ABSOLUTEASTRONOMY
Create a free discussion account!
Signup
Login
x
Home
Search
Topics
Almanac
Science
Nature
People
History
Society
Signup
Login
ABSOLUTEASTRONOMY
HOME
TOPICS
ALMANAC
SCIENCE
NATURE
PEOPLE
HISTORY
SOCIETY
PHILOSOPHY
Yeshiva University
Topic Home
Discussion
1
Topics
Yeshiva University
Forum
Thread
Salting for kosher
Posts
1 - 1
of
1
Hannahubuki
Does anyone know when Jews first began to extract blood from meat by using salt as opposed to just letting blood drip out of a slaughtered animal?
Save
Cancel
Reply
x
OK