rule...

Vicenza
191 Speck dell'Alto Adige or Südtiroler Markenspeck or Südtiroler Speck IGP Meat products (cooked, salted, smoked, etc.) Reg. CE n. 1107 del 12.06.96 GUCE L. 148 del 21.06.96 Trentino-Alto Adige/Südtirol South Tyrol
192 Spressa delle Giudicarie PDO Cheeses Reg. CE n. 2275 del 22.12.03, Reg. UE n. 480 del 01.06.10 GUCE L. 336 del 23.12.03, GUUE L. 135 del 02.06.10 Trentino Trento
193 Stelvio or Stilfser PDO Cheeses Reg. CE n. 148 del 15.02.07 GUCE L. 46 del 16.02.07 Trentino-Alto Adige/Südtirol South Tyrol
194 Taleggio
Taleggio
-Places:Italy*Taleggio, Lombardy, a comune in the Province of Bergamo*Val Taleggio, a valley mainly in the Province of Bergamo-Other uses:*Taleggio , a cheese that is native to the Val Taleggio in Lombardy, Italy...

PDO Cheeses Reg. CE n. 1107 del 12.06.96 GUCE L. 148 del 21.06.96 Lombardy, Veneto
Veneto
Veneto is one of the 20 regions of Italy. Its population is about 5 million, ranking 5th in Italy.Veneto had been for more than a millennium an independent state, the Republic of Venice, until it was eventually annexed by Italy in 1866 after brief Austrian and French rule...

, Piedmont
Bergamo, Brescia, Como, Cremona, Milan, Pavia, Treviso, Novara
195 Tergeste PDO Oils Reg. CE n. 1845 del 22.10.04 GUCE L. 322 del 23.10.04 Friuli Venezia Giulia Trieste
196 Terra di Bari
Terra di Bari
The Terra di Bari , in antiquity Peucetia and in the Middle Ages Ager Barianus , is the region around Bari in Apulia. Historically it was one of the justiciarships of the Kingdom of Sicily and later Naples. It became a province in the Two Sicilies. Today it is a part of the Province of Bari in Italy...

PDO Oils Reg. CE n. 2325 del 24.11.97 GUCE L. 322 del 25.11.97 Apulia
Apulia
Apulia is a region in Southern Italy bordering the Adriatic Sea in the east, the Ionian Sea to the southeast, and the Strait of Òtranto and Gulf of Taranto in the south. Its most southern portion, known as Salento peninsula, forms a high heel on the "boot" of Italy. The region comprises , and...

Taranto, Brindisi, Lecce
197 Terra d'Otranto
Terra d'Otranto
Terra d'Otranto was an ancient administrative division of the Kingdom of Naples, consisting of a giustizierato and then converted into a Province of the Kingdom of the Two Sicilies. Now it belongs to Apulia region and is located in the Province of Lecce....

PDO Oils Reg. CE n. 644 del 20.03.98 GUCE L. 87 del 21.03.98 Apulia
Apulia
Apulia is a region in Southern Italy bordering the Adriatic Sea in the east, the Ionian Sea to the southeast, and the Strait of Òtranto and Gulf of Taranto in the south. Its most southern portion, known as Salento peninsula, forms a high heel on the "boot" of Italy. The region comprises , and...

Bari
198 Terre di Siena PDO Oils Reg. CE n. 2446 del 06.11.00 GUCE L. 281 del 07.11.00 Tuscany Siena
199 Terre Tarentine PDO Oils Reg. CE n. 1898 del 29.10.04 GUCE L. 328 del 30.10.04 Apulia
Apulia
Apulia is a region in Southern Italy bordering the Adriatic Sea in the east, the Ionian Sea to the southeast, and the Strait of Òtranto and Gulf of Taranto in the south. Its most southern portion, known as Salento peninsula, forms a high heel on the "boot" of Italy. The region comprises , and...

