Gamat are animals that live on the seafloor, regular
known as Sea Cucumber, Sea cucumber or
hoi som. There are approximately 1000 species
gamat, but which can be used as
food not more than 40 species only.
One of the Gamat that we can
consumption and have medicinal value
special is the traditional gamat
Stichopus species hermanii (gamat Gold)

Gold Gamat contains many nutrients such as protein, minerals,
omega 3 and Bio Active Element. In the traditional history of China Gamat has
used since more than 1000 years ago to help address
complaints such as wound healing, relieve pain in the joints,
improving blood circulation and is generally consumed as a meal
specials for maintaining health as assessed as sea ginseng.

Similarly, by the Malaysia on the island of Langkawi, since hundreds of years
then been used for the treatment Gamat such as arthritis, asthma,
burns, skin diseases and as a massage oil. Now savor Gamat increasingly
wide which can help overcome lung problems, hypertension,
diabetes, and also for women who undergo surgical delivery (cesarean).

Content Gamat gold:
Protein 86.8%
80% collagen
Mucopolysacarida
Condroitin Sulfate and
glucosamine
Omega 3
mineral
Bio Active Element

The health minister of Malaysia (KKM) has sea cucumber Considered as halal, as it is cited in the bottle of Gamat Luxor.



Sea cucumber trepang gold is one, who has many benefits, it is suitable to be processed as a treatment of various health problems.