Francesca's Kitchen
Encyclopedia
Francesca's Kitchen is a novel by Peter Pezzelli
. It was Published in trade paperback by Kensington Publishing in 2006.
review says, "Most of the action happens in kitchens: home cooking, good pasta and traditional family values conquer all in this amusing and touching story". An Albuquerque Journal
review says, "The glowing characters, with their refreshingly human fears and insecurities, are fun and familiar, capturing the everyday emotions of regular people". Sheri Melnick, of Romantic Times, reviewed the book saying, "Filled with warmth and humor, Pezzelli's latest novel entices. Readers won't want to put down this richly detailed novel as two very different women find a common bond and develop a highly rewarding relationship. And the scrumptious recipes at the end are a fine addition to the captivating conclusion".
Peter Pezzelli
Peter Pezzelli is an author from Narragansett, Rhode Island, who is best known for writing five novels. He lives with his wife, two children and their dog in Rhode Island where, most days, he is busy at work on his next novel. Born and raised in Rhode Island, Peter Pezzelli grew up in the town of...
. It was Published in trade paperback by Kensington Publishing in 2006.
Reception
A Publishers WeeklyPublishers Weekly
Publishers Weekly, aka PW, is an American weekly trade news magazine targeted at publishers, librarians, booksellers and literary agents...
review says, "Most of the action happens in kitchens: home cooking, good pasta and traditional family values conquer all in this amusing and touching story". An Albuquerque Journal
Albuquerque Journal
-History:Its earliest predecessor, the Albuquerque Daily Journal, was first published on October 14, 1880. The newspaper is owned by the Journal Publishing Company, a family-owned business headed by president/publisher T.H. Lang; it is operated by the Albuquerque Publishing Company...
review says, "The glowing characters, with their refreshingly human fears and insecurities, are fun and familiar, capturing the everyday emotions of regular people". Sheri Melnick, of Romantic Times, reviewed the book saying, "Filled with warmth and humor, Pezzelli's latest novel entices. Readers won't want to put down this richly detailed novel as two very different women find a common bond and develop a highly rewarding relationship. And the scrumptious recipes at the end are a fine addition to the captivating conclusion".