Taranto
200 Tinca Gobba Dorata del Pianalto di Poirino PDO Fresh fish, molluscs, and crustaceans and products derived therefrom Reg. CE n. 160 del 21.02.08 GUCE L. 48 del 22.02.08 Piedmont Turin, Asti, Cuneo
201 Toma Piemontese PDO Cheeses Reg. CE n. 1107 del 12.06.96 GUCE L. 148 del 21.06.96 Piedmont Novara, Vercelli, Biella, Turin, Cuneo, Alessandria, Asti
202 Toscano PGI Oils Reg. CE n. 644 del 20.03.98 GUCE L. 87 del 21.03.98 Tuscany Grosseto, Massa Carrara, Arezzo, Siena, Florence, Pistoia, Pisa
203 Tuscia
Tuscia
Tuscia is a historical region of Italy that comprised the southern territories under Etruscan influence. While it later came to coincide with today’s province of Viterbo, it was originally much larger, including the whole Region of Tuscany, a great part of Umbria and the northern parts of...

PDO Oils Reg. CE n. 1623 del 4.10.05 GUCE L. 259 del 5.10.05 Lazio Viterbo
204 Umbria
Umbria
Umbria is a region of modern central Italy. It is one of the smallest Italian regions and the only peninsular region that is landlocked.Its capital is Perugia.Assisi and Norcia are historical towns associated with St. Francis of Assisi, and St...

PDO Oils Reg. CE n. 2325 del 24.11.97 GUCE L. 322 del 25.11.97 Umbria Perugia, Terni
205 Uva da tavola di Canicattì I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 2325 del 24.11.97 GUCE L. 322 del 25.11.97 Sicily
Sicily
Sicily is a region of Italy, and is the largest island in the Mediterranean Sea. Along with the surrounding minor islands, it constitutes an autonomous region of Italy, the Regione Autonoma Siciliana Sicily has a rich and unique culture, especially with regard to the arts, music, literature,...

Agrigento, Caltanissetta
206 Uva da tavola di Mazzarrone I.G.P. Fruit, vegetables and cereals fresh or processed Reg. CE n. 617 del 04.04.03 GUCE L. 89 del 05.04.03 Sicily
Sicily
Sicily is a region of Italy, and is the largest island in the Mediterranean Sea. Along with the surrounding minor islands, it constitutes an autonomous region of Italy, the Regione Autonoma Siciliana Sicily has a rich and unique culture, especially with regard to the arts, music, literature,...

Catania, Ragusa
207 Val di Mazara PDO Oils Reg. CE n. 138 del 24.01.01 GUCE L. 23 del 25.01.01 Sicily
Sicily
Sicily is a region of Italy, and is the largest island in the Mediterranean Sea. Along with the surrounding minor islands, it constitutes an autonomous region of Italy, the Regione Autonoma Siciliana Sicily has a rich and unique culture, especially with regard to the arts, music, literature,...

Palermo, Agrigento
208 Valdemone PDO Oils Reg. CE n. 205 del 4.02.05 GUCE L. 33 del 5.02.05 Sicily
Sicily
Sicily is a region of Italy, and is the largest island in the Mediterranean Sea. Along with the surrounding minor islands, it constitutes an autonomous region of Italy, the Regione Autonoma Siciliana Sicily has a rich and unique culture, especially with regard to the arts, music, literature,...

Messina
209 Valle d'Aosta Fromadzo
Valle d'Aosta Fromadzo
Valle d'Aosta Fromadzo is an Italian cow's milk cheese produced in the Aosta Valley, one of the region's specialties. It has a protected designation of origin, or PDO status.-External links:*...

PDO Cheeses Reg. CE n. 1263 del 01.07.96 GUCE L. 163 del 02.07.96 Valle d'Aosta Aosta
210 Valle d'Aosta Jambon de Bosses Meat products (cooked, salted, smoked, etc.) Reg. CE n. 1263 del 01.07.96 GUCE L. 163 del 02.07.96 Aosta Valley Aosta
211 Valle d'Aosta Lard d'Arnad
Valle d'Aosta Lard d'Arnad
Vallée d’Aoste Lard d’Arnad is a cured pork product—specifically a species of lardo—produced exclusively within the municipal boundaries of the commune of Arnad in Aosta Valley, Italy...

Meat products (cooked, salted, smoked, etc.) Reg. CE n. 1263 del 01.07.96 GUCE L. 163 del 02.07.96 Aosta Valley Aosta
212 Valle del Belice PDO Oils Reg. CE n. 1486 del 20.08.04 GUCE L. 273 del 21.08.04 Sicily
Sicily
Sicily is a region of Italy, and is the largest island in the Mediterranean Sea. Along with the surrounding minor islands, it constitutes an autonomous region of Italy, the Regione Autonoma Siciliana Sicily has a rich and unique culture, especially with regard to the arts, music, literature,...

Trapani
213 Valli Trapanesi PDO Oils Reg. CE n. 2325 del 24.11.97 GUCE L. 322 del 25.11.97 Sicily
Sicily
Sicily is a region of Italy, and is the largest island in the Mediterranean Sea. Along with the surrounding minor islands, it constitutes an autonomous region of Italy, the Regione Autonoma Siciliana Sicily has a rich and unique culture, especially with regard to the arts, music, literature,...

Trapani
214 Valtellina Casera
Valtellina Casera
Valtellina Casera is a cheese made from semi-skimmed cows’ milk in the northern Italian province of Sondrio. Its origins date back to the sixteenth century and it is much used in the cuisine of the Valtellina: particularly in dishes based on buckwheat flour such as pizzoccheri and sciatt.It has had...

PDO Cheeses Reg. CE n. 1263 del 01.07.96 GUCE L. 163 del 02.07.96 Lombardy Sondrio
215 Vastedda della valle del Belice PDO Cheeses Reg. UE n. 971 del 28.10.10 GUUE L. 283 del 29.10.10 Sicily
Sicily
Sicily is a region of Italy, and is the largest island in the Mediterranean Sea. Along with the surrounding minor islands, it constitutes an autonomous region of Italy, the Regione Autonoma Siciliana Sicily has a rich and unique culture, especially with regard to the arts, music, literature,...

Agrigento, Trapani, Palermo
216 Veneto Valpolicella, Veneto Euganei e Berici, Veneto del Grappa PDO Oils Reg. CE n. 2036 del 17.10.01 GUCE L. 275 del 18.10.01 Veneto
Veneto
Veneto is one of the 20 regions of Italy. Its population is about 5 million, ranking 5th in Italy.Veneto had been for more than a millennium an independent state, the Republic of Venice, until it was eventually annexed by Italy in 1866 after brief Austrian and French rule...

Verona, Padua, Vicenza, Treviso
217 Vitellone bianco dell'Appenino Centrale IGP Fresh meat (and offal) Reg. CE n. 134 del 20.01.98 GUCE L. 15 del 21.01.98 Emilia Romagna, Tuscany, Marche, Abruzzo
Abruzzo
Abruzzo is a region in Italy, its western border lying less than due east of Rome. Abruzzo borders the region of Marche to the north, Lazio to the west and south-west, Molise to the south-east, and the Adriatic Sea to the east...

, Molise, Campania, Lazio, Umbria
Bologna, Ravenna, Forlì - Cesena, Rimini, Pesaro-Urbino, Ancona, Macerata, Ascoli Piceno, Teramo, Pescara, Chieti, L'Aquila, Campobasso, Isernia, Benevento, Avellino, Frosinone, Rieti, Viterbo, Terni, Perugia, Grosseto, Siena, Arezzo, Florence, Livorno, Pisa
218 Zafferano dell'Aquila PDO Other products Reg. CE n. 205 del 4.02.05 GUCE L. 33 del 5.02.05 Abruzzo
Abruzzo
Abruzzo is a region in Italy, its western border lying less than due east of Rome. Abruzzo borders the region of Marche to the north, Lazio to the west and south-west, Molise to the south-east, and the Adriatic Sea to the east...

L'Aquila
219 Zafferano di San Gimignano PDO Other products Reg. CE n. 205 del 4.02.05 GUCE L. 33 del 5.02.05 Tuscany Siena
220 Zafferano di Sardegna PDO Other products Reg. CE n. 98 del 02.02.09 GUCE L. 33 del 03.02.09 Sardinia
Sardinia
Sardinia is the second-largest island in the Mediterranean Sea . It is an autonomous region of Italy, and the nearest land masses are the French island of Corsica, the Italian Peninsula, Sicily, Tunisia and the Spanish Balearic Islands.The name Sardinia is from the pre-Roman noun *sard[],...

Medio Campidano
221 Zampone Modena IGP Meat products (cooked, salted, smoked, etc.) Reg. CE n. 590 del 18.03.99 GUCE L. 74 del 19.03.99 Emilia Romagna, Lombardy
Lombardy
Lombardy is one of the 20 regions of Italy. The capital is Milan. One-sixth of Italy's population lives in Lombardy and about one fifth of Italy's GDP is produced in this region, making it the most populous and richest region in the country and one of the richest in the whole of Europe...

, Veneto
Veneto
Veneto is one of the 20 regions of Italy. Its population is about 5 million, ranking 5th in Italy.Veneto had been for more than a millennium an independent state, the Republic of Venice, until it was eventually annexed by Italy in 1866 after brief Austrian and French rule...

Modena, Ferrara, Ravenna, Rimini, Forlì, Bologna, Reggio Emilia, Parma,
Piacenza, Cremona, Lodi, Pavia, Milan, Varese, Como, Lecco, Bergamo, Brescia, Mantua, Verona, Rovigo


Official data of the Italian Ministry of Agriculture updated on 15 february 2011 and of the Quality policies page on the Europa.eu website.

See also

  • Appellation
    Appellation
    An appellation is a legally defined and protected geographical indication used to identify where the grapes for a wine were grown; other types of food often have appellations as well...

  • Country of origin
    Country of origin
    Country of origin , is the country of manufacture, production, or growth where an article or product comes from...

  • European Union Common Agricultural Policy
    Common Agricultural Policy
    The Common Agricultural Policy is a system of European Union agricultural subsidies and programmes. It represents 48% of the EU's budget, €49.8 billion in 2006 ....

  • Genericized trademark
    Genericized trademark
    A genericized trademark is a trademark or brand name that has become the colloquial or generic description for, or synonymous with, a general class of product or service, rather than as an indicator of source or affiliation as intended by the trademark's holder...

  • Geographical indication
    Geographical indication
    A geographical indication is a name or sign used on certain products which corresponds to a specific geographical location or origin...

  • Italian cuisine
    Italian cuisine
    Italian cuisine has developed through centuries of social and political changes, with roots as far back as the 4th century BCE. Italian cuisine in itself takes heavy influences, including Etruscan, ancient Greek, ancient Roman, Byzantine, Jewish and Arab cuisines...

  • Italian wines
  • List of geographical designations for spirit drinks in the European Union
  • List of Italian cheeses
  • List of Italian DOC wines
  • List of Italian DOCG wines
  • Protected Geographical Status
    Protected Geographical Status
    Protected Geographical Status is a legal framework defined in European Union law to protect the names of regional foods. Protected Designation of Origin , Protected Geographical Indication and Traditional Speciality Guaranteed are distinct regimes of geographical indications within the framework...

  • Quality Wines Produced in Specified Regions
    Quality Wines Produced in Specified Regions
    Quality Wines Produced in Specified Regions is a quality indicator used within European Union wine regulations. The QWpsr category identifies wines with protected geographical indications...

     (QWPSR)
  • Strada dell'Olio
    Strada dell'Olio
    Strada dell'olio is a gastronomical route in Italy sometimes linked to an enological tour, that cross a number of municipalities within a territory of production of traditional specialities, PDOs and PGIs, DOCs and DOCGs in Italy....


External links

The source of this article is wikipedia, the free encyclopedia.  The text of this article is licensed under the GFDL.
 
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